Spain Flashcards

(99 cards)

1
Q

Aging for Spain

A
Crianza: 
rojo 2 yrs (6. mo. oak)
blanc 18 mo.s 6 in oak
Riserva
rojo 3 yr 1yr in oak
blanc 2yr 6mo. oak
Gran Riserva
rojo 5 yr 18 mo oak
blanc 4yr 6mo. oak

DOP wines
Noble 18 mo. 600L or less
Anejo 24 mo. “
Viejo 36 mo. “

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Rioja/Ribera del Duero

A

Rioja—————————-
Crianza
Blanco/Rosado:
min. 2 years, including at least 6 months in oak (remainder may be in bottle, oak or stainless steel)
Crianza Tinto:
min. 2 years, including at least 1 year in oak

Reserva
Blanco/Rosado:
min. 2 years, including at least 6 months in oak (remainder must be in bottle or oak)
Reserva Tinto:
min. 3 years, including at least 1 year in oak

Gran Reserva Blanco/Rosado:
min. 4 years, including at least 6 months in oak (remainder must be in bottle or oak)
Gran Reserva
Tinto: min. 24 months in oak and 36 months in bottle

Ribera——————–
Crianza:
Rosado:
min. 24 months, including at least 6 months in oak (approx. 225 liter capacity)

Tinto:
min. 24 months, including at least 12 months in oak (approx. 225 liter capacity)

Reserva
(Tinto only): min. 3 years, including at least 12 months in oak

Gran Reserva 
(Tinto only): min. 24 months in oak and 36 months in bottle
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

7 major regions on the northern half

A
Catalunya
Aragon
Navarra
La Rioja
Pais Vasco
Castilla y Leon
Galicia
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Who introduced stainless steel to catalunya?

A

Miguel Torres

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

llicorela

A

mix of black slate and quartzite

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Five orginal clos of Babiers

A
Barbier's Clos Mogador
Palacios' Clos Dofi
Clos Erasmus
Clos de l'Obac
Clos Martinet
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Who is Barbier?

A

Winemaker for Alvaro Palacios

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is the appeal of Montsant?

A

An alternative to Priorat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Malvasia de Sitges,where who and what neat thing

A

Baix Penedes
Vega de Ribes and Hospital de Sant Joan Baptista
Recieved slow food presidia status

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

How has cava effected Champagne?

A

Gyropallat

Champagne adjusted dosage levels

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Mountain ranges in the north

A

Pyrenees

Cantabrian

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What is commonly blended with verdejo

A

Viura

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Major river in Bierzo

A

Sil

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Villages on either side of Rioja

A

Haro NW

Alsaro SE

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Rueda

A

Bodegas Pintiiola

montilla-ternes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Major grape, climate, and 2 producers from Jumilla

A

80% Monastrell, Very little rain, high heat, super old (some ungrafted) vines, <7hlph yields on best Producers: Casa Castillo, El Nido

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Style of wine in Alicante

A

“fondillon” Solera aged late harvest monastrell. Aged 10 years in oak, not fortified, oak flavor carries on,

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What was 2012 like in Jumilla?

A

Exceptionally hot, Mouvedre needed acidification where normally it doesn’t

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What are the weather patterns in Jumilla and how do Vine growers respond to those conditions?

A

Very low rainfall and very warm harvest, yet only 15% of vineyards have irrigation. Canopy management is key, assuring leaves shade the predominantly Monastrell vines here.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Name two PDOs focusing on Bobal

A

Utiel-Requena in Valencia a “doble pasta” or double macerated extra long fermentation style.
Manchuela in Castilla la ManchaI,

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

PDO hierarchy in Spain

A

Indication Geographica: table wines with geographic designation
DO: basic PDO
DOCa : wineries must be within boundaries, DOs can apply after 10 years
Vino de Pago: Estate PDO, if in existing PDO, VdP Must have Stricter requirements, estate bottled
Vino de Pago Calificado: in case of future VdP inside DOCa

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Main grape of Almansa

A

Garnacha tintonera (teinturier grape)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What is tempranillo Called in Castilla la Mancha?

A

Cencibel

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Unique vineyard law in Ucles and Main varieties grown there

A

Vines must be 6< years old

Cencit.el plus dark international varieties (cab, syrah, merlot, etc.)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
What does "Valdepenas" mean and what is the DO's specialty?
"Valley of Rocks" Cencibel on water retaining chalky soils. also a lot of Airen
26
What is Europe's largest demarcated wine region?
La Mancha
27
Subzones of Rias Baixas
``` Ribeira do Ulla Val do Salnes Soutomaior Condado do Tea O Rosal ```
28
Which Rias Baixas subzone has mostly Slate and granite Soil
Condado do Tea
29
Grape allowances for R.Baixas subzones
``` Ribeira do Ulla 70% recc Val do Salnes 70%. recc Soutomaior none Condado do Tea 70 Albarino and Treixadura O Rosal 70 Albarino and loureira ```
30
When was Rioja made DOCa
1991
31
Navarra used to be famous for X now focuses on Y
Rose | Red
32
Cask size Rioja
225 liters
33
Soils of Rioja regions
``` Baja= Alluvial soils with ferrous Clay Alta/Alavesa = Calcarous Clay ```
34
Monk that loved Rioja relevant estate
Gonna to de Berceo, Current producer Berceo's top Cuvee is named for him
35
encep. Ribera del Duero
75%. tinta del pais, max 5% Garnacha Abillo Mayor
36
What is Atauta
producer in Ribera del Duero with a shit ton of old vines
37
What be en vaso and en espalier
Bushes and trellised guyot
38
Monastrell is
Mourvedre
39
Mouvedre syn Spain
Monastrell
40
What the hell is the Levante
from Valencia to Murcia in Spain Sun drenched, No water ton of monastrell Alicante, Jumilla, Valencia, Utiel Requena
41
Name a few cooler vintages Ievante spain
10, 11 long growing season | less so 12, 13
42
DO Catalonia
``` Atella Cataluna Cava Conca de Barbera Costers del Segre Emporda Montsant Penedes Pla de Bages Priorat Tarragona Terra Alta ```
43
Emporda deets
Borders Banyuls | Carinena rose most common allowed by Strong constant winds
44
Two syn Carignan spain
samso (Emporda) Mazuela carinena
45
What is Vino de Uvas Sobremadurada
Vino de licor
46
pla de Bages beets
Named for Bacchus North of Penedes similar make up
47
What is Vino Aguja
Spanish term for semi sparkling | 1 to 2.5 bars
48
Penedes beets
All types and style | 95% of Cava comes from here
49
subzones penedes
divided by Altitude Baix Penedes Medio Penedes AIt Penedes
50
Alt Penedes beets
high altitude | Parellada focused
51
UII de Llebre is?
Tempranillo Syn Penedes
52
Tempranillo syn Penedes
UII de Llebre
53
Where will you find Malvasia de Sitges
Baix Penedes sweet fortified wines revived by two producers Slow food presidia status
54
2 producers baix penedes fortified white
Malvasia de Sitges Hospital de Sant Joan Baptista Vega de Ribes
55
Birthplace of Cava
San Sadurni d'Anoia
56
What is San Sadurni d'Anoia
birthplace of Cava
57
World's largest producer of bubbles
Cava
58
what is Subirat
Malvasia syn Penedes
59
Malvasia syn Penedes
Subirat
60
Recommended/Authorized varieties Cava
Parellada, Macabeo, Xarel-lo | Chard, Subirat Parent (malvasia)
61
Trepat Cava
rose only
62
Red varieties Cava
Pinot Noir Monastrell Garnacha Tinta Trepat (rose)
63
Sugar levels Cava
``` 0-3 0-6 0-12 12-17 17-32 32-50 50+ ```
64
Aging Cava
``` just lees, not total 9 months Reserva 15 months Gran Reserva 30 months (Brut or less) Cava de Paraje 36 months ```
65
pruning cava
En vaso | En Espaldera: Cordon, Vara Y Pulgar
66
En Espaldera is
trellis system
67
Outline Cava de Paraje
``` single estate hand harvest 36 mo lees Brut or less vintage only ```
68
What will be on Cava cork
five pointed Star
69
Montsant beets
promoted from Tarragona sub region 2002 | Similar to Priorat
70
Scala Dei is
Priorat based producer
71
Tarragona beets
used to be rancio, mistela (vin de liqueur) | Now large swaths of coastal land planted to white Cava varieties, just south of Penedes
72
2 DO mentioned in passing, around the penedes area
``` Conca de Barbera (north of penedes) Terra Alta (south of Tarragona) ```
73
Non contiguous DO above Penedes
Costers del Segre | between Somontano and Tarragona
74
What is Raimat
Estate in Coster del segre Started by Manuel Raventos in 1914, largely responsible for costers del Segre DO arid, infertal
75
Name a subzone of Costers del Segre
Raimat, for the producer started by Manuel Raventos
76
Alello DO beets
northeast of Penedes Cava and Still wines based on Pansa Blanca
77
Pansa Blanca beets
Native white grape of Alello DO NE of Penedes | normally vinified still
78
Baleares beets
Islands off coast between Barcelona and Valencia Native grapes Moll and Manto Negro Binissalem DO Pla I Llevant DO
79
What is Samso
Mazuela syn Priorat
80
Mazuelo syn Priorat
Samso
81
What are the clos of Barbies
5 Vineyards planted by Rene Barbier and farmed by a gaggle of producers in Priorat and released as Vino de Mesa (1989 ish)
82
3 synonyms for Carignan
Samso (priorat) Mazuelo (Catalan?) Carenena
83
Barbiers Clos memory trick
``` M, D, L'0, M, E My Dick Loves Male Energy Mogador, Dofi, L'0bac, Martinet, Erasmus ```
84
Does Priorat allow international Varieties
Yes Cab sauv, franc, PN, Syrah, Merlot No chard though
85
What are subzones of Priorat Called
Vi de la Via or vino de Pueblo | 12 of them named for villages
86
What is Vi de la Via
12 subzones Priorat | also called Vino de Pueblo
87
What is Gratallops
one of Vi de la Via in Priorat
88
Name 4 Via de la Via
Gratallops Porrera Poboleda Torroja
89
L' Ermita owner and assemblage
Palacios Priorat 100% garnacha
90
Canary Island beets
no phylox sub tropical closer to Africa
91
What did Enrique Forner do?
20th century innovator, Chateaux owner Riscal brought first wave Forner brought temp control, judicious oak usage founded Marques de Caceres with Peynaud
92
Who founded Marques
Enrique Forner
93
What does Graciano bring to Rioja
freshness aroma ages well
94
What is Mazuelo called in Aragon
Carenena
95
Viura Syn
Macabeo
96
Macabeo syn
Viura (Rioja, Aragon)
97
Where is Macabeo focused
Rioja as Viura, Cava, Castillo La Mancha | Non in Galicia or super south
98
Who makes Cune?
CVNE
99
Parentage Tempranillo
Albillo Mayor | Benedicto