Internal and external emulsions Flashcards

1
Q

Are oral emulsions o/w or w/o

A

Always o/w

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2
Q

Which is more greasy and more viscous, o/w emulsions or w/o?

A

w/o

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3
Q

In an ideal emulsion, globules of the dispersed phase retain their size and remain evenly dispersed. True or false?

A

True

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4
Q

Is cracking reversible?

A

No

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5
Q

Is creaming reversible?

A

Yes by shaking

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6
Q

What do emulsifying agents do?

A

Prevent droplets from coalescing

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7
Q

What are the three types of emulsifying agent?

A

Natural
Synthetic surfactants
Finely divided solids

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8
Q

Natural emulsifying agents are more stable than other. True or false?

A

False

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9
Q

Which type of emulsions are polysaccharides used in?

A

o/w internal emulsions

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10
Q

What type of emulsions are sterols used in?

A

w/o

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11
Q

What type of emulsions are semi-synthetic polysaccharides used in?

A

o/w

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12
Q

Non-ionic surfactants are used in all types of emulsions. True or false?

A

True

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13
Q

If an emulsifying agent has a high HLB, which type of emulsion is it suitable for?

A

o/w

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14
Q

If an emulsifying agent has a low HLB, which type of emulsion is it suitable for?

A

w/o

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15
Q

What is the choice of type of emulsifying agent dependent on?

A

The type of emulsion
The route of administration
Active ingredient

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16
Q

Oils are liable to oxidation. True or false?

17
Q

What are antioxidants used for in emulsions?

A

To prevent oxidation of oils - they are added to the oil phase

18
Q

Why are preservatives needed in emulsions?

A

Needed to prevent microbial growth in water phase as microbes may feed on emulsifying agent

19
Q

Colours and flavours are not needed in emulsions. True or false?

20
Q

What are the advantages of internal emulsions?

A

Makes oils palatable for oral use
Easy to swallow
Fast absorption from GIT
Enables oils to be given IV

21
Q

What are the disadvantages of internal emulsions?

A
Not very stable
Problems with cracking and creaming
Difficult to manufacture
Can be inconvenient for the patient
Must shake before use
Compliance with storage is important
22
Q

What are the advantages of external emulsions?

A
Can have a cooling effect on the skin
Local effect
No systemic side effects
Good for hairy areas
Can often be used as soaps
23
Q

What are the disadvantages of external suspensions?

A

Stability problems
Difficult to apply
Paraffin can be flammable
Preservatives can irritate the skin

24
Q

What do colloidons do?

A

Form a waterproof film on the skin

25
When making emulsions extemporaneously, always make the primary emulsion with all the oil to ensure stability and then dilute with continuous phase to volume required. True or false?
True