Biological Molecules - Starch, Cellulose And Glycogen Flashcards

(26 cards)

1
Q

Give 3 examples of polysaccharides

A

Starch, glycogen and cellulose

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2
Q

Where is starch mostly found?

A

In seeds and storage organs such as a potato tuber

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3
Q

Which monosaccharide forms Starch?

A

Alpha glucose

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4
Q

Why is starch an insoluble polysaccharides?

A

So it does not affect the water potential of the plant and cause water movement

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5
Q

What bonds are unbranched chains of starch made up of?

A

1,4 glycosidic bonds

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6
Q

What bonds are branched molecules of starch made up of?

A

1,4 and 1,6. Glycosidic bonds

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7
Q

What do unbranched chains of starch form and why?

A

They form tight coils (helices) which make it compact - good for storage

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8
Q

Why is starch a good storage molecule? (5 reasons)

A
  1. Insoluble - doesn’t affect water potential
  2. Compact - a lot stored in small space
  3. Large and insoluble - doesn’t diffuse out of cells
  4. Hydrolysed to form alpha glucose - used in respiration
  5. Branched form (amylopectin) has many ends- provides large surface area for enzymes to act upon
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9
Q

Which form of starch is branched? Amylose or amylopectin

A

Amylopectin

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10
Q

Why does amylose ( unbranched) coil in on itself?

A

The OH’s in the alpha glucose all point inwards and therefore form hydrogen bonds to hold the helix in place

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11
Q

Amylopectin - why is it branched?

A

They have both 1,4 and 1,6 glycosidic bonds

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12
Q

What test is used to test for starch and what is the result?

A

Iodine test, orange to blue black

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13
Q

What is glycogen made up of?

A

Alpha glucose molecules

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14
Q

Why is it useful for animals that glycogen is more highly branched than starch?

A

There is a higher surface area for rapid release of energy which is important for animals as they have a higher metabolic rate

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15
Q

Give three propertied of glycogen

A

Highly branched
Compact
Insoluble

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16
Q

Where is glycogen found and in what form?

A

Granular form, liver cells, muscles, kidneys, brain etc

17
Q

What type of polysaccharide is cellulose?

A

A structural polysaccharides

18
Q

What monomer makes up cellulose?

19
Q

How does beta glucose affect cellulose structure?

A

Makes the chains of beta glucose long and straight

20
Q

What is formed between the long straight chains of cellulose?

A

Cross linkages of hydrogen bonds

21
Q

what causes cellulose to be strong

A

The cross linkages of hydrogen bonds

22
Q

What happens to every other beta glucose molecule when a chain is formed?

A

They are rotated 180°

23
Q

What does cellulose molecules group together to form?

24
Q

What are microfibrils arranged into?

25
Why are fibres and microfibrils important?
They provide strength and rigidity to the plant cell wall
26
How does the cellulose cell wall prevent the cell wall from bursting?
It exerts an inward pressure which stops the gaining of more water