ch4 Flashcards

0
Q

What should foodhandlers do after prepping food and before using the restroom?

A

Take off their aprons

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1
Q

What must foodhandlers do after touching their hair, face, or body?

A

Wash their hands

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2
Q

Which piece of jewelry can be worn by a foodhandler?

A

Plain band ring

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3
Q

When should hand antiseptics be used?

A

After washing hands

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4
Q

When should foodhandlers who wear gloves wash their hands?

A

Before putting on the gloves

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5
Q

Foodhandlers should keep their fingernails

A

short and unpolished

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6
Q

A cook wore single-use gloves while forming raw ground beef into patties. The cook continued to wear them while slicing hamburger buns. What mistake was made?

A

The cook did not wash hands and put on new gloves before slicing the hamburger buns.

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7
Q

When a foodhandler has been diagnosed with shigellosis, what steps must be taken?

A

The foodhandler must be told to not come in to work.

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8
Q

Foodhandlers can’t work in their operation if they have an illness caused by which pathogen?

A

Salmonella Typhi

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9
Q

Foodhandlers who work in a nursing home can’t work in the operation if they have which symptom?

A

Sore throat with fever

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10
Q

Foodhandlers should not eat, drink, smoke, or chew gum or tobacco while

A

prepping food

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11
Q

What should foodhandlers do if they cut their fingers while prepping food?

A

Cover the wound with a bandage and a glove or a finger cot.

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12
Q

What should a manager at a nursing home do if a cook calls in with a headache, nausea, and diarrhea?

A

Tell the cook to stay away from work and see a doctor.

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