Lecture Week 2 Flashcards

1
Q

What are the four organic molecules?

A

Carbohydrates, Lipids, Proteins, Nucleic Acids

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2
Q

Molecules are either organic or inorangic?

A

True

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3
Q

What are the three main groups of Carbohydrates?

A

Monosaccharides, Disaccharides, Polysaccharides

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4
Q

What are the two kinds of Monosaccharides?

A

Pentose and Hexose

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5
Q

How are monosaccharides classified?

A

By how many carbons they have

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6
Q

What are two pentose sugars?

A

Deoxyribose and Ribose

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7
Q

What are the three hexose sugars?

A

Glucose, Galactose, Fructose

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8
Q

What is the primary nutrient of which we get energy?

A

Glucose

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9
Q

What are the three disaccharides?

A

Sucrose, Lactose, Maltose

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10
Q

What is a disaccharide?

A

Two monosaccharides linked together

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11
Q

What is sucrose?

A

Glucose + fructose

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12
Q

What is lactose?

A

Glucose + galactose

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13
Q

What is maltose?

A

Glucose + glucose

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14
Q

What are the three polysaccharides?

A

Cellulose, starch, glycogen

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15
Q

What do Lipids not do?

A

Dissolve in water
Ex. oil

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16
Q

What are the four main categories of lipids?

A

Fatty acids, glycerides, phospholipids, steroids

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17
Q

What are the three kinds of fatty acids?

A

Saturated, Unsaturated, Polyunsaturated

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18
Q

What do saturated fatty acids mean?

A

No double bonds

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19
Q

What do unsaturated fatty acids mean?

A

One or more double bonds

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20
Q

What do polyunsaturated fatty acids mean?

A

Numerous double bonds

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21
Q

What are proteins?

A

Most functionally diverse group of organic chemicals, consist of subunits called amino acids

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22
Q

What are examples of proteins?

A

Hormones, antibodies, transport protein (carry oxygen to body)

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23
Q

What are two amino acids called?

A

Dipeptide

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24
Q

What is a short chain of amino acids called?

25
What is a longer chain of amino acids called?
Polypeptide
26
What is 100+ amino acids called?
Protein
27
Acid group + amino group =
Peptide bond
28
What is the function of glycerides?
Long term energy storage and insulation
29
What are glycerides?
Have fatty acids attached to a molecule called glycerol
30
What are the types of glycerides?
Triglycerides, Diglycerides, Monoglycerides
31
What is a triglyceride?
3 fatty acids attached to glycerol
32
Triglycerides frozen at room temp are?
Fats
33
Triglycerides liquid at room temp are?
Oils
34
what is a diglyceride?
2 fatty acids attached to glycerol
35
what is a monoglyceride?
1 fatty acid attached to glycerol
36
what are phospholipids?
Type of molecule that forms the plasma membrane and membranous cell structure
37
What are the components of a phospholipid?
Diglyceride and phosphate group
38
What are the regions of phospholipid?
Hydrophilic and Hydrophobic
39
Hydrophilic?
Polar "head", gets along with water
40
Hydrophobic?
Nonpolar "tails", does not get along with water
41
How to define steroid?
Have a backbone that consists of four carbon rings with functional groups attached
42
What are the levels of Protein structure?
Primary, Secondary, Tertiary, Quaternary
43
What is the primary level of protein structure?
Sequence of amino acids
44
What is the secondary level of protein structure?
H-bonding between amino acids, two types
45
What are the two types of secondary level of protein structure?
Alpha helix, beta pleated sheet
46
What is the tertiary level of protein structure?
H-bonding and covalent bonding between amino acids produces a 3D arrangement of the secondary structures
47
What is the quaternary level of protein structure?
Two or more polypeptides connect, shapes
48
What are the shapes of the quaternary level of protein structure?
Fibrous (long, thread-like), Globular (rounded/oval)
49
What do enzymes do as far as activation energy for chemical reactions?
Enzymes DECREASE activation energy requirements for chemical reactions
50
How do enzymes decrease activation requirements?
-Catabolic reactions (stressing chemical bonds so they break) -Anabolic reactions (position substrates so that chemical bonds are likely to form)
51
What are the characteristics of an enzyme?
Names typically end in -ase Each can catalyze only one type of reaction Are reusable Each has optimal temp and pH
52
What are Nucleic Acids?
Acidic molecules most abundant in cell nucleus
53
What are the two types of nucleic acids?
Deoxyribonucleic acid (DNA) Ribonucleic Acid (RNA)
54
What is Deoxyribonucleic acid (DNA)?
Hereditary material that stores instructions for the production of protein and RNA molecules that are responsible for our inherited traits
55
What is Ribonucleic Acid?
Molecules that change genetic instructions into physical characteristics (gene expression)
56
What are nucleic acids formed from?
Smaller subunits called nucleotides
57
What are the characteristics of RNA and DNA?
RNA is a single chain of nucleotides, DNA has two nucleotide chains that are twisted to form a double helix
58
Nucleotide Components?
Phosphate group, Sugar, nitrogenous base