Quality Management Systems and Co Flashcards

(33 cards)

1
Q

ISO

A

international standardization organization

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2
Q

ISO 9001

A
measures quality
voluntary
pdca
applicable in entire world
considers organization, responsibility, customer satisfaction

(private) organizations certification body regulates it

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3
Q

ISO 4001

A

environmental protection
voluntary
pdca
applicable in entire world
considers organization, responsibility, customer satisfactin
(private) organizations certification body regulates it

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4
Q

HAACP

A
food safety and hygiene
mandatory
pdca
standards adopt ot contexts
not always efficenct enough= more certiifcaiton needed

(PUBLIC) local authorities/government controls it i.e. ministry of health

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5
Q

UNI

A

italian national standard prep organization

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6
Q

BVQI

A

private organization certifies a company with iso9001/14001

i.e. coop olive oil

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7
Q

old definition of quality

A

degree to which a set of inherent characteristics fulfills a requirement
i.e. luxury hotel vs a hostel

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8
Q

new definiton of quality

A

degree to which a set of inherent characteristics fulfills a requirement
conforming to certain standads/criteria surrounding production

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9
Q

certification definition

A

method to verify product confirms to certain stnadards by a third party

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10
Q

how is certification used

A

marketing
haacp
traceability of products
by national governments/export bodies to regulate exportation/trade

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11
Q

why might a company want ceritication

A
environment
social
food safety
trade
quality
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12
Q

types of certififications

A
ios9001
iso4001
haacp
organic
bio
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13
Q

why do certification sytems exist

A
  • brings opportunities to producers
  • growing social/enivornmental awareness in food industry/trade
  • safety
  • quality
  • consumer health and satisfication
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14
Q

why is standardization important

A
efficiency
safety
easier export (worldwide acceptance)
consistent/legal production
coordiation of different companies making 1 produc
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15
Q

what are a company’s goals

A
  1. define/meet requirements
  2. improce processes
  3. customer satisfication
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16
Q

who is the customer today

A

all stakeholders (workers, community, supplies, ENVIRONMENT) of a company

17
Q

hammurabi code

A

first evidence of worker safety in infastructure

18
Q

what does the ISO do

A

does not certify
prepares stndards
guides cood practice

19
Q

global
european
italian

ceritificaion prep organizations

A

global: iec/iso
european: cenelec/cen
italian: cei/uni

[electric: other products}

20
Q

iso900 family

A

quality maneagemnt system

16 standards in total

21
Q

additional iso9000 aspects

A

team
leadership
performance evaluation

22
Q

what are generic standards

A

same standards can be applied everything regardless or organizaiton or sectory
i.e. iso9001/14001

23
Q

what is a management system

A

how the organization manages processes/activists to meet organization goals and regulations

24
Q

2015- what happened

A

iso9000/4001 were changed to be similar strucutres for easier double certification

25
iso4000 family
environmental managemant system 21 in total of stnadards (labelling, LCA analysis, etc) aims to minimized harmful effets and conform to requirements/improve acivitie only 1:100 certified in italy (when compard to ISO901)
26
benefits of iso9000/4001 system?
= international/expert advice on best practice - common language for global culture/supplier - increases efficeincy - continiuous improvement model - satisfies customer/stakeholder - annual revisions
27
fair trade certification
food proudction in developing countires fair renumeraiton of food producers control by FLO
28
organic certification
sustains health of soil, ecosystem/biodivesry and people in local conditions fair relationships good life quality
29
SA800 certification
social accountability voluntary/prtivate ceritication for better working conditions, workers rights and social justice use in china, italy, india not labelled but used in promotion of company/product
30
con del campo
italian poutlry company that during bird flu epidemic released lengthy adverts to show certiifcation and product quality/traceability
31
granaro
first italian company to get SA800 certified | milk production
32
local certification
fair trade/local standards used to encourage tourism
33
green certification
eco labels for ecological quality not for food but paper/sanitary matierals offices used 'green' labelling (renewale use, eco labels, etc. ) for green marketing/messaging for self image/brand/reptuation purposes