Ch.2 Flashcards
3 components of carcass
Muscle
Bone
Fat
Skeletal muscle is how much of carcass weight
35-65%
What kind of muscle has a striated banding pattern
Skeletal muscle
Transverse banding pattern
Blood vessels and intestines
Involuntary
Smooth muscle
Striated
Involuntary
Cardiac muscle
What muscle is attached directly or indirectly to bones by ligaments, fascia, cartilage, skin
Skeletal muscle
Skeletal muscle specialized for:
Shapes, sizes, and characteristics based on functions
Connective tissue sheath
Epimysium
Extends into the interior of the muscle
Perimysium
Nerve fibers and blood vessels enter and exit muscle through what connective tissues
Epimysium and perimysium
Muscle fiber=myofiber=muscle cell
Make up 79-92% total muscle
Remaking muscle volume
Connective tissue
Blood vessels
Nerve fibers
Extra cellular fluid (outside muscle)
Mammalian and again muscle fibers
Long Threadlike Multinucleated Unbranched Taper on each end
Cell membrane surrounding a muscle fiber
Sarcolemma
Sarcolema is composed of
Protein and lipid
Bilayer phospholipid cell membrane
Cholesterol
Elastic and can endure great distortion during contraction, relaxation, and stretching
Sarcolema
Invaginations of the sarcolemma
Transverse tubules
Myoneural junction
Termination of motor nerve fiber endings on sarcolemma
Motor end plate
Small raised mound on the muscle formed by structures on the myoneural junction junction
Special to muscles
Cytoplasm of muscle cells
Contains organelles and inclusions
Made mostly of water
Sarcoplasm
Multinucleated
# of nuclei related to fiber length
Nuclei higher in the vicinity of motor end plate and tendinous attachment
Skeletal muscle fibers
Mammalian myofibers
Nuclei beneath sarcolemma
Ellipsodial shape and long axis parallel to fiber
Nuclei
Organelle unique to muscle tissue Long thin rods Long axis parallel to muscle fiber Extend length of muscle Bathed in sarcoplasm
Myofibril