Languedoc-Roussillon Flashcards

(24 cards)

1
Q

Name the important AOP in Languedoc

A

Fitou
Corbieres

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2
Q

Fitou is divided into 2 sectors, they are…

A

Fitou Maritime
Fitou Montagneux

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3
Q

Name the main grape for Fitou

A

Carignan

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4
Q

Describe the wine style of Corbieres

A

Red, Rose and little White

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5
Q

Name the fortified wine AOPs in Languedoc

A

Muscat de Mireval
Muscat de Lunel
Muscat de Saint-Jean-de-Minervois
Muscat de Frontignan

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6
Q

Name the grape used for the fortified wine AOPs in Languedoc

A

Muscat a Petits Grains Blanc

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7
Q

Name the non-fortified AOPs in Roussillon

A

Cotes du Roussillon
Cotes du Roussillon Villages
Collioure

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8
Q

Name the main red grapes for non-fortified Roussillon wine

A

Grenache
Syrah
Mourvedre

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9
Q

Name the main white grapes for non-fortified Roussillon wine

A

Grenache Blanc
Macabeu
Tourbat (Malvoisie du Roussillon)

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10
Q

Name the fortified AOPs in Roussillon

A

Riversaltes
Banyuls
Banyuls Grand Cru
Maury

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11
Q

The wine from Riversaltes is known as…

A

vin doux naturel (VDN)

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12
Q

Name the 4 styles of Riversaltes

A

ambre (amber)
grenat (red)
tuile (tawny)
rose (pink)

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13
Q

Ageing requirement for ambre and tuile in Riversaltes

A

3 years in oxidative environment

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14
Q

Ageing requirement for grenat in Rivesaltes

A

2 years, 1 year reductively

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15
Q

Ageing requirement for rose in Rivesaltes

A

1 year

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16
Q

Riversaltes wine that is aged for at least 5 years is known as…

17
Q

Name the grapes for Riversaltes

A

Grenache (Noir, Gris, Blanc)
Maccabeo
Tourbat
Muscat of Alexandria
Muscat a Petits Grains

18
Q

Riversaltes grenat is made solely from…

A

Grenache Noir

19
Q

Riversaltes wine produced from only the 2 Muscat grapes can be labeled as…

A

Muscat de Riversaltes AOP

20
Q

Maury AOP produces…

A

vin doux naturel from principally Grenache Noir, Gris and Blanc

21
Q

Banyuls AOP are made from…

A

at least 50% of Grenache Noir

22
Q

Banyuls that are bottled within 1 year is known as…

A

Rimage (vintage-dated)

23
Q

Banyuls Grand Cru AOP are made from…

A

at least 75% of Grenache Noir

24
Q

Ageing requirement for Banyuls Grand Cru

A

30 months in wood