Alimentary system & Digestion Flashcards

1
Q

List the functions of the digestive system

A

Ingestion, mastication, secretion, digestion, absorption, elimination, mixing, propulsion

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2
Q

How is the digestive tract different from the digestive system?

A

The digestive tract is only the tube extending from the mouth to the anus.
The digestive system includes accessory organs as well.

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3
Q

What are other names for the digestive tract?

A

Alimentary tract, alimentary canal

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4
Q

What does the term ‘gastrointestinal tract’ technically refer to?

A

Only the stomach and the intestines, but is often a synonym for ‘digestive tract’

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5
Q

Name the organs in the digestive tract, with their accessory organs

A
Oral cavity (salivary glands)
Phaynx (tonsils)
Oesophagus
Stomach
Small intestine (liver, gallbladder, pancreas)
Large intestine
Anus
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6
Q

What are the two types of digestion?

A

Mechanical and chemical

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7
Q

Mechanical digestion

A

Physical disruption of food into smaller parts

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8
Q

Chemical digestion

A

Breakdown into small soluble constituents
Reliant on enzymatic action
Some enzymes are produced by the body, others are produced by commensal bacteria
Digestion carried out by commensal bacteria is referred to as fermentation

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9
Q

Mechanical digestion in the oral cavity

A

Chewing / mastication

Physical break up of food

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10
Q

Chemical digestion in the oral cavity

A

Saliva from salivary glands contains salivary amylase for carbohydrate digestion

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11
Q

Name the three largest salivary glands

A

Parotid, Sublingual, Submandibular

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12
Q

What’s the main function of salivary glands?

A

They make saliva, which is a combination of serous and mucous secretions from all the salivary glands

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13
Q

What does the oesophagus do?

A

It transports food from the pharynx to the stomach

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14
Q

The oesophagus is lined with stratified squamous epithelium – what function does it have?

A

It protects against mechanical abrasion

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15
Q

What are the four main layers in the oesophagus wall?

A

Stratified squamous epithelium
Submucosa layer (with mucous glands)
Muscular layer (outer longitudinal muscle, inner circular muscle)
Adventitia

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16
Q

Mechanical digestion in the stomach?

A
  • Churning and mixing of food

* Increases contact between enzymes and digesta

17
Q

What gets released in the stomach to aid with chemical digestion?

A
  • Pepsinogen
  • Hydrochloric acid
  • Rennin/Chymosin
18
Q

What does pepsinogen do?

A

It gets converted into pepsin, which digests protein

19
Q

Why is hydrochloric acid released?

A

It promotes pepsin activity and kills microorganisms

20
Q

Why is rennin important?

A

It breaks down casein in milk products.

21
Q

What are the three muscle layers in the stomach?

A

Outer - longitudinal
Middle - circular
Inner - oblique

22
Q

What are rugae?

A

Gastric folds in the inner layer of the stomach. Present in an empty stomach and disappear when distended

23
Q

What are the functions of the rugae?

A

Rugae both allow the stomach to stretch in order to accommodate large meals and help to grip and move food during digestion.

24
Q

What are mucosa?

A

Simple columnar epithelium with gastric pits

25
Q

Why do ruminants have foregut fermentation?

A

Specialised stomach for cellulose digestion by commensal bacteria