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Flashcards in Sandwhiches/Entrees Deck (12)
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1
Q

Hollywood Burger

HBURG

A
Chuck and brisket ground in the restaurant daily. Sharp yellow cheddar, mayonnaise, mustard, lettuce, pickle, white onion, and tomato. Brioche bun.
Serve with fries 
Soy 
Dairy 
Gluten 
Egg
2
Q

Veggie burger

VBURG

A
Organic black bean and brown rice burger with roasted red peppers corn oat bran and prunes topped with fresh guacamole lettuce elote dressing tomato onion and Gouda cheese 
Fries can be made vegan 
Soy 
Dairy 
Gluten 
Egg
3
Q

Our fav chicken sandwich

CWICH

A

Moist rotisserie roasted bell and Evans chicken. Served with cayenne aioli smoked Gouda roasted peppers avocado and dressed arugula
Served with rice salad

4
Q

Grilled fish sandwich

FWICH

A

Served with herb aioli topped with iceberg tomato and red onion seasoned with salt pepper and butter
Serve with fries. Herb contained lemon juice fresh tarragon chives and parsley

5
Q

Skuna Bay salmon

SKUNA 8 oz

A

A salmon filet seared on the plancha with a crispy skin. Butter S&P
Served with secret mashed potatoes & seasonal vegetable
Dairy

6
Q

Roasted Chicken

CHIK 1/2 chicken

A

Rotisserie roasted. Anti biotic free vegetarian red chicken. Rubbed with herbs and slides au jus
Serve with arugula and seasonal bread salad
Soy
Gluten
Dairy

7
Q

Seared tuna with chopped vegetables

TUNA 4.5 oz

A

Sushi grade blackened tuna teen beans fingerling potatoes avocado caper Dijon vinaigrette tomato egg red peppers frisée corn cheese. Tuna is dusted with blackening seasoning seared and served rare. With roasted beets in winter tomatoes in summer.
Vin has Dijon mustard sherry vinegar garlic shallots fresh lemon juice extra virgin olive oil. Dressing got egg and anchovies don’t tell
Fish
Eggs
Dairy

8
Q

Zinfandel Braised short ribs

Short Ribs 12 oz

A

Niman ranch short ribs braised in red Zinfandel and chicken stock with fresh vegetables and garlic
Served with mash potatoes and honey carrots
Dairy
Pork

9
Q

Vegetarian mixed grill

VPLAT 4 sides

A

Winter has Brussels sprouts cauliflower with marinated peppers like nuts and mint wild rice salad with nut mix and golden raises and roasted squash salad
Spring has asparagus cauliflower bread salad with goat cheese wild rice salad
Bring side plate if artichoke is ordered
Soy
Dairy
Gluten
Nut

10
Q

Today’s fresh fish

FISH

A

Daily selection seasoned with salt and pepper brushed with butter grilled 8 oz
Seasons vegetable option
Fish
Dairy

11
Q

Filet mignon

FILET 8 oz

A

Center cut niman ranch filet grilled with salt and pepper kitchen recommends medium rare
Spring potatoes and asparagus
Summer mash and tomatoes
Winter mash and Brussels sprouts mark with steak knife
Dairy
Soy

12
Q

Righteous grilled pork chop

CHOP 16oz

A

Grilled bone in niman ranch or Anderson farms pork chop brined in house with juniper berries bay leaves and brown sugar
Winter braised red cabbage and roasted pears
Summer skillet slaw and secret mash
Mark with steak knife
Dairy
Soy
Pork