Heat and Temperature Flashcards

(63 cards)

1
Q

are interrelated and sometimes the difference between the two can be a bit confusing

A

heat and temperature

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2
Q

deals with thermal energy

A

heat

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3
Q

is associated with molecular kinetic energy

A

temperature

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4
Q

is a measure of the average translational kinetic energy associated with the disordered motion of atoms and molecules.

A

temperature

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5
Q

property of a system which determines whether or not heat is transferred to or from an object.

A

temperature

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6
Q

can be described as the determination of the object’s sensation of warmth or coldness. in a qualitative manner

A

temperature

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7
Q

how “hot” or “cold” an object is

A

temperature

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8
Q

is transferred to the object (ex. stove heats pan)

A

heat

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9
Q

____ refers to the amount of energy in an object while ____is the measurement of hotness or coldness of an object.

A

heat
temperature

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10
Q

___depends on mass of the substance, however; ____does not depend on the quantity of matter.

A

heat
temperature

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11
Q

____can be measured directly using a thermometer but ___ cannot be measures directly with a device; mass, temperature and specific heat capacity must be known.

A

temperatuer
heat

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12
Q

_____ is the measure of total kinetic energy of all molecules in a substance while ____ is the measure of average kinetic energy of molecules in a substance.

A

heat
temperature

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13
Q

temperature scales (3)

A

fahrenheit
celsius
kelvin

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14
Q

classic English system for measuring temperature, created by Daniel Gabriel Fahrenheit in 1714

A

Fahrenheit

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15
Q

divides the difference between boiling point and freezing point of water into 180 degrees.

A

Fahrenheit

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16
Q

metric system of measuring temperature; devised by Anders Celsius in 1744; originally called degrees Centigrade

A

celsius

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17
Q

The scale is divided into 100 degrees between freezing point of water and boiling point of water

A

celsius

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18
Q

who devised Fahrenheit

A

Daniel Gabriel Fahrenheit

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19
Q

who devised Celsius

A

Anders Celsius

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20
Q

who devised Kelvin

A

William Thomson

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21
Q

devised by William Thomson (a.k.a. Lord Kelvin); temperature scale designed so that zero degrees K is defined as absolute zero

A

Kelvin

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22
Q

the temperature at which all thermal motion ceases based on the classical description of thermodynamics

A

absolute zero

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23
Q

formula of conversion of C to F

A

F = 1.8(oC) + 32

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24
Q

formula of conversion from F to C

A

C = oF-32/1.8

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25
conversion of oC to K
K = C + 273.16
26
state that exists when two bodies that are in contact with each other no longer transfer heat between them.
thermal equilibrium
27
It means that an object has the same temperature throughout its interior.
thermal equilibrium
28
If two objects are in thermal equilibrium with a third, then they are in thermal equilibrium with each other.
zeroth law of thermodynamics
29
formula of zeroth law of thermodynamics
if TA=TC and Tb=Tc then Ta=Tb
30
When heat is given to a body one or more of the following may happen
increase in temperature Increase in length ( area, volume) Change in state of the body (ex. Solid to liquid) change in chemical composition change in electrical properties change in color
31
is a consequence of change in the average separation between its constituent atoms or molecules.
thermal expansion
32
at ordinary temperatures, molecules vibrate with small amplitude but as the temperature ____, the amplitude increases causing an expansion of the whole object
increases
33
Experiments show that the increase in length or expansion of a solid depends of three factors:
material of which the solid is made original length of material change in temperature
34
to calculate the magnitude of an expansion, the equation is used:
ΔL = aLoΔT
35
The expansion of an ____ of a flat substance is derived from the linear expansion in both directions:
area
36
area expansion formula
ΔA = 2aAoΔT
37
three dimensions expand
volume expansion
38
gamma is equivalent to
2a
39
volume expansion formula
BVoΔT
40
for solids, B is equal to
3a
41
do execrises in thermal expansion
8
42
When energy is transferred to a substance by heating it, the temperature of the substance usually rises.
heat capacity
43
The amount of heat energy needed to raise the temperature of a substance is proportional to the temperature change and to the mass of the substance.
heat capacity
44
specific heat capacity of water
4.186 J /oC Kg
45
amount of heat formula
CΔT = mcΔT
46
Q is positive if ΔT is positive; that is,
if heat is added to a system.
47
Q is negative if ΔT is negative; that is, if
heat is removed from a system
48
the amount of energy transferred via heating necessary to raise the temperature of a substance by one degree.
heat capacity
49
heat capacity per unit mass
specific heat or specific heat capacity
50
do practice problems 1-5
+1
51
if you double the thickness of a wall built from a homogenous material, the rate of heat loss for a given temperature difference across the thickness will
become one-half of its original value
52
how many calories are equal to one BTU one calorie= 4.186 J one BTU = 1054J
251.8 cal
53
on a sunny day at the beach, the reason the sand gets so hot and the water stays relatively cool is attributed to the difference in which property of the sand
specific heat
54
the reason ocean temperatures do not vary drastically is that
water has a relatively high specific heat
55
the heat required to change a substance from the solid to the liquid sate is referred to as the
heat of fusion
56
smallest unit of heat energy
joule
57
phase changes occur as temp decreases as temp increases as temp remains the same
as temp remains the same
58
the amount of heat necessary to raise the temperature of 1 gram of water by 1oC is referred to as
calorie
59
measure of average kinetic energy
temperature
60
: If two systems are each in thermal equilibrium with a third system, then they are in thermal equilibrium with each other what law
zeroth law
61
Energy cannot be created or destroyed; it can only be transferred or converted from one form to another what law
law of conservation of energy (1st law of thermodynamics)
62
The total entropy of an isolated system can never decrease over time. Entropy tends to increase, leading systems to move towards thermodynamic equilibrium (maximum entropy). what law of thermodynamics
second law of thermodynamics
63
as the temperature of a system approaches absolute zero, the entropy of the system approaches a minimum value. what law of thermodynamics
third law of thermodynamics