B2 (part 2) Flashcards

1
Q

what is CHD?

A

Coronary heart disease

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2
Q

why does the heart need oxygen?

A

to respire

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3
Q

what do the arteries supply? to what?

A

supply blood containing oxygen to the heart muscles

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4
Q

what are the arteries called?

A

coronary arteries

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5
Q

what do the coronary arteries do?

A

supply the heart with blood so the heart muscles have oxygen to respire

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6
Q

what happens when someone is effected with coronary heart disease?

A
  1. Fatty acids build up on the walls of the coronary artery
  2. this means the blood flow is restricted
  3. so less oxygen reaches the heart muscle
  4. this means the heart muscle can’t respire
  5. This results in a heart attack
  6. the heart can’t beat so the heart stops
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7
Q

what are stents?

A

small mechanical devices that are implanted into people’s coronary arteries

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8
Q

what do stents do?

A

help prevent heart attacks in people with CHD

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9
Q

how do stents help prevent heart attacks in people with CHD?

A

they hold open the block arteries

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10
Q

Using a stent…

A

increases blood flow –> meaning more oxygen will reach the heart muscle —> so it can respire

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11
Q

what are 4 advantages of using stents to treat CHD?

A
  1. blocked arteries are held open
  2. blood to flow to the heart muscles increased
  3. stays in place for a long time -> so prevents heart attack for long time
  4. rapid recovery
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12
Q

what are 3 disadvantages of using stents to treat CHD?

A
  1. risk of infection from operation
  2. risk of surgery e.g heart attack or bleeding
  3. risk of blood clotting –> blood clots causes heart attacks
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13
Q

what are statins?

A

a tablet that you take when you have CHD

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14
Q

what do statins do?

A

prevent heart attacks in people with CHD

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15
Q

how do statins work?

A

they reduce cholesterol —> which reduces the build up of fatty deposits in coronary arteries

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16
Q

what are 3 advantages of using statins to treat CHD?

A
  1. they reduce blood cholesterol
  2. slows down the build up of fatty deposits in arteries
  3. increases blood flow to the heart muscle cells
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17
Q

what are 4 disadvantages of using statins to treat CHD?

A
  1. people forget to take the drug
  2. need to be taken long term
  3. side effects
  4. takes long time to have an effect
18
Q

how many chambers does the heart have?

A

4

19
Q

what are the 4 chambers if the heart?

A

left atrium
left ventricle
right atrium
right ventricle

20
Q

PRACTICAL: investigating pH

A
  1. add a drop of iodine to each well in a spotting tile
  2. place 2cm^3 of amylase, starch and Ph5 buffer solution into 3 different test tubes
  3. place in water bath for 10 mins
  4. add all test tubes together and start stopwatch
  5. use stirring rod to transfer solution from test tube to an iodine well every 30 secs
  6. record the time when iodine no longer changes colour
  7. repeat steps 1-6 for pH 6,7 ,8 and 9 buffer solution
21
Q

what is enzyme activity?

A

how fast the enzyme catalyses the reaction
( how fast enzyme breaks substrate into products)

22
Q

how does increasing the temp increase enzyme activity?

A

increasing temp —> increases frequency of collisions—> so enzyme activity increases

23
Q

what happens when you increase the temp above the optimum?

A

the enzymes become denatured and changes the shape of their active site —> substrate can no longer fit into active site so enzyme activity decreases

24
Q

what happens to the enzyme activity when you increase/ decrease pH above/ below optimum?

A

denatures the enzymes and changes the shape of the active site –> so the substrate can no longer fit in –> so enzyme activity decreases
(for both increase and decrease)

25
Q

what are 2 issues and solutions for investigating pH practical

A
  1. only takes samples ever 30 secs
    - means we have approx time for reaction to complete
    solution: take samples every 10 secs instead
  2. hard to spot colour change
    solution: use multiple people to agree when colour change happens
26
Q

variables for investigating enzyme activity (temperature)

A

IV –> temperature
DV–> enzyme activity
CV—> enzyme, substrate

27
Q

variable for investigating enzyme activity (pH)

A

IV —> pH
DV —> enzyme activity
CV—> temp, enzyme used

28
Q

what is the optimum pH for amylase?

A

pH7

29
Q

what is the function of the large intestine?

A

where excess water is absorbed from food

30
Q

what are the 2 functions of the small intestine?

A
  • produces amylase, protease and lipase
  • where digested food is absorbed out of the digestive system into the blood
31
Q

what are the 3 functions of the stomach?

A
  • pummels food with it’s muscular walls
  • produces protease (pepsin)
  • produces hydrochloric acid
32
Q

what 2 things does hydrochloric acid do?

A

kills bacteria and gives right pH for protease to work

33
Q

what is the function of the gall bladder?

A

stores bile before being released into the small intestine

34
Q

what is the function of salivary glands?

A

produces amylase in the saliva

35
Q

what is the function of the pancreas?

A

produces prtoease, amylase and lipase and releases them into the small intestine

36
Q

what is the function of the liver?

A

produces bile

37
Q

what 2 things does bile do?

A

neutralises stomach acids and emulsifies fats

38
Q

what is the function of the rectum?

A

where the faeces is stored before they go into the anus

39
Q
A
40
Q
A