Phase 1 Test FOOD (entrees and tweeners) Flashcards Preview

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Flashcards in Phase 1 Test FOOD (entrees and tweeners) Deck (12)
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1

S&S Lamb Vindaloo

Slowly stewed S&S lamb
(w/pobs, ginger, onion, vin, lamb shoulder)
Curried lentil
(cooked in anise, curry, tumeric, gar, cider vin, mixed w/broccoli)
Mint yogurt
(greek yogurt, fresh mint, honey, RWV)
HM naan

2

Brazilian Black Bean Stew (Feijoada)

Stew: smoked chicken, pork shoulder, andouille sausage, red onion, reds/pobs, gar, black beans, cumin, coriander, chili powder, paprika, bayleaf, b.pep
w/cilantro tossed jasmine rice
topped w/fire roasted salsa
LSC
fried egg
yum
GF NOT V

3

Cherry Street Pork Posolé

Aromatic tomato broth (onion, jalepeño, pobs, cilantro, gar, tom paste, dijon, bay leaf, chicken/pork stock, lime juice)
braised pork shoulder
hominy
served w/ chips, lettuce, salsa,lime, guacamole
GF-w/o chips NOT V

4

Grilled Salmon Tacos

atlantic salmon picked into El Milago w.corn tortilla
citrus slaw
(gr cabbages, citrus zest, orange, lime, lem juice, cider vin, paprika, cumin, coriander, gar oil)
pickled onions
BB s.cream
served w/chips, guac, salsa, limes
GF-w/o chips NOT V

5

Kind Veggie Burrito

veggie mix
(zucchini, yel squash, sweet potato, ports, onion, asparagus, reds/pobs, 3 Cs, granulated gar, lime juice, RWV)
wrapped in EM flour tort
topped with grn chili sauce
queso fresco
hominy pico
sides salsa, LSC, chips, lime
GF-taco style V-taco style, w/o ch/s.cream, honey ok?

6

Amish Chicken and waffles

cornmeal crusted, pan fried amish chicken
sweet potatos, MI red beans, carms, spin, butter
cornmeal waffle
(c.meal, flour, butter, b.milk, sugar)
Bmaple syrup w/paprika and cayenne
NOT GF NOT V

7

Mac and Cheese

Cavatappi
roasted chicken
ham
bacon
snow peas
carms
mush
4 cheese sauce (goat, crm, sw, wc)
topped with panko bread crumbs
NOT GF NOT V

8

Flat Iron Steak

Crispy Chipotle queso mashers
(yukons, cream, gar, chipoltes, s&p, queso fresco, butter)
chimichurri
(scallions, carrots, radish, celery, zucchini, squash, parsley, cilantro, lime juice, sherry vin, gar, r.gar oil)
GF NOT V

9

GW Pad Thai

Rice noodles
Stir fry veg
(napa cabbage, broc, cauli, carrot, onioin, reds/pobs, snow peas, mushys)
cococurry sauce
(coco milk, rice vin, brown sugar, yellow curry)
wango sauce
(simple syrup, sambal (chili/gar sauce) rice vin, gar, ginger,)
topped with p.nuts and lime
GF V

10

BBQ Pork and Polenta

Slowly braised pork shoulder
HM BBQ
Andouille sweet corn polenta
(corn meal, heavy cream, white cheddar, andouille, sweet corn, crushed red, s&p, parsley
GF NOT V

11

Korean Beef and Noodles

Korean spiced beef
julienned veggies
egg noodles
scrambled egg
spicy ginger broth
cilantro
crushed peanuts
NOT GF NOT V

12

Michigan Pork Tenderloin Schnitzel

MI Pork T
sweet corn spaetzle
tomatoes
cabbage
farm beans
onions
squash
creamed corn