Chapter 6 Flashcards

1
Q

Perception

A

Organizing and interprets sensory informationB

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2
Q

Sensation

A

Process by which sensory receptors retrieve, transmit, and represent stimuli.
Receive input

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3
Q

Bottom-up processing

A

taking sensory information then assembling and integrating

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4
Q

Top-down processing

A

Using models, ideas, expectations to interpret sensory information
context clues

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5
Q

Reception

A

Stimulation of sensory receptor cells

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6
Q

Transduction

A

transforms cell stimulation to neural impulses

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7
Q

Transmission

A

delivering neural information to brain to be processed

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8
Q

Subliminal

A

below threshold for being able to consciously detect a stimulus
cannot learn complex info can be “primed”

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9
Q

“primed”

A

affect subsequent choices.
May look longer at a side of paper that’s just shown a nude image for an instant.
Also capable of being primed by stimuli that is more salient (aware of subconsciously)
hot cold hiring

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10
Q

Vision

A

Energy, sensation, and perception
Waves of electromagnetic radiation, eyes respond and brain turns wave sensations into colors

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11
Q

Color/hue and brightness

A

perceive wavelength/frequency of electromagnetic waves as color or hue

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12
Q

Height/Amplitude of electromagnetic waves

A

Color or hue
Great amplitude ; bright colors
Small amplitude : dull colors

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13
Q

Wavelength of electromagnetic waves

A

Intensity or brightness
Short wavelength( High frequency) ; bluish colors
Long wavelength (low frequency) ; reddish colors

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14
Q

The eye

A

lens, pupil, iris, cornea, retina, fovea, optic nerve, blind spot
make illustration and label

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15
Q

How images pass through the eye

A

Light passes through cornea and pupil, focused and inverted by lens, light lands on retina and begins process of neural transduction into neural impulses through the optic nerve.

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16
Q

Lens rigidity

A

lens is not rigid, accommodated by changing shape to focus on near or far objects

17
Q

photoreceptors

A

rods and cons, retina triggers change in receptors and sends messages

18
Q

Rods

A

Black and white, peripheral, dark
20x more than cones

19
Q

Cones

A

Sharp colorful details in bright light

20
Q

Young-Helmholtz Trichromatic (Three-color) Theory

A

3 types of color receptor cones (red, green, and blue)
All colors perceived are created by light waves stimulating different combinations of cones

21
Q

Color Blindness

A

People missing red or green cones have trouble differentiating between them

22
Q

Opponent-process theory

A

neural process of perceiving white as opposite of black
yellow vs. blue
red vs. green
fatiguing perception of one makes blank slide look like oppositeH

23
Q

Frequency of hearing

A

Perception of pitch
low frequency ; low pitch
high frequency ; high pitch

24
Q

Amplitude of hearing

A

Perception of loudness
high amp ; loud sound
low amp ; soft sound

25
Complexity of hearing
perception of timbre (quality) Simple ; pure tone Complex ; Complex (mix) tone
26
Outer ear
Collects sound and funnels to eardrum
27
Middle ear
sound waves hit eardrum and move hammer, anvil, and stirrup that amplify vibrations, stirrup sends vibrations to oval window of cochlea
28
Inner ear
Waves of fluid move from oval window over cochlea's "hair" receptor cells, sends signal through auditory nerve to temporal lobe.
29
Conduction hearing loss
When middle ear isn't conducting sound well to the cohlea
30
Sensorineural hearing loss
When receptor cells aren't sending messages through the auditory nerves
31
Preventing hearing loss
limit exposure to loud noises over 85 decibels and treat infections
32
Conduction hearing loss treatment
Hearing aids
33
Sensorineural hearing loss treatment
Cochlear implant translates sound waves into electrical signals to be sent to the brain
34
Touch
expresses and sense feelings show affection, comfort, and support detecting environment
35
Social contagion
We feel more pain if other people are experiencing pain or due to empathy/mirroring or shared belief an experience is painful
36
Cultural influences
We may not pay attention as much to pain if we see a high level of pain endurance as the norm
37
Controlling/managing pain
drugs, acupuncture, electrical stimulation, exercise, hypnosis, placebo, distraction, etc.
38
Taste
Tongues have receptors for 5 different types of tastes sweet; energy source sour; potentially toxic acid umami (savoriness); proteins to grow and repair tissue bitter; potential poisons salty; sodium essential to physiological processes
39
Neurochemistry of taste
No regions of the tongue, only different taste receptor cells projecting hairs into each taste buds pore reproduce every week or two top-down processes can still override neurochem