SIDES Flashcards
(8 cards)
BAINGAN BHARTA (SIDE DISH)
DESCRIPTION:
EGGPLANT ROASTED IN THE CLAY OVEN, THEN MASHED AND TEMPERED WITH A COMBINATION OF HOMEMADE SPICES. MIXED WITH ROASTED ONIONS, TOMATOES AND SERRANOS.
STORY / INSPIRATION:
IN INDIA THERE IS A REPERTOIRE OF COOKING EGGPLANT. EACH REGION COOKS EGGPLANT IN A UNIQUE WAY. IN SOME REGIONS YOU WILL SEE A TEMPERING OF TOMATOES, WHILE FEW REGIONS COOK THE EGGPLANT WITH SESAME SEEDS. KEEPING IN MIND THE DIFFERENT TECHNIQUES OF COOKING, WE AT MUSAAFER HAVE GIVEN A TWIST TO THIS LEGENDARY DISH BY TEMPERING IT WITH HOMEMADE SPICES AND USING ALL PARTS OF THE VEGETABLES USED TO ASSEMBLE THE DISH. (SKIN OF EGGPLANT, ONION, TOMATO AND SERRANO’S)
ALLERGEN:
DAIRY (CAN BE MADE DAIRY FREE WITHOUT GHEE), SEASAM (TOPPING/CAN BE REMOVED), SOY (SESAME DRESSING)
CROCKERY / SETUP:
FORK, SPOON
PRE-PLATED / SHARING: PRE-PLATED (A La Carte- SIDE)
LACHA ONION
SLICED RED ONION, LIME JUICE, RED CHILLIE POWDER, CHAAT MASSALA.
BRUSSLES SPROUTS
SAUTEED BRUSSLES SPROUTS, SESAME DRESSING, TOPPED WITH CRISPY GARLIC AND PEA SHOOTS.
ALLERGEN: SESAME
BALCHAO POTATOES
ROASTED BABY POTATOES, TOMAOTES, CLOVE, SMOKE RED CHILLIE, AND CUMIN.
ALLERGEN:
VEGETERIAN, DAIRY FREE, GLUTEN FREE
CHATPATI SERRANO
ROASTED WHOLE SERRANO PEPPER’S, LIME, CHAAT MASALA, AND DRY MANGO.
ALLERGEN:
VEGETERIAN, DAIRY FREE, GLUTEN FREE
- VERY SPICY
RICE SIDE OPTIONS
- BASMATI RICE.
- CARMELIZED ONION & CUMIN RICE.
BREAD SIDE OPTIONS
- GARLIC NAAN.
- NIMBU NAAN (LEMON PEPPER/ PAIRS BEST WITH COASTAL/SEAFOOD DISHES).
- BULLET NAAN (CRUSHED RED PEPPER).
- LACHHA PARATHA.
- TANDOORI ROTI (DAIRY FREE) (THICK): WHOLE WHEAT, CRISPY.
- ROOMALI ROTI (MEANS HANDKERCHIEF/THIN AND WIDE): WHOLE WHEAT, SOFT.
- CUCAMBER VADA (DAIRY FREE/GF)
CONDIMENTS SIDE OPTIONS
- HOT SAUCE: OLIVE OIL, RED CHILLIE POWDER, SERRANO, AND RED CHILLIE FLAKES.
- MANGO ACHAR: PICKLED MANGO CONDIMANT.
- CHOPPED SERRANO.
- CHILLIE OIL: RED CHILLIE INFUSED OLIVE OIL.
- MINT CHUTNEY (70% CILANTRO, SERRANO)
