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TLE 10 FIRST QUARTER
TLE 10 FIRST QUARTER
By: Renz Andre Labanero
EGG POULTRY, Starches2Decks103Flashcards3Learners -
ornithology
ornithology
By: Megan Lee
basic characteristics, evolution of flight, Avian Skeleton...13Decks314Flashcards12Learners -
Breakfast
Breakfast
By: Czareena Dizon
Breakfast Assembly, Chicken Sausage, Muffin...12Decks94Flashcards2Learners -
French Restaurant Vocabulary
French Restaurant Vocabulary
By: Linda Keith
French Dining Basics, French Beverages, French Dairy Products...7Decks367Flashcards25Learners -
BSC Zoology - Parasitology
BSC Zoology - Parasitology
By: Jamie Byrne
01. Intro to Parasitology, 02. Helminths, 03. Cestodes: Order cyclophyllidea, Family Taeniidea ( Genera Taenia, Echinococcus)...27Decks1,813Flashcards24Learners -
Foods
Foods
By: Eden Sims
Food Selection, Food Chemistry, Food safety...17Decks900Flashcards1Learner -
IGCSE CAMBRIDGE FOOD AND NUTRITION 2023.
IGCSE CAMBRIDGE FOOD AND NUTRITION 2023.
By: Caprice Ropafadzo Muwanga
Kitchen Safety 2022., Personal and Kitchen Hygiene., First Aid Treatment....41Decks1,073Flashcards138Learners -
Leah VPH
Leah VPH
By: Leah Stevenart
Module introduction, Animal welfare at abattoir and food chain information, Emergency slaughter...35Decks956Flashcards1Learner -
BASIC FOODS
BASIC FOODS
By: Mavis Mangubat
CHAPTER 1: BASIC CONCEPTS IN FOOD SCIENCE, CHAPTER 2: EXPERIMENTAL STUDY OF FOOD, CHAPTER 3: FRUITS AND VEGETABLES...16Decks639Flashcards3Learners -
Farm to Fork
Farm to Fork
By: vivian wong
Oilseed, Fish2, Fish 1...12Decks565Flashcards5Learners -
Foods
Foods
By: Fay Steiger
Meat Packet, Pies, Protein Packet...7Decks141Flashcards8Learners -
Medical Sciences
Medical Sciences
By: monica atherton
History, It’s What’s Inside That Counts, Drug Discovery And Disease...26Decks1,297Flashcards2Learners -
Home.Ec (JC)
Home.Ec (JC)
By: Eva O'Donovan
Textiles, Fish, Meat...25Decks413Flashcards1Learner -
food tech
food tech
By: Madeleine Humaloja Skarsten
lec 1 introduction, lec 2 food dispersions, lec 3 rheology, thickening gels...11Decks363Flashcards1Learner -
FCP
FCP
By: Amelia ...
Surgery, Wound healing and management, Bandaging and splinting...34Decks689Flashcards45Learners -
Leiths Theory
Leiths Theory
By: Emily Crocker
Basic Quantities, Offal, Meat And Game, Bread And Pasta...22Decks527Flashcards20Learners -
TLE 10 Q1
TLE 10 Q1
By: feona :)
CREATIVITY AND INNOVATIVE TECHNIQUES, UNIQUE SELLING PROPOSITION (USP), DEVELOPING A BRAND FOR THE PRODUCT...11Decks124Flashcards2Learners -
TLE
TLE
By: frisky 💛
1 Tools and Equipment in Egg Preparation, 1 'Mis en place' Eggs, 1 Prepare and cook egg dishes (market forms and uses)...7Decks99Flashcards1Learner -
Professional Development In Culinary Arts
Professional Development In Culinary Arts
By: THABOE Mhlanga
Red Meat, Egg And Grains2Decks21Flashcards2Learners -
Food Production
Food Production
By: THABOE Mhlanga
Eggs, Poultry, Game...6Decks74Flashcards1Learner -
Home economics
Home economics
By: J J
Special diets, Starting fo cook - Recipe modification, Starting to cook - Food preparation skills...46Decks886Flashcards258Learners -
1001MEDS
1001MEDS
By: ella young
Organisation and Complexity, Movement in cells, Liver...16Decks283Flashcards1Learner -
Culinary
Culinary
By: kaylen scott
Culinary analysis, test 4/26, Nutritoin...62Decks2,103Flashcards45Learners -
IMP Parasitology
IMP Parasitology
By: Fernando Borges
01. Intro to Parasitology, 02. Helminths, 03. Cestodes: Order cyclophyllidea, Family Taeniidea ( Genera Taenia, Echinococcus)...27Decks1,813Flashcards5Learners -
NUTR320
NUTR320
By: Allie Bartoletti
EXAM 1: Functions Of Nutrients, Food Selection, Food Labels, EXAM 1: Sensory Evaluation, EXAM 1: Building Flavor Profiles...38Decks1,059Flashcards1Learner -
PHFS Exam 3
PHFS Exam 3
By: Veronica Anderson
Hygiene in Meat industry and Slaughterhouses, Meat Science and Meat Hygiene, Milk Hygiene...5Decks328Flashcards1Learner -
Cleavage
Cleavage
By: NAOMI BASAY
Cleavage (characteristics, chemical changes), Patterns of Cleavage, Mammalian Cleavage...5Decks97Flashcards5Learners -
Biology 30
Biology 30
By: anase okumo
Nervous System 11.1, Nervous System - 11.2, Nervous System - 11.3...33Decks1,192Flashcards36Learners -
VPH 123 LAB.2
VPH 123 LAB.2
By: JA NB
MILK, FISH AND EGG, Addtnl3Decks122Flashcards2Learners -
AS 103
AS 103
By: Belle Unknown
Broiler Production, Chicken Egg Production, Duck Egg Production...5Decks140Flashcards1Learner