week three - nutrition and metabolism Flashcards

(33 cards)

1
Q

What is metabolism?

A

all chemical reaction in the body that maintain life, including those that build up and break down molecules

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2
Q

What is catabolism?

A

metabolic pathways that break down molecules into smaller units

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3
Q

What is anabolism?

A

metabolic pathways that build complex molecules from simpler ones, requiring energy input

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4
Q

What hormones lead to hunger and satiation?

A

Hunger: Ghrelin

Satiation: Leptin, insulin, peptide YY, and Cholecystokinin(cck)

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5
Q

What is the role of the arcuate nucleus?

A

Located in the hypothalamus. it regulates appetite

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6
Q

What role does leptin play in appetite?

A

It decreases appetite

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7
Q

What role does Ghrelin play in appetite?

A

It increases appetite

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8
Q

After glucose is absorbed, what else can it be used for?

A
  • ATP production
  • stored as glycogen
  • converted to fat/lipids
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9
Q

What are the stages of cellular respiration?

A
  1. glycolysis
  2. pyruvate oxidation
  3. citric acid cycle
  4. electron transport chain
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10
Q

What is gluconeogenesis?

A

Creation of glucose from non-carbohydrates in the liver and kidneys

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11
Q

What is glycogenesis?

A

Formation of glycogen from glucose in the liver and muscle

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12
Q

What is glycogenolysis?

A

breakdown of glycogen to glucose

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13
Q

Why would glycogen form?

A

it is formed from extra glucose within the body that isn’t used in ATP production and is stored in the liver until used.

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14
Q

Why is it important to keep nitrogen in balance?

A

it helps with protein synthesis. Imbalance of nitrogen can lead to muscle loss or waste build up

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15
Q

After an amino acid is absorbed, what can it be used for?

A
  • make proteins
  • converted to other amino acids
  • converted to fatty acids from acetyl-CoA
  • can be used to make glucose
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16
Q

After fat is absorbed, what can it be used for?

A
  • stored as triglycerides
  • used for ATP
  • used in cell membranes or hormones
17
Q

What are the functions of fat?

A
  • energy storage
  • insulation and protection
  • hormone production
  • cell membrane structure
18
Q

How can fats be broken down for energy?

A

through beta-oxidation: fatty acids are broken down into two carbon fragments

19
Q

Which release more energy: fats or glucose?

20
Q

What is lipogenesis?

A

Synthesizing fats from other types of molecules such as carbs or amino acids. It occurs when energy intake exceeds the needs.

21
Q

What type of molecules can be converted to fat?

A

Glucose or amino acids

22
Q

What molecule must be present in order for fats to be broken down?

23
Q

How are lipids transferred? why are they transferred in such a special way?

A

They become lipoproteins, where the fat cells are wrapped in proteins so they can travel in the blood stream. Lipids are hydrophobic, so they need to be transferred in this special way.

24
Q

What are proteins used for?

A
  • providing structure
  • catalyzing reactions
  • transporting molecules
  • acting as hormones and antibodies
25
What is the general process that has to take place for an amino acid to be catabolized?
1. deamination - removes NH2 from amino acid 2. then it is converted into pyruvate with the remaining acid. 3. the ammonia produced from this is excreted from the body through urine.
26
What is the absorptive state?
The fed state; from the time you eat until 4 hours after.
27
What is the post absorptive state?
The fasting state; the metabolic state when food is no longer the body's source of energy. It relies on stored glucose
28
What happens in the effectors during the metabolic states?
liver cells: making glucose into glycogen adipose cells: making fat muscles: the amount of glycogen is increased
29
What is the basal metabolic rate?
It is the baseline, or standard of comparison that minimizes the effects of such variables. It is the metabolic rate when one is awake, but relaxed.
30
What is Total metabolic rate?
It is the sum of the basal metabolic rate and energy expenditure for voluntary activities, especially muscular contraction
31
What are ketone bodies?
They are produced in the liver from fatty acids during prolonged fasting or low carb intake. used by the brain and muscle as alternative feul
32
What is thermoregulation?
It is the balance between heat production and loss, is therefore a critically important aspect of homeostasis.
33
What are some ways the body increased body temperature?
- shivering - vasoconstriction - increased metabolism via thyroid hormone - behavioral (putting on clothing)