Pregnancy Flashcards

(48 cards)

1
Q

Pregnancy summary

A

40 weeks
0-12 weeks
13-27 weeks
28-40 weeks

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2
Q

Week 0-2

A

Fertilisation of egg makes the embryonic disk

High rate of lethality

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3
Q

Week 3-8 of Pregnancy

A

Most sensitive to teratogenesis

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4
Q

Brain formation

A

3-28 weeks

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5
Q

Heart formation

A

3-6 weeks

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6
Q

Lungs

A

5-24/28 weeks

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7
Q

When does GI tract develop

A

3-24 weeks

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8
Q

Liver

A

3/4-12 weeks

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9
Q

Kidneys

A

4/5-12 weeks

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10
Q

Limbs

A

4/5 - 8 weeks

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11
Q

Eyes

A

3 - 20/24 weeks

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12
Q

Genitals

A

5 -7 weeks

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13
Q

Spinal

A

3/4 weeks

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14
Q

Physiological changes pregnancy

A
Weight gain
Blood volume and cardiovascular changes
Renal changes
Respiratory Changes
Gastrointestinal changes
Metabolic adaptions
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15
Q

Blood volume expansion pregnancy

A

Needs to expand to make sure nutrients gets to baby
1-1.5litre increase of body water
Plasma volume increases by 40-50% resulting in less plasma proteins (albumin)
despite increase in red blood cells and haemoglobin does not increase as much as plasma.

Hard to notice anaemia as lower concn of iron

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16
Q

Renal Changes Pregnancy

A

Kidneys - support cardiovascular changes
Better capacity for excreting metabolic rate
Urine production actually decreases to 80%

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17
Q

Respiratory Changes Pregnancy

A

Gas exchange becomes more efficient
Maternal diaphragm greater movement and ribs increase outwards
As pregnancy goes on size of foetus limits this but respiration efficiency maintain as pregnant women breathe more rapidly

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18
Q

Metabolic Adaptions

A

Insulin resistance

2nd and 3rd trimester insulin secreted at 2-2.5 times higher

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19
Q

Gastrointestinal changes

A

Progesterone and oestrogen increases causing gut absorptive capacity to increase
Increased availability to mum and baby
Reduction in secretion of gastric juice
Gastric emptying slowed
Motility of small and large intestine reduced

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20
Q

Weight Gain Pregnancy

A

Foetus, placenta and amniotic fluid (4.8kg)
Mammary glands, uterus (1.4kg)
Lean body mass, fat (3.3kg)
Plasma volume and extracellular body water (2.9kg)

21
Q

Underweight Weight gain during pregnancy

22
Q

Healthy weigh gain during pregnancy

23
Q

Overweight weight gain during pregnancy

24
Q

Obese weight gain during pregnancy

25
Gastrointestinal Changes Pregnancy
Progesterone and oestrogen increase - causing gut absorptive capacity to increase Reduction in secretion of gastric juice Gastric emptying slowed Motility of small and large intestine
26
Factorial Method for assessment of requirement during pregnancy
Pregnant require = Non-pregnant + Increased requirement - Reduced requirement
27
Energy requirements during pregnancy
No need to increase energy intake till last few weeks Increase intake EAR is by 200kCal a day However, if underweight at start of pregnancy or active then may require more
28
Protein Requirements during pregancy
Gain almost 1kg of protein during pregnancy (mostly 1st and 2nd) DRV states and additional 6g/day (RNI is 51g/day) After 20 weeks foetal liver can synthesis non-essential
29
Lipid intake During pregnancy
Crucial for fpetal development - membrane and brain made up of them Depletion of DHA is associated with reduced visual function High intake of n-3 increased gestation, birth weight and reduce risk of premmie. Need to be cautious though as fish and fish oils may be contaminated with mercury
30
Which Vitamin Requirements Increase during pregnancy
Vitamin A Vitamin C Vitamin D
31
Vitamin A and Pregnancy
Increase requirement by 100ug However, most mothers consume enough If consume more than 8000ug can increase chance of birth defects No Vit A supplement
32
Vitamin C and Pregnancy
Increase RNI by 10mg/day in third trimester
33
Vitamin D and Pregnancy
10ug/day supplement
34
Minerals and Pregnancy
Often with minerals need increases but ability to uptake increases due to GI changes so no additional requirement is needed
35
Aversion during pregnancy
Strong disliking's during pregnancy Early - tea, coffee, alcohol, fried food, eggs Later - sweet
36
Cravings during pregnancy
Compulsive urge for food not previously desired in excess
37
Pica
Craving for a non-food substance May indicate nutrient deficiency Higher prevalence in rural areas Leads to toxicity or malnutrition
38
Morning Sickness
Nausea and Vomiting in the first trimester Recommended to eat cracker, toast and dry cereals Small frequent meals Keep hydrates Avoid tea and coffee Avoid or limit fatty and spicy foods
39
Ginger
Has been found to improve mild to moderate nausea
40
Hypermis Gravidarum
Persistent Vomiting 3 episodes of vomiting a day Lose at least 3kg or 5% body weight Leads to Dehydration, acidosis and alkalosis Requires fluid and electrolyte replacement If not treatment can be life threatening Oesophageal rupture
41
Pre-eclampsia
``` Hypertension proteinuria Oedema Lead to haemolysis Elevated liver enzymes Low platelets ``` Prevention - magnesium sulphate, calcium
42
Heartburn and pregnancy
Increased abdominal pressure caused by enlarge uterus pushing against GI Progesterone decreases integrity of cardiac sphincter resulting in mor acid reflux Common in third trimester Small frequent snacks, eat slowly, milk and yogurt, avoid lying down after eating
43
Constipation and Haemorrhoids
Progesterone slows peristaltic action of smooth muscles in bowel Enlarged uterus displaces internal organs Increase fluid intake High fibre diet Increased physical activity
44
Gestational Diabetes
Pregnant women with no prior history of diabetes Mostly resolves after birth Associated with increased incidence of premmie and pre-natal motility Low sugar High Fibre Regular snacks
45
Smoking and pregnancy
6% women currently smoke at the end of pregnancy
46
Alcohol and pregnancy
Alcohol can pass through placenta ``` Can lead to spontaneous abortion Nervous system impairment Birth defects Foetal alcohol syndrome Attachment disorder Difficulty socialising ```
47
Food safety and pregnancy
Toxoplasmosis - abnormalities, blindness, mental retardation | Listeriosis - brain damage
48
Obesity during pregnancy
Higher risk of Gestation diabetes pre-eclampsia and childhood obesity for baby. Exposes foetus to bad uterus environement (changing reward pathway to prefer high fat and saturated foods)