Chapter 1 - The Chemical Nature of Cells Flashcards

(45 cards)

1
Q

water

A

universal solvent
highly polar
main environment for metabolic reactions

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2
Q

hydrophilic / polar

A

dissolves readily in water

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3
Q

hydrophobic / non-polar

A

tend to be insoluble in water

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4
Q

pH

A

measure of the concentration of hydrogen ions in a solution

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5
Q

macromolecules

A

large organis molecules

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6
Q

what is released when monomers join together

A

a water molecule

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7
Q
monomers to these polymers:
carbohydrates
proteins
lipids
nucleic acids
A

monosaccharides
amino acids
fatty acids and glycerol
nucleotides

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8
Q

carbohydrate

A

COH

energy source and structural components

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9
Q

monosaccharide

A

contains one sugar unit

glucose, fructose

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10
Q

disaccharide

A

composed of two monosaccharide units

sucrose, lactose, maltose

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11
Q

polysaccharide

A

polymers of monosaccharide

usually non-polar

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12
Q

examples of polysaccharides

A

glycogen
starch
cellulose

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13
Q

glycogen

A
storage carbohydrate (glucose) in liver and muscle tissues
converted to fat is in excess
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14
Q

starch

A

main form of energy source in plants

humans can digest

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15
Q

cellulose

A

main component of plant cell walls

humans can’t digest (need bacterial populations in gut)

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16
Q

carbohydrate condensation

A

monosaccharides combine to form complex carbohydrates

water is released

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17
Q

protein

A

NHCO - SP

control all metabolic processes within cells

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18
Q

proteome

A

complete set of proteins produced by a cell

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19
Q

how many naturally occurring amino acids? how many can humans make?

A

20 naturally occurring

humans manufacture 11 - rely of food for 9

20
Q

amino acid structure

A
central carbon atom (C)
hydrogen atom (H)
carboxyl group (COOH)
amino acid group (H2N)
R group
21
Q

what does the R group do in amino acids

A

distinguishes one amino acid from another

22
Q

dipeptide

A

two amino acids joined together

23
Q

polypeptide

A

macromolecule built of amino acids and linked by peptide bonds to form a single chain

24
Q

peptide bond

A

bonds that join amino acids

25
protein primary structure
specific linear sequence of amino acids
26
protein secondary structure
the folding of the amino acid chain alpha helices: tight coils beta pleated sheets: folding random loops
27
protein tertiary structure
the complex 3D functional shape of the protein
28
protein quaternary structure
two or more polypeptide chains interact to form a protein | haemoglobin
29
lipids
COH fats, oils and waxes - hydrophobic energy storage, structural component in membranes
30
3 types of lipids in membranes
phospholipid glycolipid cholesterol
31
phospholipid
forms structural component of the plasma membrane
32
glycolipid
projects out of plasma membrane | cellular communication and signalling
33
cholesterol
embedded and myelin sheath maintain level rigidity Stabilising temp
34
triglycerides
single glycerol molecule attached to 3 fatty acid molecules
35
steroids
lipids | include sex hormones and cholesterol
36
nucleic acids
COHNP | store info for chemical code
37
DNA
``` deoxyribonucleic acid double helix: antiparallel sugar-phosphate back bone passes genetic info through generations contained in nucleus ```
38
RNA
ribonucleic acid | 3 types: m, t, r
39
structure of a nucleotide
five carbon sugar (ribose / deoxyribose) phosphate group nitrogenous base (ATGCU)
40
genome
sum total of the genes present in a cell or organism
41
mRNA
messenger RNA | carries genetic message to ribosomes where they are translated into a particular protein
42
tRNA
transfer RNA molecules that carry amino acids to ribosomes where they are used to construct proteins has anticodons
43
rRNA
ribosomal RNA together with proteins, makes the ribosomes found in cytosol found in ribosomes
44
protein synthesis
RNA takes the information on the DNA strand and creates the proteins necessary for life transcription, translation
45
differences between DNA and RNA
R: uracil, 3 types, ribose D: thymine, double stranded, 1 type, deoxyribose, longer