Lombardy Flashcards

1
Q

What grape(s) are used in Amarone della Valpolicella?

A

Corvina/Corvinone (45% - 90%) and Rondinella (5% - 30%)

Other non-aromatic grapes up to 15%.

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2
Q

What is the age requirement for Amarone della Valpolicella?

A

2 yrs

4 yrs for Riserva

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3
Q

What is primary difference between Amarone della Valpolicella and Valpolicella DOC wines?

A

The former uses dried grapes, the latter does not. But they are made from the same varietals and comply with same % requirements.

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4
Q

What are the grapes (and % req) for Prosecco?

A

Glera, min of 85%

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5
Q

What grapes make up the wines from Soave DOC and Soave Superiore DOCG?

A

Minimum of 70% Garganega

Trebbiano de Soave and Chardonnay - up to 30% max

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6
Q

What is another name for the Charmat method of secondary fermentation?

A

The Martinotti method.

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7
Q

What is Prosecco ColFondo?

A

Pet Nat of Glera - secondary fermentation in the bottle without disgorging.

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8
Q

Franciacorta history and over.

A

A duty free zone ages ago. Rich travellers brought Champagne, local producers replicated starting in early 1900’s. A challenge to consistency because of varied exposures and soil types. Having difficulty because entry-level is dominates mkt and is seen as just a step above Prosecco. So top versions don’t get tried when time for an elegant bottle of bubbles.

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9
Q

Grapes in Franciacorta

A

Chard, PN, PB (max 50%) and Erbamat (10% max)

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10
Q

What is the Franciacort Saten?

A

Must be BdB. Lower pressure to yield softer bubbles.

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11
Q

Overview of Valtellina

A

Traditional market was the rich skiers to the north. No interest in improvement. Changing lately,

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12
Q

What are grapes of Valtellina?

A

Nebbiolo (Chiavanessca) (Min 90%)

Max of 10% other reds.

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13
Q

What wines are the most floral and elegant from Valtellina?

A

Valgella - farthest East of the five subzones.

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14
Q

How is Sforzato made in Valtellina?

A

Made in the style of Amarone - Ripasso.

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