Chapter 8: Organization and Management (1) Flashcards

1
Q

lines of authority are clearly drawn, and each individual is responsible to the person ranking above him, authority and responsibility pass from the top-ranking member down to the lowest in rank

A

line authority

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2
Q

line authority

occurs thru the delegation of authority, responsibilities redistributed horizontally through departmentalization

A

vertical growth

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3
Q

line authority

3 ways of dividing work

A

by function, by product, or by location

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4
Q

many diversified responsibilities demanded of the person at the top

A

staff authority

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5
Q

staff authority

added to assist the lines in an advisory capacity

A

staff specialists

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6
Q

staff authority

staff advises and supports the line

A

line and staff

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7
Q

delegates limited authority over a specified segment of activities to another person, may be vested in a vice president

A

functional authority

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8
Q

personnel function of employing and training people and maintaining favorable work conditions

A

staffing

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9
Q

the purpose is to obtain the best available people for the organization and to foster development of their skills and abilities

A

staffing

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10
Q

to give total estimated work hours required to cover all activities in the organization should be divided by the number of working hours in the day

A

staffing

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11
Q

continuous process of making decisions, conveying them to subordinated, and ensuring appropriate action

A

directing

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12
Q

interrelating the various parts of work so they flow smoothly

must be properly designed

A

coordinating

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13
Q

keeping supervisors, managers, and subordinated informed concerning responsibility through records, research, reports, inspection, and other methods

A

reporting

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14
Q

records and evaluations of the result of work done are kept as the work progresses in order to compare performance with the yardstick of acceptability

A

reporting

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15
Q

fiscal planning, accounting, and controlling

A

budgeting

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16
Q

this necessitates measuring quantity of output, quality of the finished product, food and labor costs, and the efficient use of workers time

A

budgeting

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17
Q

a good control system prevents present and future deviation from plans and does much to stimulate an employee to maintain the standards of the foodservice director

A

budgeting

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18
Q

skills of managers

skills that allow one to perform specialized activities

A

technical skills

19
Q

skills of managers

understanding and motivating individuals and groups

A

interpersonal skills

20
Q

skills of managers

understanding and integrating all the activities and interests of the organization toward a common objective

A

conceptual skills

21
Q

managerial activities and roles - interpersonal roles

performing duties of a symbolic, legal, or social nature because of one’s position in the organization

A

figurehead

22
Q

managerial activities and roles - interpersonal roles

establishing the work atmosphere within the organization and activating subordinates to achieve organizational goals

23
Q

managerial activities and roles - interpersonal roles

establishing and maintaining contacts outside the organization to obtain information and cooperation

24
Q

managerial activities and roles - informational roles

collecting all information relevant to the organization

25
managerial activities and roles - informational roles transmitting information gathered outside the organization to members inside
disseminator
26
managerial activities and roles - informational roles transmitting information from inside to outside the organization to outsiders
spokesperson
27
managerial activities and roles - decisional roles initiating change in the organization to adapt and keep pace with changing conditions in the environment
entrepreneur
28
managerial activities and roles - decisional roles one who handles unexpected change
disturbance handler
29
managerial activities and roles - decisional roles make decisions concerning priorities for utilization of organizational resources
resource allocators
30
managerial activities and roles - decisional roles assigned to a person who deals with individuals and other organizations
negotiator
31
tools of mgmt a graphic representation of the basic groupings and relationships of positions and function
organizational chart
32
tools of mgmt indicate channels of authority
solid lines
33
tools of mgmt show advisory responsibility and lines of communication
dotted lines
34
tools of mgmt an organized list of duties, skills, and responsibilities required in a specific position this should be written for every position and should be reviewed and updated periodically
job description
35
purpose of this is for: -matching qualified applicants to the job -orientation and training of employees -performance appraisal -establishing rates of pay -defining limits of authority and responsibility
job description
36
include identifying information, a job summary, specific duties, and requirements
job description
37
tools of mgmt all aspects of job are studies and analyzed it may be conducted first to collect information for the job description
job analysis
38
tools of mgmt a written statement plan that allows employees to plan their own professional growth within the organization
skills matrix system
39
tools of mgmt a written statement of the minimum standards that must be met by an applicant for a particular job
job specification
40
tools of mgmt covers duties involved in a job, the working conditions peculiar to the job, and personal qualifications required of the worker to carry out the assigned responsibilities successfully
job specification
41
tools of mgmt an outline of work to be performed, procedures to be used, and time schedule for a particular position workers may be scheduled successfully only after thorough analysis and study of the jobs to be done, the working conditions, and the probable efficiency of the employees
work schedule
42
3 basic types of work schedules
individual, daily unit, organization
43
important in determining the amount of preparation time and labor required to produce and serve meals
menu pattern
44
show where tasks may be eliminated, combined, or modified in the overall picture
work distribution analysis chart