Topic 4 - Biodiversity and Natural Resources Flashcards

(23 cards)

1
Q

Know that overtime the variety of life has become extensive but is now being threatened by human activity.

A

4.1

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2
Q

Understand the terms biodiversity & endemism.

A

4.2 (i)

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3
Q

Know how biodiversity can be measured within a habitat & within a species.

A

4.2 (ii)

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4
Q

Understand the concept of niche and be able to discuss examples of adaptation of organisms to their environment (behavioural, physiological & anatomical).

A

4.3

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5
Q

Understand how natural selection can lead to adaptation & evolution.

A

4.4

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6
Q

Understand how the Hardy-Weinberg calculation can be used to see whether a change in allele frequency is occurring in a population over time.

A

4.5 (i)

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7
Q

Understand that reproductive isolation can lead to accumulation of different genetic information in populations, potentially leading to the formation of new species.

A

4.5 (ii)

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8
Q

Understand that classification is a means of organising the variety of life based on relationships between organisms using differences & similarities in phenotypes & in genotypes, & is built around the species concept.

A

4.6 (i)

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9
Q

Understand the process & importance of critical evaluation of new data by the scientific community, which leads to new taxonomic groups, including the three domains of life based on molecular phylogeny, which are Bacteria, Archaea & Eukaryotes.

A

4.6 (ii)

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10
Q

Know the ultrastructure of plant cells (cell walls, chloroplasts, amyloplasts, vacuole, tonoplasts, plasmodesmata, pits & middle lamella) and be able to compare it with animal cells.

A

4.7

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11
Q

Be able to recognise the organelles in 4.7 from electron microscope (EM) images.

A

4.8

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12
Q

Understand the structure & function of the polysaccharides starch & cellulose, including the role of hydrogen bonds between B-glucose molecules in the formation of cellulose microfibrils.

A

4.9

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13
Q

Understand how the arrangement of cellulose microfibrils & secondary thickening in plant cell walls contributes to the physical properties of xylem vessels & sclerenchyma fibres in plant fibres that can be exploited by humans.

A

4.10

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14
Q

Identify sclerenchyma fibres, phloem sieve tubes & xylem vessels & their location within stems through a light microscope.

A

core practical 6

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15
Q

Know the similarities & differences between the structures, position in the stem & function of sclerenchyma fibres (support), xylem vessels (support & transport of water & mineral ions) and phloem (translocation of organic solutes).

A

4.11

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16
Q

Understand the importance of water & inorganic ions (nitrate, calcium ions & magnesium ions) to plants.

17
Q

Investigate plant mineral deficiencies.

A

Core practical 7

18
Q

Determine the tensile strength of plant fibres.

A

Core Practical 8

19
Q

Understand the development of drug testing from historic to contemporary protocols, including William Withering’s digitalis soup, double blind trials, placebo & three-phased testing.

20
Q

Understand the conditions required for bacterial growth.

21
Q

Investigate the antimicrobial properties of plants, including aseptic techniques for the safe handling of bacteria.

A

Core practical 9

22
Q

Understand how the uses of plant fibres and starch may contribute to sustainability, including plant-based products to replace oil-based products.

23
Q

Be able to evaluate the methods used by zoos & seed banks in the conservation of endangered species & their genetic diversity, including scientific research, captive breeding programmes, reintroduction programmes & education.