Pages 59-69 Flashcards

(72 cards)

1
Q

Nutrients?

A

Chemicals from the environment that organisms need to survive

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2
Q

Macronutrients?

A

Required in large quantities

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3
Q

Micronutrients?

A

Required in small quantities

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4
Q

Essential nutrients?

A

Nutrients that the body cannot synthesize

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5
Q

What are carbohydrates?

A

Organic compounds (CH2O)n. Include sugar, starch, and glycogen

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6
Q

What are the two complex carbohydrates?

A

Starch (plant) and glycogen (animal)

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7
Q

What are simple carbohydrates?

A

Monosaccharides and disaccharides

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8
Q

What are the three monosaccharides?

A

Glucose
Galactose
Fructose

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9
Q

What are the disaccharides?

A

Sucrose
Lactose
Maltose

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10
Q

What is glycogenesis?

A

The production of glycogen from glucose

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11
Q

What are lipids?

A

Organic compounds that include fats, oils, and fat-like substances such as phospholipids and cholesterol

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12
Q

What are two major functions of fats?

A

Supply energy and allow for fat-soluble vitamin absorption

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13
Q

What are saturated fats?

A

Food of mainly animal origin that have all single bonds between carbon atoms

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14
Q

What are unsaturated fats?

A

Foods such as nuts and seeds that have one or more double bonds between carbon atoms

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15
Q

Cholesterol?

A

A waxy substance found in many body tissues that is an important precursor to many hormones

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16
Q

What are lipoproteins?

A

Any type of soluble protein that transports lipids in the bloodstream

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17
Q

What are triglycerides?

A

Glycerol + 3 fatty acids

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18
Q

AHA advises that diets not exceed ____% of calories from fat?

A

30%

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19
Q

What are the molecular building blocks for protein?

A

Amino acids

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20
Q

How many different amino acids?

A

20

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21
Q

Process for protein to be used for energy?

A

-Protein broken down by peptidases
-Amine group (NH2) removed
-NH2 converted to urea and excreted

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22
Q

How many essential amino acids?

A

9 (6 conditionally essential)

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23
Q

How many nonessential amino acids?

A

11 (6 conditionally essential)

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24
Q

What is a complete protein?

A

Contains adequate amounts of essential amino acids

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25
What is an incomplete protein?
Does not contain adequate amounts of essential amino acids
26
Protein should be ____% of a person's diet?
10%
27
How many grams of protein per day should be consumed?
60-150g
28
What does protein deficiency lead to?
Tissue wasting and decline of blood plasma proteins
29
What will cells do if they do not have a supply of energy present?
They start to eat themselves (autophagy)
30
What is the difference between a food calorie and a heat calorie?
Food Calorie = energy needed to raise 1 liter of water 1-degree celsius Heat calorie = energy needed to raise 1 mL of water 1-degree celsius
31
What is BMR?
Basal metabolic rate = rate at which the body expends energy under basal conditions
32
What are considered basal conditions?
Awake, at rest, after overnight fasting, and in a comfortable environment
33
What is energy balance?
Calories from intake = output from BMR
34
What is positive energy balance?
Calorie intake exceeds output
35
What is negative energy balance?
Calorie expenditure exceeds intake
36
Overweight is exceeding desirable weight by ____- ____%?
10-20%
37
Obesity is exceeding desirable weight by ____%?
20%
38
What are vitamins?
Organic compounds that are required in small amounts for normal metabolic processes
39
What are the two types of vitamins?
Fat-soluble and water-soluble
40
What are the fat-soluble vitamins?
A, D, E, and K
41
What are the water-soluble vitamins?
B-complex vitamins and vitamin C
42
What helps absorb fat-soluble vitamins?
Bile-salts
43
Vitamin A function?
Skin and vision
44
Vitamin D function?
Mineralization of bones by absorption of calcium and phosphorus
45
Vitamin E function?
Antioxidant and healing
46
Vitamin K function?
Blood clotting
47
Vitamin B1?
Thiamin Deficiency can result in edema and enlarged heart
48
Vitamin B2?
Riboflavin Deficiency can result in dermitis
49
Vitamin B3?
Niacin Deficiency can result in pellagra
50
What are minerals?
Inorganic substances essential in metabolism
51
Vegan?
No animal foods
52
Ovo-vegetarian?
Eggs allowed
53
Lacto-vegetarian?
Dairy allowed
54
Lacto-ovo-vegetarian?
Dairy and eggs allowed
55
Pesco-vegetarian?
Dairy, eggs, and fish allowed
56
Semi-vegetarian?
Dairy, eggs, fish, and chicken allowed
57
Primary malnutrition?
Malnutrition from diet alone
58
Secondary malnutrition?
Adequate diet, but individual characteristics make diet insufficient
59
Marasmus?
Macronutrient deficiency
60
Kwashiorkor?
Protein deficiency
61
Anorexia nervosa?
Self-starvation
62
Bulimia?
Binge-and-purge cycles
63
How should macronutrient percentages be divided?
60% carbs 18% protein 22% fat
64
How does BMR change over life span?
Rises in childhood, peaks in adolescents, declines in adulthood
65
Sodium?
Fluid balance
66
Chloride?
Digestion and brain function
67
Potassium?
Blood pressure
68
Calcium?
Bones, teeth, muscle contraction, nerve function
69
Phosphorus?
Combined to help make bones
70
Magnesium?
Muscle contraction and nerve impulses
71
Sulfate?
Synthesizing compounds
72
What are the minerals of the body?
Calcium Chloride Magnesium Phosphorus Potassium Sulfur Sodium