Lecture 1-4 Relevance & History of Microbiology Flashcards

1
Q

Impacts of microorganisms

A

disease, environmental damage, food production, agriculture, energy, biotechnology, digestions

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2
Q

3 domains of life

A

bacteria, eukarya, archaea

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3
Q

types of prokaryotes

A

bacteria and archaea

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4
Q

types of eukaryotes

A

fungi, protozoa, plants, animals, algae

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5
Q

types of oddballs

A

viruses

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6
Q

Organelles like mitochondria and chloroplasts evolved from

A

early prokaryotic cells

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7
Q

When was the origin of earth

A

3.6 bya

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8
Q

Who are responsible for the oxygenation of earth

A

bacteria

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9
Q

What comes first in the scientific name

A

genus

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10
Q

What comes second in the scientific name

A

species

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11
Q

Correct format for scientific names

A

Genus species

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12
Q

Contributions of Hooke

A
  • observed cork cells with microscope (1665)
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13
Q

What is cell theory

A

the idea that all living things are made up of cells

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14
Q

Contributions of Van Leeuwenhoek

A
  • observed “animalcules” with his superior microscope (1684)
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15
Q

Contributions of Jenner

A
  • used cowpox to vaccinate against smallpox (1796)
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16
Q

The protection achieved through vaccination

17
Q

Inoculation/virolation

A

immunity through exposure to the actual disease, not something related

18
Q

Where inoculation was popular

19
Q

Spontaneous Generation

A

the hypothesis that living organisms arise spontaneously from nonliving matter; it requires a “vital force” (present in air) to form life

20
Q

Biogenisis

A

the hypothesis that the living organisms arise from preexisting life

21
Q

Contributions of Redi

A
  • filled 3 jars with meat with various covers; supported biogenisis
22
Q

Contributions of Needham

A
  • transferred boiled nutrient broth, let cool in open air, and placed into covered flask; supported spontaneous generation
23
Q

Contributions of Spallanzani

A
  • boiled nutrient broth, removed air, and seal flasks; supported biogenisis
24
Q

Major contribution of Pasteur

A
  • used his swan-necked flasks to definitively disprove spontaneous generation
25
Other contributions of Pasteur
- controlled fermentation through Pasteurization - developed procedures for vaccinations for cholera, anthrax, and rabies (used chicken cholera and inoculated with old culture, used serial passage for rabies vaccine)
26
attenuated
when strains of bacteria or viruses have loss its ability to cause serious disease in the host organism
27
Pasteur's principles of vaccine development
"isolate, inactivate, and inject"
28
Koch Postulates
used to prove that a specific microbe causes a specific disease
29
Germ theory of disease
the idea that microorganisms might cause infectious diseases; developed by Koch
30
Mixed culture
a culture with different colonies that have different characteristicsPur
31
Pure culutre
a culture of a singular species of bacteria
32
What are Koch's Postulates
1) pathogen must be present in all cases of the disease and absent from healthy animals 2) pathogen must be grown in a pure culture 3) cells from pure culture must cause disease in a healthy animals 4) pathogen must be reisolated and shown to be the same as the original
33
Exceptions to Koch's Postulates
- some diseases are caused by more than one agent - not all organisms have the same pathology - some pathogens cannot be cultured on media - animal models are not always available - some microbes can be isolated from both sick and health animals
34
Contributions of Richard Petri
developed dish that allows gas exchange but prevent microbial contamination
35
Contributions of Fannie Eilshemius
suggested agar could replace potatoes for isolating individual bacterial colonies from mixtures
36