Ch2 ATP and Water Flashcards

1
Q

Structure of ATP

A
  1. adenine
  2. ribose
  3. 3 phosphates
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

ATP stores energy

A
  1. hydrolysis
  2. bonds between phosphates have low activation energy
  3. bonds easily break (unstable)
  4. release energy
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

ATP equation

A

ATP + H2O -> ADP + Pi + E

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Synthesis of ATP

A
  1. condensation reaction
  2. catalysed by ATP synthase
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Locations of ATP synthase

A
  1. light dependent reaction
  2. oxidative phosphorylation
  3. substrate-level phosphorylation
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Advantage of ATP

A
  1. quick single reaction
  2. energy released in smaller, manageable quantities
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Disadvantage of other energy sources

A
  1. series of reactions take longer
  2. energy released is larger and less manageable
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

ATP uses

A
  1. metabolic processes
  2. muscle contraction
  3. active transport
  4. secretion
  5. activation of molecules
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

metabolic processes

A

build up macromolecules from basic units

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

secrection

A

forms lysosomes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

activation of molecules

A
  1. inorganic phosphate phosphorylates other compounds e.g. glycolysis
  2. lowers activation energy
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Hydrogen bonding

A
  1. oxygen’s has higher electronegativity
  2. creates dipole
  3. partially positive hydrogen becomes negative to partially negative oxygens on other molecules
  4. hydrogen bonds form
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Specific heat capacity of water

A
  1. High boiling point
  2. requires lots of energy to overcome hydrogen bonds
  3. requires more energy to increase temperature of 1g by 1°C
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

SHC advantages

A
  1. acts as a buffer against sudden temperature variation
  2. water makes up 80% cell content
  3. regulates temperature in organisms
  4. aquatic organisms rely on water for stable temperature range
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Latent heat of vaporisation of water

A
  1. hydrogen bonds
  2. requires lots of energy to evaporate 1g H2O(l)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

LHV advantage

A
  1. body heat used to evaporate water
  2. allows efficient cooling (homeostasis)
17
Q

Cohesion

A
  1. hydrogen bonds
  2. high tendency of molecules to stick together
18
Q

Surface tension

A
  1. water molecules pulled back into body of water
  2. rather then escaping when they meet air
19
Q

Surface tension advantage

A
  1. water surface acts as skin
  2. strong enough to support small organisms
20
Q

Cohesion advanatge

A
  1. transpiration stream in xylem
  2. helps blood through vessels in cardiovascular system
21
Q

Water in metabolism

A
  1. breaks down complex molecules via digestion
  2. produced in condensation reactions
  3. chemical reactions occur in aqueous mediums
  4. used in photosynthesis
22
Q

Water as solvent

A

dissolves in
1. O2 and CO2
2. ammonia and urea
3. ions, amino acids, ATP and monosaccharides
4. enzymes

23
Q

Important features

A
  1. specific heat capacity
  2. transparent
  3. not easily compressed
  4. cohesion
  5. latent heat evaporation
  6. surface tension
24
Q

Transparency

A

1.aquatic plants can photosynthesis
2. light reach retina through fluid in eyes

25
Q

Compressability

A
  1. provides support
  2. hydrostatic skeleton of earthworm
  3. turgor pressure in herbaceous plants