Lecture 21 - Biochemical Assessment of Iron Status 2 Flashcards

(28 cards)

1
Q

what are the possible issues related to iron overload

A
  • acute iron toxicity
  • hereditary haemochromatosis
  • african iron overload
  • other iron overload conditions
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2
Q

hereditary haemochromatosis is a what condition

A

autosomal recessive condition

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3
Q

you have poor control of what when you have hereditary haemochromatosis

A

poor control of iron absorption

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4
Q

what happens in hereditary haemochromatosis

A

iron accumulates in liver, pancreeas and heart muscle which impacts their function

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5
Q

what is the effectiveness of treatment like in hereditary haemochromatosis

A

treatment is very effective if started early

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6
Q

what are the biochemical indices that would indicate hereditary haemochromatosis (serum ferritin and transferrin saturation)

A

serum ferritin :
>300ug/L males
>200ug/L females

transferrin saturation :
>45% men and women

repeated in a fasting sample

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7
Q

alongside biochemical indices, what is needed for a diagnosis of hereditary haemochromatosis

A

biochemical indices must be repeated in a fasting sample

also need conformation that the mutation is present

also need clinical assessment : must be showing some signs

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8
Q

what is the definition of clinical assessment

A

” a medical history and a physical examination are the clinical methods used to detect signs, (observations made by a qualified examiner) and symptoms (manifestations reported by the patient) associated with malnutrition”

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9
Q

clinical assessment has to be done alongside …… why ?

A

alongside other measures of nutritional assessment because otherwise someone could be diagnosed as something that they don’t have

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10
Q

what are the individual level uses of iron status indicators

A
  • screening
  • clinical assessment
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11
Q

when looking at an individuals iron status that is close to but not below the cut offs what usually happens and how is that different to population status

A

they will usually be treated with iron medication, different to population level were cut offs are strictly used

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12
Q

what are the population level uses of iron status indicators

A
  • prevalence estimates of deficiency
  • planning appropriate interventions
  • evaluating impact of interventions
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13
Q

what is the context of individual assessment of Fe status

A
  • availability of assay
  • usefulness
  • cost
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14
Q

what are the indices of individual assessment of Fe status

A
  • haemoglobin
  • serum ferritin and C-reactive protein ?
  • serum Fe, transferrin saturation = if concerned about possibility of iron overload
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15
Q

what type of index data is most useful in population practice

A

combining indices to look at things such as iron deficiency anaemia etc, instead of things such as low haemoglobin

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16
Q

what are the factors affecting validity of cut offs

A
  • method of blood collection
  • fasting status / time of day
  • assay / equipment used
  • infection (inflammation)
  • environment and other confounding factors
  • genetics
17
Q

what does fasting status / time of day affect validity of cut offs for iron

A

transferrin saturation changes over the day, usually high in the morning and then decreases throughout the day

18
Q

what happens in terms of iron and inflammation (in the acute phase response to inflammation, infection and malignancy)

A
  • blocks the release of Fe from reticuloendothelial system
  • increases translation of ferritin
  • leads to shortage of Fe in bone marrow
19
Q

when inflammation is present why does your body try store iron and remove it from circulation

A

because bacteria need iron in order to grow so your body doesn’t want iron to be where bacteria is

20
Q

what are the important measures of infection when looking at iron too

A

C-reactive protein

a-1-acid glycoprotein

a-1-antichymotrypsin

21
Q

what are other sources of variation in iron indices

A
  • oral contraceptive agents (decrease transferrin saturation)
  • smoking (increases haemoglobin)
  • altitude (increases haemoglobin)
  • “sports anaemia” (decreases haemoglobin)
  • dehydration (increases indices)
22
Q

what is the main cause of anaemia

A

iron deficiency

23
Q

anaemia can also be caused by

A
  • infection (malaria, HIV)
  • decreased erythropoiesis (bone marrow depression, B12 or folate deficiency)
  • genetic disorders (thalassemia, sickle cell anaemia)
24
Q

thalassemia presents

A

abnormal cell shapes

25
if someone has low haemoglobin, normal mean cell volume, low - norm transferrin saturation, high-norm ZPP and high ferritin what do they likely have
chronic disease
26
if someone has low haemoglobin, high mean cell volume, high-norm transferrin saturation, normal ZPP and normal ferritin what do they likely have
macrocytic anaemia
27
if someone has low haemoglobin, low mean cell volume, high transferrin saturation, norm ZPP and norm ferritin what do they likely have
thalassemia
28
the use of haemoglobin results alone is an
overestimate of prevalence of IDA