The Science of Nutrition Flashcards

1
Q

Scientific theory is based on…

A

Scientific evidence and reasoning

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2
Q

A well conducted experiment requires…

A
  • Quantifiable data
  • Appropriate experimental population
  • Appropriate number of subjects - Is the population large enough and pertinent to the study?
  • Suitable study duration
  • PROPER statistical analysis of results
  • Proper controls - Can we ensure that the population ate or drank what we said they did?
  • Publication of results after peer review
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3
Q

What are observational studies for nutrition?

A
  • include epidemiology which looks at diet, health, and disease patterns in a population
  • not as strong as RCTs but are useful for diet due to long term nature
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4
Q

Correlation does not equal…

A

Cause and effect

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5
Q

Increased saturated fat is correlated with…

A

CHD

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6
Q

Most nutrition advice is…

A
  • based on poor evidence and written by someone with poor credentials
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7
Q

What is the problem with dietary supplements?

A
  • Contaminated
  • Not regulated the same way drugs are
  • Certain supplements like B12 and vitamin D may be required for some people but usually not required
  • Often misleading
  • Poor scientific backing
  • Ex. Glucosamine and Chondroitin supplements for joints not effective for OA pain
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8
Q

What is the correlation between chocolate and CV disease?

A
  • chocolate (cocoa nibs and dark chocolate) is linked with lower rates of CV disease and lower BP
  • flavanols (also found in red wine, apples, and tea) have this effect
  • reduces inflammation
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9
Q

Why is eating a variety of food important?

A

No one food can provide all nutrients that the body needs

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