NMDF121_Week7_WaterSolubleVitamins_Full40_Flashcards
(41 cards)
Main function of Vitamin B5?
Component of Coenzyme A (CoA) for energy production
Rich food sources of B5?
Avocado, wholegrains, legumes, broccoli, molasses, yoghurt, eggs
Deficiency symptoms of B5?
Burning feet syndrome, depression, poor digestion
Is B5 deficiency common?
No, very rare due to widespread food availability
Main function of Biotin?
Coenzyme in TCA cycle, gluconeogenesis, lipogenesis, amino acid metabolism
Major food sources of Biotin?
Peanuts, leafy greens, Swiss chard, liver, egg yolk
Cause of Biotin deficiency?
Raw egg white consumption (avidin binds biotin)
Deficiency symptoms of Biotin?
Dermatitis, brittle nails, hair thinning, depression
Main roles of Choline?
Component of acetylcholine, lecithin, supports brain and liver health
Major food sources of Choline?
Egg yolk, liver, meat, full-fat dairy, peanuts
Signs of Choline deficiency?
Liver damage, muscle damage
Primary role of Inositol?
Supports cell membrane structure and glucose transport
Sources of Inositol?
Rockmelon, fruits, whole grains, seeds, nuts
Therapeutic uses of Inositol?
PCOS management, metabolic syndrome, blood sugar control
Main functions of B6?
Transamination, neurotransmitter synthesis, haem and DNA/RNA synthesis
Deficiency symptoms of B6?
Anaemia, depression, fatigue
Who is at high risk for B6 deficiency?
Alcoholics
Toxicity symptoms of B6?
Nerve damage, depression, headache
Major food sources of B6?
All proteins, especially liver
Primary functions of Folate?
DNA/RNA synthesis, methylation cycle, neural tube development
Symptoms of Folate deficiency?
Anaemia, weakness, glossitis, high homocysteine
Impact of folic acid fortification?
Reduced incidence of neural tube defects
Special consideration for gluten-free diets?
Increased folate deficiency risk
Food sources of Folate?
Leafy greens, legumes, mushrooms, liver