Exchange surfaces Flashcards
(10 cards)
explain the advantage for larger animals of hvaning a specialised system that facilitates oxygen uptake
- Larger animals have small surface area to volume ratio
- Overcomes long diffusion pathway
Use your knowledge of surface area to volume ratio to explian the higher metabolic rate of a mouse compared to a horse
- Mice have a larger SA:Vol
- Mouse loses heat faster
- Respiration/metabolism loses heat
Explain why oxygen uptake is a measure of metabolic rate in organisms
- Oxygen used in respiration which us a metabolic process
Suggest and explain how a reduced tidal volume affects the exchange of CO2 between the blood and the alveoli
- Less CO2 moves out of lungs
- The conc gradient between the alveoli and the blood is less steep
- Less carbon dioxide moves from blood to alveoli
Explain why death of alveolar epithelium cells reduces gas exchange in human lungs
- Reduces the surface area
- Increased distance for diffusion
- Reduced rate of gas exchange
Suggest and explain one way the leaf growth of xerophytic plants would be different from the leaf growth of sunflowers
- Slower growth
- Due to smaller number of stomata for gas exchange
Describe the pathway taken by an oxygen molecule from an alveolus to the blood
- Alveolar epithelium
- Endothelium capillary
Describe the processes involved in the absorption and transport of digested lipid molecules from the ileum into lymph vessels
- Monoglycerides, fatty acid tails and bile salts form micelles
- Makes fatty acids/monoglycerides more soluble in water
- Fatty acid tails diffuse into the epithelial cells
- Triglycerides are resynthesied
- Leave in chylomicrons by exocytosis
Describe the role of micelles in the absorption of fats into the cells lining the ileum
- Micelles break down into monoglycerides, fatty acids and bile salts
- Make fatty acids more soluble in water
- Fatty acids absorbed by diffusion
Explain the advantages of lipid droplet and micelle formation
- Increases surface area
- Faster hydrolysis
- Micelles carry fatty acids and monoglycerides through membrane to cell walls