Population and the Environment Flashcards

1
Q

Key population parameters?

A

Distribution, Density, Total, Percentage change

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2
Q

Key elements in physical environment?

A

Soil and climate - determine food and water supplies.

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3
Q

Why is soil type significant in determining populations?

A

Determines agricultural potential. fertile soil is key for populations, such as Nile delta or Vesuvius.

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4
Q

Why might son type become less significant?

A

Technological advancements

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5
Q

what are some Issues surrounding technology to improve agriculture?

A

Pollution, Eutrophication and GHG emissions.

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6
Q

What is food security?

A

When all people at all times have access to sufficient safe and nutritional food that will maintain a healthy lifestyle.

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7
Q

What is undernutrition?

A

Too little food to maintain a healthy body weight.

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8
Q

In 2015, how many calories could be supplied to every person per day?

A

2940

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9
Q

How many people suffered undernutrition in 2018?

A

820 million

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10
Q

Has food security improved globally?

A

Yes, calories per capita increased 800 from 1960 to 2015 in developing countries

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11
Q

Which region is most undernourished?

A

Sub-Saharan Africa

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12
Q

What are the types of farming?

A

-Commercial or subsistence
-Intensive or extensive
-Arable, pastoral or both

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13
Q

What is the measure of agricultural productivity?

A

TFP, total factor productivity, measures the inputs relative to the outputs of agricultural systems.

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14
Q

How might TFP be improved?

A

-GM crops (Golden rice)
-High quality feeds
-Agrochemicals (herbi/pesti/fungcides)
-Extensification
-Machinery/ tech
-Hydroponics

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15
Q

Which regions worst affected by climate change in regards to agriculture?

A

Sub Saharan africa and Asia Pacific region

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16
Q

Why will Sub saharan Africa be worst affected?

A

Over 60 percent work on subsistence rural farms (reliant on adequate climate)

17
Q

Why will Asia Pacific be worst affected?

A

500 million in rural/poor regions, many also subsistence farmers

18
Q

Impacts from climate change in Africa?

A

-Heatwaves
-Drying soils
-Less rainfall
-Drought

19
Q

Impacts from Climate change in Asia Pacific?

A

-Water stress (lower yields of wheat/maize)
-Rising sea levels
-More frequent tropical storms
-More rainfall = flooding

20
Q

Who would be worse affected by rising sea levels?

A

Bangladesh (low lying), increased salinity

21
Q

How to mitigate against these agricultural impacts?

A

-Heat/stress tolerant strains
-Effective irrigation systems (drip)
-Greater diversification

22
Q

What are the 2 zonal types?

A

Chernozem and red/yellow rainforest latasols

23
Q

Features of chernozem?

A

Deep, black soils rich in organic material called humus, and minerals, clay structure good for water retention, neutral to alkaline.

24
Q

What mineral is found in chernozem soil?

A

Phosphorus

25
Where is chernozem soil found?
Continental climate of cold winter/hot summer (Russia/Ukraine)
26
Crops on Chernozem soil?
Wheat, Maize, Barley, Soybean, Potato
27
Features of red/yellow latosols?
Deep, mineral high, rich red colour on surface, not very fertile (nutrients in the vegetation), rapid decomposition
28
Why are latosols so deep and how deep?
Chemical weathering of parent rock in hot wet climate
29
What minerals do latosols have an abundance of?
Iron and aluminium compounds (hence the red)
30
Main type of farming on latosols?
Shifting cultivation
31
What is shifting cultivation?
Slash and burn to release nutrients, using for 2/3 years then left.
32
Problem with shifting cultivation?
Only supports small populations