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Food Service Management

Food Service Management

Flashcard Maker: Kristen S

665 Cards –

14 Decks –

23 Learners

Sample Decks: Food Quality Management, Basic Health & Safety in Food Services, City of Montreal: Food Service Inspection

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Food Service Organizations

Food Service Organizations

Flashcard Maker: Amanda Curti

656 Cards –

11 Decks –

9 Learners

Sample Decks: Chapter 1, Chapter 2, Chapter 3

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Food Service Management

Food Service Management

Flashcard Maker: Joli W

157 Cards –

8 Decks –

52 Learners

Sample Decks: Foodservice systems, Menu Standardization, Budget and Costing

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Food Service

Food Service

Flashcard Maker: Leticia Luna

436 Cards –

12 Decks –

3 Learners

Sample Decks: 6.1, 6.2, 6.3

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Food Service

Food Service

Flashcard Maker: Janelle Pugh

398 Cards –

9 Decks –

13 Learners

Sample Decks: Intro: Food And The Systems Theory, Food Products Flow, The Menu

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FOOD SERVICE

FOOD SERVICE

Flashcard Maker: Ysabel Malioat

297 Cards –

5 Decks –

1 Learner

Sample Decks: PRELIMS - ALL, MIDTERMS - LESSON 1, MIDTERMS - LESSON 2

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Domain 3: Management of Food and Nutrition Programs and Services

Domain 3: Management of Food and Nutrition Programs and Services

Flashcard Maker: Michelle Zuelch

230 Cards –

5 Decks –

8 Learners

Sample Decks: A. Functions of Management, B. Human Resources, C. Financial Management

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Food Service

Food Service

Flashcard Maker: Seth Evans

152 Cards –

4 Decks –

1 Learner

Sample Decks: Entree Or Side, Rooms, Nutrition Lables

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Mackenzie Roane, HM 111 Food Service and Sanitation

Mackenzie Roane, HM 111 Food Service and Sanitation

Flashcard Maker: Mackenzie Roane

125 Cards –

9 Decks –

2 Learners

Sample Decks: Chapter One: Keeping Food Safe, Chapter Two: Understanding the Microworld, Chapter Three: Contaminations, Food Allergens, and Foodborne Illness

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Food Service

Food Service

Flashcard Maker: paige Barry

207 Cards –

8 Decks –

1 Learner

Sample Decks: the systems approach, purchasing, recieving

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Food service management

Food service management

Flashcard Maker: kate Lawrence

109 Cards –

5 Decks –

5 Learners

Sample Decks: Food service labelling, Food quality management, Basic health and food safety

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Food And Beverage Service

Food And Beverage Service

Flashcard Maker: Travis Moody

127 Cards –

2 Decks –

8 Learners

Sample Decks: Wine, Spirits Appreciation

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Foodservice

Foodservice

Flashcard Maker: Heather Johnson

82 Cards –

3 Decks –

1 Learner

Sample Decks: 7 Habits of Highly Effective People, Exam 1, Exam 2

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HM 111 Food Service Sanitation

HM 111 Food Service Sanitation

Flashcard Maker: Trinity Lindemann

139 Cards –

12 Decks –

1 Learner

Sample Decks: Week 1, Week 2, Trinity Lindemann Week 3

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Food Service

Food Service

Flashcard Maker: Janessa Kerns

26 Cards –

2 Decks –

1 Learner

Sample Decks: Knives 101, ch 1 and 2 review

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Foodservice Management

Foodservice Management

Flashcard Maker: Taylor Brodi

134 Cards –

7 Decks –

2 Learners

Sample Decks: The Systems Approach, Food Safety, Facility Sanitation and Worker Safety

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Food Service Management

Food Service Management

Flashcard Maker: Danica V

64 Cards –

6 Decks –

4 Learners

Sample Decks: Cuts of Meat, Bacteria Illnesses, 7 Principles of HACCP

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Foodservice Calculations

Foodservice Calculations

Flashcard Maker: Bree Lanclos

98 Cards –

4 Decks –

2 Learners

Sample Decks: Definitions, Formulas, FS based on notes

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Food Service And Fitness

Food Service And Fitness

Flashcard Maker: MICHELLE ford

54 Cards –

1 Decks –

2 Learners

Sample Decks: Volume 2

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Food Service

Food Service

Flashcard Maker: Daina Fertil

40 Cards –

9 Decks –

1 Learner

Sample Decks: Introduction To Food Service, Careers In The Food Service Industry, Attributes Of The Food Service Worker

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Food & Nutrition Services

Food & Nutrition Services

Flashcard Maker: Adrienne Radcliff

126 Cards –

1 Decks –

2 Learners

Sample Decks: RD In a Flash

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FOOD SERVICE

FOOD SERVICE

Flashcard Maker: Athena Albastro

59 Cards –

1 Decks –

1 Learner

Sample Decks: BASIC FOODS

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Tri-Service Food Code

Tri-Service Food Code

Flashcard Maker: Minasie Getaneh

40 Cards –

1 Decks –

1 Learner

Sample Decks: Tri-Service Food Code

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Supervision for Food Service Professionals

Supervision for Food Service Professionals

Flashcard Maker: Kasandra Lugo

114 Cards –

8 Decks –

1 Learner

Sample Decks: Chapter 1: The Supervisor as Manager, Chapter 2: The Supervisor as Leader, Chapter 3: Planning, Organizing + Goal Setting

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Food Service

Food Service

Flashcard Maker: Montoya Jackson

38 Cards –

2 Decks –

1 Learner

Sample Decks: FS Equivalents, Scoop Sizes

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Food And Beverage Service

Food And Beverage Service

Flashcard Maker: Kim ness

48 Cards –

1 Decks –

1 Learner

Sample Decks: Food And Beverage Service

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Foodservice Management II

Foodservice Management II

Flashcard Maker: Makayla Lee Holland

47 Cards –

1 Decks –

1 Learner

Sample Decks: Exam 1 - Ch. 11 and 12

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Tri-Service Food Code

Tri-Service Food Code

Flashcard Maker: Doc Castillo

31 Cards –

7 Decks –

1 Learner

Sample Decks: Chapter 9 General, Chapter 9, 9-1 General Provisions, Chapter 9, 9-2 Design, Construction, Installation

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Food Services

Food Services

Flashcard Maker: Parearau Nohotima

16 Cards –

2 Decks –

1 Learner

Sample Decks: cheese, Order of service

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SFIDC - Ramirez

SFIDC - Ramirez

Flashcard Maker: Marcos Ramirez

1,954 Cards –

50 Decks –

16 Learners

Sample Decks: Anatomy & Physiology, Introductory Chemistry, Cells

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SFIDC

SFIDC

Flashcard Maker: Draper Kauffman

1,954 Cards –

50 Decks –

2 Learners

Sample Decks: Anatomy & Physiology, Introductory Chemistry, Cells

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IDC Stuff

IDC Stuff

Flashcard Maker: Spencer Martin

4,228 Cards –

67 Decks –

9 Learners

Sample Decks: Anatomy & Physiology, Introductory Chemistry, Cells

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22010

22010

Flashcard Maker: Gordon Wing

1,188 Cards –

23 Decks –

3 Learners

Sample Decks: NAVOSH, Managing Asbestos, Hearing Conservation Program

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PREVMED

PREVMED

Flashcard Maker: nathanael yarbrough

412 Cards –

12 Decks –

2 Learners

Sample Decks: Food Service Personnel, Food Service Sanitary Requirements, Food Service Materials and Equipment Materials

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UNIT 6- PREV MED TEST 1

UNIT 6- PREV MED TEST 1

Flashcard Maker: Miranda Buckley

443 Cards –

10 Decks –

5 Learners

Sample Decks: 6-1 FOOD SERVICE PERSONNEL, 6-2 FOOD SERVICE SANITARY REQUIREMENTS, 6-3 FOOD SERVICE MATERIALS AND EQUIPMENT

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U06 PM-1

U06 PM-1

Flashcard Maker: Javier Diaz

1,053 Cards –

15 Decks –

1 Learner

Sample Decks: Responsibilities Food service person, sanitary requirements, Food Service Sanitary Requirements, food service materials and equipment requirements

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ServeSafe

ServeSafe

Flashcard Maker: Necy Roton

206 Cards –

10 Decks –

661 Learners

Sample Decks: Proving Safe Food, Forms of Contamination, The Safe Food Handler

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PREV MED

PREV MED

Flashcard Maker: Katelyn Medick

651 Cards –

20 Decks –

1 Learner

Sample Decks: 6.1 Food Service Personnel, 6.2 Food Service Sanitary Requirements, 6.3 Food Service Materials and Equipment Requirements

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IDC School Class 22005

IDC School Class 22005

Flashcard Maker: Christopher Grzebyk

325 Cards –

11 Decks –

2 Learners

Sample Decks: Food Service Sanitary Requirements 6-2, 6-3 Food Service Materials and Equipment Requirements, 6-4 Structural Standards for Food Service Facilities

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RD Exam

RD Exam

Flashcard Maker: Ashley Blackwell

849 Cards –

5 Decks –

2 Learners

Sample Decks: Principles of Dietetics, Individuals and Groups, MNT

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ServSafe

ServSafe

Flashcard Maker: Kim Aue

206 Cards –

10 Decks –

112 Learners

Sample Decks: Providing Safe Food, Forms Of Contamination, The Safe Food Handler

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MD 4200

MD 4200

Flashcard Maker: Mandy Mankins

367 Cards –

13 Decks –

10 Learners

Sample Decks: C7 Distribution & Service, C6 Food Production, C8 Safety, Sanitation, & Maintenance

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PMT

PMT

Flashcard Maker: marco alconini

235 Cards –

12 Decks –

4 Learners

Sample Decks: Food service sanitation requirements, Responsibilities of food service personnel, Structural standards for food service facilities

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Prev Med Uno

Prev Med Uno

Flashcard Maker: Senpai Sama

289 Cards –

13 Decks –

12 Learners

Sample Decks: Resp. of Food Service Personnel, Food SVC Sanitary Requirements, Food Op inspection reoport

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Servsafe

Servsafe

Flashcard Maker: Steven Champagne

347 Cards –

15 Decks –

351 Learners

Sample Decks: Chapter 1- Keeping Food Safe, Chapter 2- Understanding the Microworld, Chapter 3- Contamination, Food Allergens, and Foodborne Illness

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Food Systems 2

Food Systems 2

Flashcard Maker: Elizabeth Eisenberg

477 Cards –

5 Decks –

9 Learners

Sample Decks: Chapter 9: Management Principles, Chapter 10: Leadership and Organizational Change, Chapter 12: Management of Human Resources

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RD Exam

RD Exam

Flashcard Maker: Rachel Sentchuk

640 Cards –

4 Decks –

5 Learners

Sample Decks: Nutrition Care for Individuals and Groups, Principle of Dietetics, Foodservice Systems

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SF IDC

SF IDC

Flashcard Maker: Warren Wilson

1,284 Cards –

39 Decks –

8 Learners

Sample Decks: UNIT 1.1 A&P, UNIT 1.2 BAIC CHEMISTRY, UNIT 1.3 Structural and Functional Organization of the Body

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RD Exam-Inman

RD Exam-Inman

Flashcard Maker: Rose Kroeger

1,393 Cards –

4 Decks –

6 Learners

Sample Decks: Domain I: Principles of Dietetics, Domain II: Nutrition Care for Individuals and Groups, Domain III: Management of Food and Nutrition Programs and Services

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ServSafe Exam

ServSafe Exam

Flashcard Maker: Klondike Foods Vend Alaska

421 Cards –

10 Decks –

11 Learners

Sample Decks: Ch. 1: Providing Safe Food, Ch. 2: Forms of Contamination, Ch. 3: The Safe Food Handler

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Prevmed Part 1

Prevmed Part 1

Flashcard Maker: Draper Kauffman

289 Cards –

13 Decks –

2 Learners

Sample Decks: Resp. of Food Service Personnel, Food SVC Sanitary Requirements, Food Op inspection reoport

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Dietetics

Dietetics

Flashcard Maker: Garth Hunt

89 Cards –

4 Decks –

8 Learners

Sample Decks: III. Management, IV. Foodservice Systems, II. Nutrition Care Process

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RD Exam

RD Exam

Flashcard Maker: Sofia Malvaez

546 Cards –

4 Decks –

3 Learners

Sample Decks: Domain I: Principles of Dietetics, Domain II: Nutrition Care for Individuals and Groups, Domain III: Management of Food and Nutrition Programs and Services

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RD EXAM

RD EXAM

Flashcard Maker: Myesha Rolle

618 Cards –

11 Decks –

1 Learner

Sample Decks: Food Science & Nutrition/Supporting Sciences, Vitamins and Minerals, Counseling, Research, Maternal Health & WIC

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FNS 200

FNS 200

Flashcard Maker: Ruth Cui

181 Cards –

8 Decks –

2 Learners

Sample Decks: W1: Intro to Systems Approach to a Foodservice Organization, W2 Managing Quality, W3 Food Product Flow & Kitchen Design

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Restaurant Management

Restaurant Management

Flashcard Maker: Zachary Pietrowiak

413 Cards –

13 Decks –

15 Learners

Sample Decks: Chapter 3 - Professional Expectations, Chapter 15 - Sandwiches And Pizza, Chapter 13 - Salads, Dressings, And Dips

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ServeSafe

ServeSafe

Flashcard Maker: MARILIA Bonorino

448 Cards –

16 Decks –

4 Learners

Sample Decks: Chapter 1, Micro World, Chapter 3 Contaminants

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IDC SCHOOL FLASHCARS

IDC SCHOOL FLASHCARS

Flashcard Maker: Doug Urbaniak

310 Cards –

21 Decks –

2 Learners

Sample Decks: NAVOSH 5-1-2, 5-2-2 Asbestos Control Program, Hearing Conservation Program 5-3-2

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Dietetic Technician Exam

Dietetic Technician Exam

Flashcard Maker: Alecia Miguel

206 Cards –

10 Decks –

2 Learners

Sample Decks: Basic Nutrition, Medical Nutrition Therapy, Nutrition Through Life Stages

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DOMAIN 3

DOMAIN 3

Flashcard Maker: Natalie Navarre

187 Cards –

2 Decks –

2 Learners

Sample Decks: Management, Foodservice Systems

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Elijah Lupinski, HM 111 Sanitation

Elijah Lupinski, HM 111 Sanitation

Flashcard Maker: Elijah Lupinski

151 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1, Keeping Food Safe, CHAPTER 2 - UNDERSTANDING THE MICRO WORLD, CHAPTER 3, CONTAMINATION, FOOD ALLERGENS, AND FOODBORNE ILLNESS

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Nathan Dalgord, HM 111 Sanitation

Nathan Dalgord, HM 111 Sanitation

Flashcard Maker: Nathan Dalgord

155 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 10 Food Safety Management Systems, Chapter 4 The Safe Food Handler, Chapter 5 The Flow of Food: An Introduction

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John Kulcharyk, HM 111 Sanitation

John Kulcharyk, HM 111 Sanitation

Flashcard Maker: John Kulcharyk

171 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1, Keep Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness

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William Genschow,HM 111 Sanitation

William Genschow,HM 111 Sanitation

Flashcard Maker: William Genschow

156 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1 keeping food safe, Understanding the micro-world, Contamination, Food allergens, Foodborne illness

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Jared Charles, HM 111 Sanitation

Jared Charles, HM 111 Sanitation

Flashcard Maker: Jared Charles

146 Cards –

15 Decks –

2 Learners

Sample Decks: Chapter 1, Keeping Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness

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Brooke Baksa HM 111 Sanitation

Brooke Baksa HM 111 Sanitation

Flashcard Maker: Brooke Baksa

156 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1, Keeping Food Safe, Chapter 2 Understanding the Microworld, Chapter 3, Contamination, Food Allergens, & Foodborne Illness

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Catering🍴

Catering🍴

Flashcard Maker: Emma Dixon

28 Cards –

4 Decks –

3 Learners

Sample Decks: Types of Food Service, Job Roles - The Management, Job Roles - The Chefs

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professional cook

professional cook

Flashcard Maker: emma-lee nelson

214 Cards –

36 Decks –

82 Learners

Sample Decks: chapter 1: The Food-Service Industry, chapter 2: Sanitation And Safety, chapter 3: Tools And Equipment

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Management

Management

Flashcard Maker: Heather Deck

123 Cards –

4 Decks –

1 Learner

Sample Decks: Chapter 2 - Managing Quality, Chapter 14 - Marketing Foodservice, Chapter 13 - Management of Financial Resources

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Randi Royer HM 111 Sanitation

Randi Royer HM 111 Sanitation

Flashcard Maker: Randi Royer

142 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1, Keeping Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness

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Emily Horne, HM 111, Sanitation

Emily Horne, HM 111, Sanitation

Flashcard Maker: Emily Horne

150 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1, Keeping Food Safe, Chapter 2, Understanding the Microworld, Chapter 3, Contamination, Food Allergens, and Foodborne Illness

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Prev Med

Prev Med

Flashcard Maker: James Briggs Jr

74 Cards –

2 Decks –

1 Learner

Sample Decks: 6.1 Responsibilities of Food Service Personnel, 6.13 MANAGE POTABLE WATER SURVEILLANCE

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Nate Brodeur, HM 111 Sanitation

Nate Brodeur, HM 111 Sanitation

Flashcard Maker: Nate Brodeur

152 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1, Keeping food safe, Understanding the Micro-world, Chapter 3 Contamination, Food Allergens, and Foodborne Illness

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Hannah Hernly HM 111

Hannah Hernly HM 111

Flashcard Maker: Hannah Hernly

150 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1-Keep Food Safe, Chapter 2- Understanding the Micro-world, Chapter 3-Contamination, Food Allergens, and Food borne Illness

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Mike Nye HM 111 Sanitation

Mike Nye HM 111 Sanitation

Flashcard Maker: Mike Nye

161 Cards –

15 Decks –

1 Learner

Sample Decks: Chapter 1 Keeping Food Save, Chapter 2 Understanding the Micro-world, Chapter 3 Contamination, Food Allergens, and Foodborne Illness

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NUTR 201

NUTR 201

Flashcard Maker: Hannah Verbaas

27 Cards –

8 Decks –

1 Learner

Sample Decks: Client Experience, Professionalism and Professional Brand, Interprofessional Communication

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Servsafe Sanitation

Servsafe Sanitation

Flashcard Maker: Neishka aguila

83 Cards –

14 Decks –

3 Learners

Sample Decks: Chapter 1-keeping Food Safe, Chapter 2-understanding The Microworld, Chapter 3- Contamination, Foodborne Allergens And Illnesses

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Tags: Culinary Arts, Food & Beverage, Foodservice Management

Top Foodservice Management Flashcards Ranked by Quality

Food Service Management

Flashcard Maker: Kristen S

Food Service Organizations

Flashcard Maker: Amanda Curti

Food Service Management

Flashcard Maker: Joli W

Food Service

Flashcard Maker: Leticia Luna

Food Service

Flashcard Maker: Janelle Pugh

FOOD SERVICE

Flashcard Maker: Ysabel Malioat

Domain 3: Management of Food and Nutrition Programs and Services

Flashcard Maker: Michelle Zuelch

Food Service

Flashcard Maker: Seth Evans

Mackenzie Roane, HM 111 Food Service and Sanitation

Flashcard Maker: Mackenzie Roane

Food Service

Flashcard Maker: paige Barry

Food service management

Flashcard Maker: kate Lawrence

Food And Beverage Service

Flashcard Maker: Travis Moody

Foodservice

Flashcard Maker: Heather Johnson

HM 111 Food Service Sanitation

Flashcard Maker: Trinity Lindemann

Food Service

Flashcard Maker: Janessa Kerns

Foodservice Management

Flashcard Maker: Taylor Brodi

Food Service Management

Flashcard Maker: Danica V

Foodservice Calculations

Flashcard Maker: Bree Lanclos

Food Service And Fitness

Flashcard Maker: MICHELLE ford

Food Service

Flashcard Maker: Daina Fertil

Food & Nutrition Services

Flashcard Maker: Adrienne Radcliff

FOOD SERVICE

Flashcard Maker: Athena Albastro

Tri-Service Food Code

Flashcard Maker: Minasie Getaneh

Supervision for Food Service Professionals

Flashcard Maker: Kasandra Lugo

Food Service

Flashcard Maker: Montoya Jackson

Food And Beverage Service

Flashcard Maker: Kim ness

Foodservice Management II

Flashcard Maker: Makayla Lee Holland

Tri-Service Food Code

Flashcard Maker: Doc Castillo

Food Services

Flashcard Maker: Parearau Nohotima

SFIDC - Ramirez

Flashcard Maker: Marcos Ramirez

SFIDC

Flashcard Maker: Draper Kauffman

IDC Stuff

Flashcard Maker: Spencer Martin

22010

Flashcard Maker: Gordon Wing

PREVMED

Flashcard Maker: nathanael yarbrough

UNIT 6- PREV MED TEST 1

Flashcard Maker: Miranda Buckley

U06 PM-1

Flashcard Maker: Javier Diaz

ServeSafe

Flashcard Maker: Necy Roton

PREV MED

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