Feeding Disorders Flashcards

(53 cards)

1
Q

Some of the most common medical diagnoses associated with feeding dysfunction:

A

prematurity
neuromuscular abnormalities
structural malformations (such as cleft lip &/or palate)
gastrointestinal conditions
visual impairments
tracheostomies

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2
Q

Children develop difficulties with feeding, eating, &/or swallowing as a result of

A

medical, oral sensorimotor, & behavioral factors, either alone or in combination.

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3
Q

high prevalence of feeding difficulties w/ Sensory, motor, or behavioral challenges influence the child’s food preferences and willingness to eat.

A

ASD dx

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4
Q

Children with developmental disabilities may fail to meet basic nutritional needs because of ….

A

delayed or deficient oral motor and self-feeding skills.

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5
Q

Oral motor dysfunction causing poor nutrition is strongly associated with…

A

poor growth and adverse health outcomes.

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6
Q

Food refusal &/or food selectivity can relate to….

A

anxiety
hypersensitivities
behavioral rigidity or need for routine
behavioral dysregulation

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7
Q

A child who has frequent or chronic vomiting after feeding may be diagnosed with

A

GERD

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8
Q

not uncommon, and most babies spit up on an occasional basis as their gastrointestinal system matures

Not harmful to the baby

No adverse effects on feeding or growth should be identified

Infant will outgrow these symptoms w/ gaining postural control and stability and maturation of the gastrointestinal system.

A

Reflux

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9
Q

becomes problematic when chronic spitting up and vomiting leads to problems with the infant’s or child’s health, ability to eat successfully, and poor growth or inadequate weight gain.

A

GERD

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10
Q

common medical condition that can influence a child’s success with feeding

may create significant discomfort, resulting in a negative experience associated with eating

may cause esophagitis, vomiting, skin rash, itchiness, pain, breathing difficulties, &/or discomfort during eating, contributing to the child’s unwillingness to eat and subsequent negative behavior

A

Food allergies

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11
Q

Some of the most common food allergies:

A

milk, eggs, soy, wheat, peanuts

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12
Q

Enteral feeding support can be delivered via

A

nasogastric
gastrostomy
orogastric tubes

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13
Q

Prerequisites for eating and drinking

A

Intact oral structures and cranial nerves

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14
Q

Anatomic structures of the mouth and throat change significantly during

A

the first 12 months of life

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15
Q

Children with that commonly exhibit oral hypersensitivity:

A

Developmental and neurological conditions
Autism
Pervasive developmental disorders
Cerebral palsy
TBI
Genetic conditions
Sensory processing disorders

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16
Q

Children with oral hypersensitivity

A

often react negatively to touch near or within the mouth.

may turn away from feeding or tooth brushing activities, restrict food variety, gag frequently, or have difficulty transitioning to age-appropriate food textures

also common in children who have received extensive medical interventions

Children diagnosed with generalized tactile defensiveness

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17
Q

Medical interventions:

A

Endotracheal intubation
Orogastric or nasogastric tube feeding
Tracheostomy
Frequent oral suctioning may have caused ongoing distress, gagging, or pain, affecting the development of the sensory system

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18
Q

Children may tolerate greater sensory input if the activity is

A

under the child’s control and provided in the context of a motivating, developmentally appropriate play activity

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19
Q

Children with GERD, constipation, or food allergies may feel uncomfortable when eating and develop what as result?

A

food refusal behaviors as a result

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20
Q

Children who gag with textured foods or refuse cup drinking:

A

Inadequate sensory or motor skills

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21
Q

Behavioral issues that Children with ASD may exhibit:

A

selective eating or refuse to try new foods
given their propensity for rigid and repetitive behaviors and olfactory , gustatory, &/or tactile sensitivities.

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22
Q

Behavioral inconsistencies may be seen

A

in which the child accepts cup drinking in the preschool setting, but refuses to drink from a cup at home.

23
Q

Efficient cup drinking requires more mature…

A

oral motor skills than bottle feeding

24
Q

Difficulty transitioning from the bottle to the cup can be caused by

A

poor jaw stability or delayed lip and tongue control, affecting the child’s ability to manage a liquid bolus.

25
Hypersensitive children may also seek
the calming, organizing sensory input that comes from sucking during bottle or breastfeeding.
26
To help children prepare for cup drinking activities, therapists may initially work on
jaw stability, lip closure, tongue movements, and oral sensitivity through positioning, handling, and oral motor activities.
27
External jaw support can be provided by
the therapist whose index finger is placed underneath the lower mandibular bone and the thumb is placed on the anterior chin.
28
Oral motor problems are seen frequently in children with global neuromuscular impairments caused by
Cerebral palsy TBI Prematurity Genetic conditions —> Down Syndrome.
29
may cause a child to retract the tongue into the mouth to avoid stimulation, contributing to maladaptive oral movement patterns.
Oral hypersensitivity
30
Intervention plan for oral hypersensitivity
promote strength and coordination for the development of more advanced oral feeding skills
31
Oral Motor Impairments
Oral hypersensitivity Jaw weakness neuromuscular impairments Tonic bite Tongue thrust Li/cheek weakness and retraction
32
separation or hole in the oral structures usually joined together at midline during the early weeks of fetal development.
Cleft lip or palate
33
separation of the upper lip, which may be seen as a small indentation, or a larger opening that extends up to the nostril.
Cleft lip
34
separation of the anterior hard or posterior soft palate and may occur with or without a cleft lip.
Cleft palate
35
rare congenital birth defect characterized by an underdeveloped jaw, backward displacement of the tongue and upper airway obstruction
Pierre-Robin sequence
36
weak muscle tone (hypotonia), experience feeding difficulties, and tend to grow more slowly than other infants
Smith-Lemli-Opitz syndrome
37
group of conditions that affect the development of their oral cavity (mouth, tongue, teeth, and jaw), face (head, eyes and nose) and finger and toes (digits)
Orofaciodigital syndrome
38
Young infants with cleft lip or palate have difficulty creating suction to express liquid during breastfeeding or bottle feeding DUE TO
LACK OF CLOSURE BETWEEN ORAL AND NASAL CAVITIES
39
small recessed jaw
Micrognathia
40
when the tongue is disproportionately large in comparison with the size of the mouth or jaw
Macroglossia
41
Swallowing: 4 Phases
Oral Preparatory Phase Oral Phase Pharyngeal Phase Esophageal Phase
42
Poor lip closure, weakness of muscles (Orbicularis Oris, weakness of facial nerve)
DROOLING
43
Food remains between cheeks & gums. (Weakness of Buccinator)
POCKETING
44
Weakness of extrinsic and intrinsic tongue muscles
DIFFICULTY POSITIONING BOLUS
45
Common Problems in the Oral Preparatory Phase
DROOLING POCKETING DIFFICULTY CHEWING DIFFICULTY POSITIONING BOLUS
46
due to the anterior 2/3 of the tongue having increased sensitivity to any object or food, eliciting a gag
hyperactive gag
47
due to lack of gag when the posterior 1/3 of tongue is impaired
hypoactive gag
48
food into airway, weakness of Longus Colli, Longus Capitus, Rectus Capitus anterior, and Scalenus Anterior is associated with this
ASPIRATION
49
associated with aspiration
CHOKING
50
Weakness of palatine muscles that elevate larynx and weakness of this muscle allow food into vocal cords causing the gurgling voice
GURGLING VOICE
51
Weakness of Palatine muscles that assist soft palate and uvula in rising and moving backward
NASAL REGURGITATION
52
Common Problems in the Pharyngeal Phase
ASPIRATION CHOKING GURGLING VOICE DELAYED SWALLOW NASAL REGURGITATION
53
Common Problems in the Esophageal Phase
Difficulty with solid foods Regurgitation in supine: return of solids or fluids to the mouth from the stomach.