Chapter 5: The structure and Function of Large Biological molecules Flashcards

1
Q

What are macromolecules?

A

A giant molecule formed formed by the joining of smaller molecules

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2
Q

What is the reaction that typically is responsible for the creation of macromolecules?

A

dehydration reactions

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3
Q

What is a polymer?

A

a long molecule consisting of many similar or identical building blocks

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4
Q

What are the building blocks of polymers?

A

monomers

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5
Q

What is a dehydration reaction?

A

A reaction in which two molecules are covalently bonded to each other w/ the loss of water molecules

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6
Q

What is hydrolysis?

A

responsible for the breakdown of polymers into monomers by adding a water molecule

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7
Q

What are carbohydrates?

A

include sugars and polymers of sugars

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8
Q

What are the building blocks of carbs?

A

monosaccharides

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9
Q

What is a disaccharides?

A

two monosaccharides

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10
Q

What is the most common monosaccharide?

A

Glucose

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11
Q

What are the chemical groups included in monosaccharides?

A

Carbonyl group and hydroxyl groups

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12
Q

What is a 3 carbon sugar called?

A

trioses

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13
Q

What is a 5 carbon sugar called?

A

pentose

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14
Q

What is a 6 carbon sugar called?

A

hexoses

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15
Q

What is cellular respiration?

A

cells extract energy from glucose molecules by breaking them down

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16
Q

What are the bonds in between monosaccharides called?

A

glycosidic linkage

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17
Q

What are polysaccharides?

A

multiple monosaccharides

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18
Q

how do plants store polysaccharides?

A

starch

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19
Q

how do animals store polysaccharides?

A

glycogen

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20
Q

What is the simplest form of starch?

A

amylose

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21
Q

Where is cellulose found in plants?

A

their cell walls

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22
Q

What macromolecule has alpha linkages?

A

starch

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23
Q

what macromolecule has beta linkages?

A

cellulose

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24
Q

Humans cannot digest (alpha/beta?) glucose

A

beta

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25
What is chitin (where is it found)?
structural starch | makes up exoskeletons and found in fungi
26
What kind of linkages does chitin have?
beta linkages
27
What are lipids?
large biological that mixes poorly
28
What are the two parts of a fat molecule?
fatty acids and glycerol
29
What is a long carbon skeleton with a carboxyl group at the end?
fatty acid
30
Fats are polar. T or F? Explain
F, C-H bonds are non-polar
31
What is the linkage between a fatty acid and a glycerol called?
Ester linkage
32
What is the difference between a fat and a triglyceral?
nothing
33
What is a saturated fat?
all carbon in tail are connected via single bonds
34
What state will a saturated fat be in at room temperature?
solid
35
What are unsaturated fats?
one or more double bond leads to kink
36
What state will an unsaturated fat be in at room temperature?
liquid
37
What is a phospholipid?
a glycerol joined to two fatty acids and a phosphate groups `
38
What is the charge of a phospholipid head and tail?
The head is hydrophilic | The tail is hydrophobic
39
What are steroids?
lips characterized by a carbon skeleton consisting of four fused rings
40
What is cholesterol?
steroid that is an essential component of animal cell membranes and a precursor for the synthesis of other biologically important molecules
41
What are the building blocks of proteins?
amino acids
42
What its the bond between amino acids?
peptide bonds
43
What are the 4 components of an amino acid?
Amino acid, carboxyl group, R group, and a asymmetrical carbon
44
What is an amino groups molecular structure?
NH2
45
What is a carboxls molecular structure
COOH
46
What are globular proteins
proteins that are roughly spherical
47
What are fibrous proteins
proteins that are shaped like long fibers
48
What does the primary structure of proteins look like?
long chain of amino acids
49
What does the secondary structure of proteins look like?
regions are stabilized by hydrogen bonds between atoms of the polypeptide backbone
50
What is an alpha helix?
A delicate coil held together between every 4th amino acid
51
What is a beta pleated protein?
two or more strands of the proteins are lying side by side and connected by hydrogen bonds
52
What is the tertiary structure of a protein?
3D shape stabilized by interactions between side chains
53
What is a hydrophobic interaction?
caused by exclusion of non polar substances by water molecules
54
What is a disulfide bridge?
covalent bonds that reinforce the shape of a protein
55
Where do disulfide bridges form?
Where cysteine monomers are bond together
56
What is a proteins structure?
association of two or more polypeptides (some proteins only)
57
What is denaturization?
if the pH, salt concentration, temperature, or environment is altered the protein will be destroyed
58
What is a gene?
discrete unit of inheritance
59
What is a nucleic acid?
polymers made of monomers called nucleotides
60
What are the three main steps of DNA creating protein?
1. Synthesis of mRNA in the nucleus 2. Movement of mRNA into the cytoplasm via nuclear pore 3. Synthesis of protein using info carried on mRNA
61
What are polynucleotides?
macromolecules made up of nucleotides
62
What are nucleotides?
pentose sugar+ nitrogenous base + (1-3) phosphate groups
63
What kind of sugar makes up a DNA molecule?
deoxyribose
64
What kind of sugar makes up an RNA molecule?
ribose
65
What is a genome?
the entire genetic make up of an organism