B3 Flashcards

1
Q

Organs

A

Something in the human body

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2
Q

Tissue

A

any of the distinct types of material of which animals or plants are made, consisting of specialized cells and their products.

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3
Q

Digestive system

A

The human digestive system consists of the gastrointestinal tract plus the accessory organs of digestion. In this system, the process of digestion has many stages, the first of which starts in the mouth

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4
Q

What is an enzyme

A

a substance produced by a living organism which acts as a catalyst to bring about a specific biochemical reaction.

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5
Q

Carbohydrate

A

A carbohydrate is a biological molecule consisting of carbon, hydrogen and oxygen atoms, usually with a hydrogen–oxygen atom

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6
Q

Simple sugars

A

Monosaccharides, also called simple sugars, are the most basic units of carbohydrates. They are fundamental units of carbohydrates and cannot be further hydrolyzed to simpler compounds.

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7
Q

Lipid

A

any of a class of organic compounds that are fatty acids or their derivatives and are insoluble in water but soluble in organic solvents.

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8
Q

Fatty acids

A

a carboxylic acid consisting of a hydrocarbon chain and a terminal carboxyl group, especially any of those occurring as esters in fats and oils

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9
Q

Protein

A

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.

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10
Q

Animo acid

A

a simple organic compound containing both a carboxyl (—COOH) and an amino (—NH2) group.

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11
Q

Denature

A

destroy the characteristic properties of (a protein or other biological macromolecule) by heat, acidity, or other effect which disrupts its molecular conformation.

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12
Q

Catalyst

A

a substance that increases the rate of a chemical reaction without itself undergoing any permanent chemical change.

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13
Q

Active site

A

a region on an enzyme that binds to a protein or other substance during a reaction.

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14
Q

Metabolism

A

Metabolism is the set of life-sustaining chemical transformations within the cells of organisms. The three main purposes of metabolism are the conversion of food/fuel to energy to run cellular processes

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15
Q

Amylase

A

An amylase is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion.

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16
Q

Protease

A

A protease is any enzyme that performs proteolysis; protein catabolism by hydrolysis of peptide bonds.

17
Q

Lipase

A

A lipase is any enzyme that catalyzes the hydrolysis of fats. Lipases are a subclass of the esterases. Lipases perform essential roles in the digestion, transport and processing of dietary lipids in most, if not all, living organisms

18
Q

A bile

A

a bitter greenish-brown alkaline fluid which aids digestion and is secreted by the liver and stored in the gall bladder.