Chapter 4: Sensations and Perceptions Flashcards

1
Q

Sensation

A

the activation of receptors in the various sense organs

Sense organs:
- Eyes
- Ears
- Nose
- Skin
- Taste buds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Sensory Receptors

A

specialized forms of neurons which send messages to the CNS when stimulated

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Absolute Threshold

A

the smallest amount of energy needed for a person to consciously detect a stimulus 50% of the time it is present

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Subliminal Stimuli

A

stimuli that are below the levels of conscious awareness

- Just strong enough to activate sensory receptors but not strong enough for people to be aware of them
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Sensory Adaptation

A

the tendency of sensory receptor cells to become less responsive to a stimulus that is unchanging

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Theories of Color: Trichromatic Theory:

A

there are 3 main colors; Red, Green and Blue which all combine to create different colors we see

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Theories of Color: Opponent Process Theory:

A

proposes four primary colors with cones arranged in pairs: red and green, blue and yellow and black and white

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Retina

A

the inner membrane of eye that receives information about light using rods and cones

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Rods

A

visual sensory receptors found at the back of the retina, responsible for black and white visions, night vision and peripheral vision

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Cones

A

visual sensory receptors found at the back of the retina, responsible for color vision and sharpness of vision and daylight vision.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Types of Color Blindness

A
  • Monochrome colorblindness: either has no cones or has cones that are not working at all
  • Red green colorblindness: either the red or the green cones are not working
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

5 Basic Tastes

A
  • Sweet
    • Salty
    • Sour
    • Bitter
      Brothy
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Taste Buds:

A

taste receptors cells in the mouth responsible for sense of taste

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Gustation

A

the sense of taste

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Olfaction(olfactory sense)

A

sense of smell

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

olfactory Bulbs

A

area of the brain located above the sinus cavity and below the frontal lobes which receive information from the olfactory receptor cells

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Somesthetic Senses

A

the body’s senses consisting of the skin sense, kinesthetic sense and the vestibular sense

  • e.g. Skin: the sensations of touch, pressure, temperature and pain
18
Q

Vestibular Sense

A

also known as the movement, gravity or balance sense which helps us move smoothy

19
Q

Gate Control Theory

A

states that all pain signals must pass through a “gate” located in the spinal cord

20
Q

Perception

A

the method by which sensations experienced at any given moment are interpreted and organized into some meaningful fashion

21
Q

Size Constancy

A

the tendency to interpret an object as always being the same actual size regardless of its distance

22
Q

Shape Constancy

A

the tendency to interpret the shape of an object as being constant even when its shape changes on the retina

23
Q

Gestalts Princples

A
  • Figure Ground
  • reversable figures
  • similarity
  • proximity
  • closure
  • continuity
  • contiguity
24
Q

Gestalts Principles:

Figure Ground

A

the tendency to perceive objects, or figures, as existing on a background

25
Q

Reversable figures

A

visual illusions in which the figure and ground can be reversed

  • 3d square which can be seen two ways
26
Q

Gestalts Principles:

Similarity

A

the tendency to perceive things that look similar to each other as being part of the same group

27
Q

Gestalts Principles:

Proximity

A

The tendency to perceive objects that are close to each other as part of the same grouping

28
Q

Gestalts Principles:

Closure

A

the tendency to complete figures that are incomplete

29
Q

Gestalts Principles:

Continuity

A

the tendency to perceive things as simply as possible with a continuous pattern rather than with a complex broken up pattern.

30
Q

Gestalts Principles:

Contiguity

A

the tendency to perceive two things that happen close together in time as being related

31
Q

Depth Perception

A

he ability to see the world in 3D by telling how far away objects are based on what we see

Clues are either Binocular (3d) or Monocular(2d)

32
Q

Binocular Clues: Convergence:

A

when our eyes rotate to focus on an object, the greater the convergence for closer objects and the less the convergence for further objects

33
Q

Monocular clues: Linear Perspective:

A

the tendency for parallel lines to converge on each other

34
Q

Monocular Clues: Relative size

A

when two objects are similar size but placed at different distances, the closer is viewed as larger

35
Q

Monocular Clues: Texture Gradient

A

as distance increases, texture becomes denser and details less distinct

36
Q

Monocular Clues: Interposition(overlap)

A

objects that obscure or overlap other objects are perceived as closer

37
Q

Monocular Clues: Aerial Perspective:

A

Distant objects appear hazy and blurred due to interfering atmospherically dust compared to closer objects

38
Q

Monocular Clues: light and shadow

A

brighter objects are seen as closer than darker and shadowy subjects

39
Q

Monocular Clues: relative height:

A

objects that are higher in our field of vision appear to be further away

40
Q

Factors influencing Perception: Top Down Processing

A

the use of preexisting knowledge to organize individual features into a unified whole

41
Q

Factors Influencing Perception: Bottom up Processing

A

the analysis of the smaller features to build up to a complete perception

- More likely to use for things we have not seen before