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Learn Cereals
Study Cereals using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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User-Generated Flashcards (269)
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tle
tle
By: Unknown Unknown
vegetable dishes
,
color components
,
nutritional values
...
5
Decks
52
Flashcards
1
Learner
aliments
aliments
By: Karine Rancourt
1: céréales
,
6: Légumineuses, Noix Et Graines
,
2: Fruits et légumes
...
14
Decks
151
Flashcards
3
Learners
Français
Français
By: Deleted Deleted
Vetements
,
Verbes
,
Vocabulaire général
...
14
Decks
300
Flashcards
1
Learner
Edquas GCSE Food Preparations & Nutrition
Edquas GCSE Food Preparations & Nutrition
By: Deleted Deleted
Food Commodities- Bread
,
Food Commodities- Cereals
,
Food Commodities- Flour
...
4
Decks
40
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8
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Science des aliments final
Science des aliments final
By: Sami Kayal
Glucide
,
Amidon
,
Céréale
3
Decks
146
Flashcards
1
Learner
Food Tech
Food Tech
By: Anya-La'ree Clayton
Mock 1
,
Milk
,
Why Do We Eat Food
...
55
Decks
408
Flashcards
1
Learner
FN GCSE
FN GCSE
By: Eva Drury
The Relationship Between Diet And Health
,
Nutrional Needs When Selecting Recipes For Different Groups Of People
,
Energy Balance
...
23
Decks
114
Flashcards
1
Learner
Disease In Plants
Disease In Plants
By: Brooke Preston
fungi and fungicides
,
bacterial and viral diseases
,
cereal diseases caused by basidiomyces- rusts, smut,bunt
...
9
Decks
148
Flashcards
3
Learners
PLG-3202 : Céréales & Mais (Examen 2)
PLG-3202 : Céréales & Mais (Examen 2)
By: Alexis Allain
Chapitre 5 : fertilisation et nutrition des cultures
,
Chapitre 6 : Gestion des ennemis des cultures
,
Chap. 7-8 & conférences
3
Decks
130
Flashcards
1
Learner
home ec first year
home ec first year
By: lizzy kennedy
Kitchen Hygiene
,
Food Preperation
,
Cooking Food
...
15
Decks
140
Flashcards
3
Learners
T.L.E
T.L.E
By: Angel Roque
Egg Cookery
,
Freshness Of An Egg
,
Egg Dishes
...
5
Decks
55
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1
Learner
Food and Meals
Food and Meals
By: Alba Cabricano
Cooking Verbs
,
Drinks & Beverages
,
Fish & Seafood
...
13
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408
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1
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Green planet
Green planet
By: Jessica Menzies
L1 Introduction
,
L2 and 3 Kerry Franklin - Light responses
,
L4 and 5 Alistair Heatherington - Water and Food Security
...
8
Decks
285
Flashcards
1
Learner
VCE Food Technology
VCE Food Technology
By: Chloe McDonald
SAC powerpoint - Food Saftey/HACCP
,
Fruits, Vegetables, Cereals And Eggs
,
Exam Revision
3
Decks
74
Flashcards
5
Learners
ag 112
ag 112
By: Connor Frohlich
food science introduction
,
milk compostition and processing
,
cereal grains
...
5
Decks
165
Flashcards
2
Learners
Alimentation - examen 1
Alimentation - examen 1
By: Roxanne Labrecque
Module 1 - Réglementation au QC
,
Module 2 - Valeur nutritive des aliments
,
Module 3 - céréales et coproduits
...
6
Decks
114
Flashcards
1
Learner
Cereal Science
Cereal Science
By: savanna kittell
Exam 2
,
Exam 3
,
Exam 3- the rest
...
4
Decks
400
Flashcards
2
Learners
Fruits, Veg & Cereal
Fruits, Veg & Cereal
By: Emille White
Midterm Study
,
Chap 8: Food Irradiation
2
Decks
20
Flashcards
1
Learner
FOOD GROUPS
FOOD GROUPS
By: Katie T
MEAT
,
SUGAR
,
FRUIT & VEG
...
12
Decks
157
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2
Learners
n 1 0 2 3
n 1 0 2 3
By: heinz mayonnaise
Analyse sensorielle des aliments
,
Transfert de chaleur + cuisson aliments
,
Les céréales
...
5
Decks
177
Flashcards
2
Learners
Plant Disease Management
Plant Disease Management
By: Michelle Pottinger
Midterm 1
,
Soybean diseases
,
Canola Verticillium Stripe
...
11
Decks
163
Flashcards
3
Learners
Calories
Calories
By: Adila Khatoon
Fruits
,
Non Veg
,
Pulses
...
5
Decks
34
Flashcards
1
Learner
Grandes cultures
Grandes cultures
By: Antoine Cousineau
Examen de fin d'année (céréale/soya/maïs)
1
Decks
105
Flashcards
1
Learner
home ec
home ec
By: Antonina krolik
nutrients
,
meat, poultry, fish. eggs, beans & nuts
,
milk, yoghurt & cheese
...
5
Decks
92
Flashcards
2
Learners
Food Science
Food Science
By: Meghan sailor
HACCP
,
Grapes And Wine
,
Fruit And Vegetable Processing
...
8
Decks
84
Flashcards
3
Learners
Economically Important Plants
Economically Important Plants
By: Nyx Recherché
Cereals And Millets (only binomial differs)
,
Pulses (only binomial differs)
,
Beverages
...
10
Decks
25
Flashcards
1
Learner
Science des aliments
Science des aliments
By: Sofia Landaverde Umana
Cours 6 Les Glucides
,
Cours 7 L’amidon
,
Cours 11 Législation
...
6
Decks
253
Flashcards
1
Learner
FND 100
FND 100
By: Ruth Cui
Cereals, Grains, Breads and Starches
,
Flour and Leavening Agents
,
Fruits and Vegetables
3
Decks
32
Flashcards
1
Learner
TLE 10 - 2nd Quarterly
TLE 10 - 2nd Quarterly
By: Julia Bagamano
Ingredients used in Preparing Starch and Cereal Dishes
,
Nutritional value, components and types of cereals and starch
,
METHODS OF COOKING GRAIN, STARCH AND CEREAL DISHES
...
4
Decks
120
Flashcards
1
Learner
Home Economics
Home Economics
By: Unknown Unknown
Food Choices and Sustainability
,
The Food Pyramid
,
Balanced Eating
...
11
Decks
76
Flashcards
2
Learners
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