A10: Infection prevention and control in health specific settings Flashcards

(27 cards)

1
Q

techniques for infection control

A
  1. Use of personal protective equipment PPE
  2. Use of cleaning and disinfecting agents
  3. Effective handwashing technique
  4. Good personal hygiene and uniform requirements
  5. Safe disposal of sharps/appropriate waste segregation and disposal
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2
Q

define ‘residential care setting’

A

where long-term care is given to adults or children who live in a residential setting rather than their own home

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3
Q

define ‘domiciliary care’

A

care offered to any individuals living in their own homes to help them stay there rather than go into residential care.

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4
Q

define ‘infection’

A

the process of bacteria, viruses or other microorganisms invading the body, making someone ill or diseased

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5
Q

define ‘sputum’

A

mucus or coughed up material from lower airways

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6
Q

when using any cleaning or disinfecting agent you must be sure of:

A
  1. follow manufacturer’s instructions
  2. never guess how much to dilute a disinfectant
  3. wear PPE
  4. ensure adequate ventilation
  5. never use 2 disinfectants together
  6. not add anything
  7. discard disinfectant solution after use
  8. do not ‘top up’ solutions of disinfectant with anything but dispose of any unused solution
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7
Q

define ‘detergent’

A

purifying or cleansing agent which increases the ability of water to break down grease or dirt. act like a soap but they are derived from organic acids rather than fatty acids.

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8
Q

define ‘disinfectant’

A

a substance that destorys, inactivates or significantly reduces the concentration of pathogens such as bacteria, viruses or fungi

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9
Q

importance of stopping the spread of infection

A
  1. prevent harm caused to both individuals and healthcare workers
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10
Q

define ‘norovirus’

A

very infectious virus common in the winter which causes diarrhoea and vomiting

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11
Q

define ‘healthcare-associated infections’ HCAIs

A

Infections which can occur as a result of having treatment in hospital or after surgical or medical treatment

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12
Q

importance of good handwashing techniques and personal hygiene

A
  1. help prevent the control of disease, infection and as a result, illness
  2. reduce the risk of disease, infection and illness being passed on through cross-contamination
  3. legal requirements
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13
Q

examples of reportable infectious diseases

A
  1. smallpox
  2. plague
  3. anthrax
  4. food poisoning
  5. tuberculosis
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14
Q

define ‘cross infection’

A

the process by which bacteria or other microorganisms are unintentionally transferred from one person to another, with harmful effect

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15
Q

how to practice good personal hygiene

A
  1. washing body and hair regularly
  2. wearing clean uniform
  3. cleaning teeth
  4. covering mouth and nose when coughing or sneezing
  5. maintaining short, neat and clean nails
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16
Q

scientific principles of cleaning, disinfecting and sterilisation

A

cleaning reduces presence of microorganisms on surfaces and instruments by removing visible foreign matter

disinfecting reduces the number of microorganisms on surfaces to a level that is considered safe

sterilisation is used for food, medicine and surgical instruments

decontamination is the process or combination of these processes

17
Q

define ‘irradiation’

A

when objects are exposed to different types of radiation. it may be used to penetrate various materials and can be used to sterilise surgical instruments

18
Q

different procedures for cleaning, disinfecting and sterilisation

A
  1. cleaning procedures
    - cleaning tools/cloths and floor scrubbers
    - vacuum cleaners
    - the use of cleaning agents
  2. disinfecting
    - use of disinfectant agent
  3. sterilisation
    - application of chemical
    - application of high pressure
    - application of heat
    - application of irradiation and filtration
19
Q

define ‘HEPA (high-efficiency particulate air) filter’

A

a type of filter that can trap tiny particles that other vacuum cleaners would simply recirculate back into the air

20
Q

define ‘denaturing’

A

protein structures are disrupted and changed so that they are no longer able to cause infection

21
Q

define ‘ultraviolet light’

A

a form of radiation not visible to the human eye but present in sunlight

22
Q

define ‘X-ray’

A

an electromagnetic wave of high energy and very short wavelength, which is able to pass through many materials, opaque to light

23
Q

define ‘Gamma radiation’

A

a penetrating form of electromagnetic radiation arising from the radioactive decay of atomic nuclei

24
Q

the meaning of microbial resistance

A

the ability of micro-organism to survive exposure to antimicrobial agents

25
impact of antimicrobial resistance
1. overuse of antibiotics has reduced the overall effectiveness 2. increase in super bugers
26
what is the reducing antimicrobial resistance?
antimicrobial stewardship coordinated program in the healthcare sector to promote appropriate use of antimicrobials
27
define 'antimicrobial or antibiotic stewardship'
the effort to measure and improve how antibiotics are prescribed by clinicians and used by patients. improving antibiotic prescribing and use is critical in continuing to effectively treat infections