Chapter 24 Digestive System Flashcards

1
Q

Organs used in mechanical processing, moistening, mixing with salivary secretions.

A

Oral cavity, teeth, tongue

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2
Q

Secretes fluid which contains enzymes which help to break down foods; located at back of throat and in mouth.

A

Salivary glands

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3
Q

Muscles propel materials down esophagus

A

Pharynx

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4
Q

Tube that leads from throat to stomach; this transports nutrients/food to stomach

A

Esophagus

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5
Q

Chemical breakdown of food by acids and enzymes; mechanical processing occursthrough muscle contractions.

A

Stomach

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6
Q

Secretes bile which is used to break down lipids; stores nutrients

A

Liver

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7
Q

Storage and concentration of bile

A

Gall bladder

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8
Q

Exocrine cells secrete buffers and digestive enzymes; endocrine cells secrete hormones

A

Pancreas

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9
Q

Enzymatic digestion and absorption of water, organic substrates, vitamin and ions

A

Small intestine

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10
Q

Dehydration and compaction of indigestible materials in preparation for elimination

A

Large intestine

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11
Q

Occurs when materials enter the digestive tract by the mouth

A

Ingestion

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12
Q

Crushing and shearing of materials to make it easier to move through tract.

A

Mechanical processing

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13
Q

Breakdown of food by chemicals into small fragments suitable for absorption.

A

Digestion

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14
Q

What can be absorbed intact?

A

Glucose

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15
Q

What most be broken down prior to absorption?

A
  • Proteins
  • Polysaccharides
  • Triglycerides
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16
Q

Release of water, acids, enzymes, buffers and salts by digestive tract and by glandular organs

A

Secretion

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17
Q

Movement of substrates, electrolytes, vitamins and water across digestive epithelium wall and into digestive tract.

A

Absorption

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18
Q

Removal of waste products from body

A

Excretion

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19
Q

The ejection of materials from digestive tract

A

Defecation

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20
Q

The lining of digestive system protects body from corrosive acids, abrasion and bacteria

A

Protection

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21
Q

The muscular wall of the digestive system contains 4 layers. What are they?

A
  1. Mucosa- Internal section of the wall which comes into contact with food.
  2. Submucosa
  3. Muscularis externa
  4. Serosa
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22
Q

Which layer of the muscular wall is not found in the pharynx, esophagus, or rectum?

A

Serosa

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23
Q

Contraction of the muscles of digestive tract behind material to be digested; pushing material downward through the digestive system.

A

Peristalsis

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24
Q

What two muscles work in conjunction to move bolus of food?

A
  • Circular muscle

- Longitudinal muscle

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25
Allows food to move in one direction (acts like a valve)
Circular muscle
26
Contraction causes food to move through digestive tract.
Longitudinal muscle
27
Small mass of digestive contents
Bolus
28
Contracts which occur in stomach, SI and some in LI which cause churning and mixing of bolus with intestinal secretions. This does not move bolus through GI.
Segmentation
29
Also called the Buccal cavity.
Oral cavity
30
The mouth opens to lead into this cavity; ingestion/food entry occurs at this location.
Oral cavity or Buccal cavity
31
What type of tissue primarily makes up the oral cavity?
Stratified squamous epithelial tissue
32
What is the pH in the mouth?
6.35-6.85
33
The Oral cavity is formed by? (4)
- Lips - Cheeks - Palate - Tongue
34
What are the functions of the oral cavity? (3)
- Ingestion: Intake of food - Mechanical digestion:Chewing of food - Chemical digestion: Enzymatic breakdown of food
35
Used to manipulate food inside the oral cavity.
Tongue
36
Functions of the tongue? (4)
- Mechanical processing by compression, abrasion and distortion. - Manipulate food to assist in chewing and prepare material for swallowing. - Sensory analysis by touch, temperature, and taste receptors. - Secretes mucins and "lingual lipase".
37
The tongue can be divided into 2 sections. What are they?
- Anterior body | - Posterior root
38
Membrane of inferior side of tongue which connects tongue to floor of oral cavity
Lingual frenulum
39
Protein secreted by glands which can break down lipids which acidic pH activates the enzyme.
Lingual lipase
40
The tongue has two groups of skeletal muscles both controlled by hypoglossal nerve XII. What are they?
- Intrinsic tongue muscles | - Extrinsic tongue muscles
41
Tongue muscles used in speech
Intrinsic tongue muscles
42
Tongue muscles used in gross movements of tongue.
Extrinsic tongue muscles
43
Three pairs of glands secrete into oral cavity; these glands will either have serous cells and/or mucous cells.
Salivary glands
44
Produce salivary amylase.
Serous cells
45
Produce mucins which produce mucus for lubrication.
Mucous cells
46
Glands located in the back of throat inferior to zygomatic arch.
Parotid salivary glands
47
Gland covered by mucous membrane of floor or mouth
Sublingual salivary gland
48
Gland found in floor of mouth
Submandibular salivary gland
49
Produces about 25% of total saliva with salivary amylase which is drained into the oral cavity by parotid duct into oral cavity.
Parotid salivary glands
50
Also called Stenson's duct
Parotid duct
51
Produces saliva that acts as buffer and lubricant which is drained into the oral cavity by the sublingual duct.
Sublingual salivary gland
52
Also called Rivinus duct
Sublingual duct
53
Produces and secretes 70% of total saliva with both serous and mucous cells; missed gland sends both and salivary amylase into the oral cavity by the submandibular duct.
Submandibular salivary gland
54
Also called Whartons duct
Submandibular duct
55
How much saliva does the body produce each day?
1 liter
56
What is saliva made up of? (7)
- water (99%) - electrolytes - buffers - glycoproteins - antibodies - enzymes - waste
57
Helps to control bacterial in mouth?
IgA (antibody)
58
What does the mumps virus target?
Salivary glands especially parotid salivary gland
59
Any object in mouth can trigger salivary reflex by stimulating which nerve(s)?
-Trigeminal nerve (V) or VII, IX, or X
60
Opposing surfaces of teeth match to perform mastication.
Occlusal
61
Blade shaped teeth in front of oral cavity used for cutting or clipping, has a single root
Incisors
62
Have pointed tip; used for tearing or slashing; have single root.
Cuspids (canines)
63
Have flat crowns; they mash, crush, and grind; have one or two roots.
Bicuspids (Premolars)
64
Large flattened crowns; good at crushing and grinding; have 2 or 3 roots.
Molars
65
First set of teeth
Deciduous
66
How many teeth to children typically have?
20
67
`Second set of teeth
Secondary dentition or permanent dentition.
68
How many Permanent teeth?
32
69
Permanent teeth push out primary teeth which is called what?
Eruption or emergence
70
Visible top portion of teeth?
Crown
71
area between crown and root?
Neck
72
Inferior invisible portion of tooth?
Root
73
Outer protective covering of teeth?
Enamel
74
Protective covering along side of tooth.
Cementum
75
Mineral component; soft section of tooth.
Dentin
76
Chamber with blood vessels and nerves in tooth.
Pulp cavity
77
Skin/gum between teeth.
Gingiva
78
Where nerves and blood vessels pass through to dentin of tooth
Root Canal
79
Hole where vessels and nerves first enter tooth.
Apical foramen
80
Attaches root to bone of tooth.
Peridontal ligament
81
Serves as common passageway for solid, liquids, and air (breathing).
Pharynx
82
Pushes bolus towards esophagus.
Pharyngeal constrictor muscle
83
Muscles that elevates the larynx
- Palatopharyngeus | - Stylopharyngeus
84
Elevates the soft palate.
Palatal muscle
85
The superior portion posterior to nasal cavity; is air passageway only; epithelium produces mucus; houses the pharyngeal tonsils; superior portion which extends from internal nares to soft palate.
Nasopharnynx
86
Continuous with the oral cavity; posterior to and continuous with oral cavity; is both air and food passageway; epithelium changes to deal with abrasive food; houses palatine and lingual tonsils; middle portion which extends from soft palate to base of tongue.
Oropharynx
87
Area between the hyoid bone and the esophagus; posterior to epiglottis and extends from base of tongue/ hyoid bone to larynx/esophagus; increases mucosal surface area exposed to air and enhance air turbulence in nasal cavity.
Laryngopharynx
88
Primary function is to carry food to stomach
Esophagus
89
Parameters of esophagus?
About 1 foot in length with .75in in diameter
90
Muscular wall of esophagus contains 3 layers and 1 layer of connective tissue.
- Mucosa - Submucosa - Muscularis externa - Adventitia
91
Outermost connective tissue layer; replaces the serosa.
Adventitia
92
3 phases of swallowing
- Buccal phase - Pharyngeal phase - Esophageal phase
93
Begins with compression of bolus against hard palate, then tongue forces bolus towards pharynx; this phase is voluntary.
Buccal phase
94
Starts when bolus contacts palatoglossal and palatopharyngeal arches which have tactile receptors that are activated by bolus; brain sends a command to swallow; peristalsis begins in this phase.
Pharyngeal phase
95
Begins as bolus enters esophagus; peristalsis also continues during this phase; as bolus gets close to stomach it triggers the opening of esophageal/cardiac sphincter to allow entrance into stomach.
Esophageal phase
96
Functions of the stomach (5)
- Bulk storage of ingested food - Mechanical breakdown of ingested food - Disruption of chemical bonds in food by acid and enzymes - Produces intrinsic factor (required for absorption of B12) - Absorption of alcohol and some drugs
97
The ingested substance, enzymes and acid (soupy mixture of digested food).
Chyme
98
Folds in the stomach which allow it to expand as food enters stomach.
Rugae
99
What drug can be absorbed across stomach but also tends to erode stomach lining with extensive use.
Aspirin
100
4 regions of the stomach
- Cardia - Fundus - Body - Pylorus
101
Smallest part of stomach, most superior; contains many mucous glands that coat and protect esophagus from acid and enzymes in stomach; only as mucus cells.
Cardia
102
Portion of stomach that is superior to the stomach/esophagus connection. Also has some gastric glands.
Fundus
103
Area between fundus and curve of the J (pylorus); largest part of stomach; mixes food and secretions produced in stomach; gastric glands in body secrete most of the acids in stomach.
Body
104
The curve of the J; has 2 sections; has both gastrin and mucus cells.
Pylorus
105
Connects to the body of stomach
Pyloric antrum
106
Empties into duodenum; a sphincter (pyloric sphincter) regulates the release of chyme into duodenum; gastrin, a hormone which stimulates gastric glands is produced here.
Pylorus
107
2 types of cells that dominate the gastric glands.
- Parietal cells | - Cheif cells
108
Produces gastrin which stimulates parietal and cheif cells
G cells
109
Produces somatostatin; which inhibitis G cells
D cells
110
Inflamation of gastric mucosa due to excessive alcohol, drugs, or aspirin use.
Gastritis
111
Occurs when acids erodes stomach lining in stomach (gastric ulcer) or intestine (duodenal ulcer).
Peptic ulcer
112
The production of acid and enzymes can be controlled by (3)
- CNS - Enteric Nervous system (ENS) in stomach - Hormones in digestive tract
113
What are the 3 phases of Digestion?
- Cephalic Phase - Gastric phase - Intestinal phase
114
3 subdivisions of the small intestine
- Duodenum - Jejunum - Ileum
115
Found on folds caled plicae
Villi