GI 07 Flashcards

1
Q

Role of small intestinal phase

A

Digestion and absorption of nutrients in the Gi system; motility

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2
Q

What 2 major factors contribute to inhibition or slowing of gastric emptying

A

Presence of fat in duodenum, presence of hydrogen ions in duodenum

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3
Q

What hormone is secreted when fat is detected in the duodenum

A

CCK - this will slow gastric emptying via initiating pyloric contraction and gallbladder contraction, as well as RELAXING the sphincter of oddi and increasing pancreatic secretions

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4
Q

The proteins put into the duodenum from the pancreas are a endocrine or exocrine function of the pancreas?

A

exocrine

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5
Q

What kind of cells generate the pancreatic juice that is put into the duodenum

A

pancreatic acinar cells - these empty into the main pancreatic duct which meets the common bile duct to go into duodenum (sphincter of Oddi is what separates this duct from duodenum)

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6
Q

Is exocrine or endocrine pancreatic secreting cells the majority of pancreatic volume

A

Exocrine

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7
Q

2 components of pancreatic exocrine secretions

A

Aqueous component high in HCO3; enzymatic component

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8
Q

What is the largest contributor to enzymatic digestion of a meal (gastric, salivary, or pancreatic secretions)?

A

Pancreatic secretions

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9
Q

What is the largest contributor of bicarbonate in the GI tract

A

Pancreas - although biliary ductules and duodenal epithelial cells will also generate HCO3

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10
Q

What part of the pancreatic secretion unit is stimulated by CCK

A

Acinus (acinar fluid)

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11
Q

What part of the pancreatic secretory unit (exocrine) is stimulated by secretin

A

ductal fluid

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12
Q

When luminal pH is low, what happens in small intestine?

A

S cells are triggered to release secretin

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13
Q

What does secritin do?

A

stimulates secretion of bicarbonate - this also negatively feeds back and stops secretin release because the pH is being raised.

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14
Q

What is wrong in cystic fibrosis as far as the ductal system goes

A

CFTR, a TM transporter of chloride, is fucked up- therefore bicarbonate transport is fucked up. Ductal cells are no longer able to secrete bicarbonate into lumen. Enzymes are still put out but pH is too low for them to be useful and enzymes precipitate out - pancreatic funciton is altered, glands atrophy

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15
Q

What happens when fatty acids and amino acids interact with the small intestine

A

It triggers CCK release from I cells - this stimulates pancreatic acinar secretion endocrinely and stimulates neural reflexes that impinge on pancreas (vagovagal reflex that releases ch, GRP, and VIP nto enteric neurons) - leads to release of enzymes

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16
Q

Pancreatic enzymes

A

Trypsinogen
chymotrypsinogen
proelastase
procarboxypeptidase A and B

17
Q

How are pancreatic zymogens activated

A

Enterokinase on brush border of small inestinal epithelial cells activates trypsin, and trypsin activates the other pancreatic zymogens (including itself)

18
Q

What is bile composed of (primarily)

A

Bile salts, phospholipids , proteins, cholesterol, bile pigments (ex. bilirubin), electrolytes (isotonic to plasma) - bile salts are detergents and form micelles

19
Q

why are bile salts important

A

lipids are hydrophobic so we need something to mix them up and bring them close to an aqueous environment

20
Q

After bile acids are secreted, what happens to it?

A

It travels along with food and are reabsorbe via enterohepatic cirulation in termial ileum

21
Q

What is the symporter for bile acids to be absorbed by in terminal ileum

A

Apical Na-Dependent bile acid transporter (ASBT)

22
Q

Is ASBT passive or active transporter

A

Active

23
Q

Is bile ever absorbed passively

A

Yes - bile acids that enter the colon can become deconjugated and reabsorbed passively

24
Q

What are the two contractile activities which exist in the small intestine

A

Segmentation and peristalsis

25
Q

Does segmentation result in net forward propulsion

A

no

26
Q

What is segmentation

A

Food is split between orad and caudad direction and then merged again - this leads to mixing, no forward movement

27
Q

Peristalsis

A

Food is squeezed forward - results in net forward movement

28
Q

Activating NTs of peristalsis

A

Ach and Substance P

29
Q

Inactivating NTs of peristalsis

A

VIP and NO

30
Q

Migrating motor complex

A

This is the periodic contraction of the small intestine, mediated by motilin, that occurs at 90m intervals during fasting to clear remaining gastric and intestinal contents out into duodenum (after a meal , motilin levels fall and these contractions are suspended)

31
Q

With regard to pancreatic secretions, what happens in the cephalic phase

A

they increase ( vagal and enteric nerves)

32
Q

with regard to pancreatic secretions, what happens in gastric phase

A

they increase (vagovagal / gastropancreatic reflexes)

33
Q

With regard to pancreatic secretions, what happens in intestinal phase

A

pH is low, leads to secretin being released –> increase in pancreatic secretion
peptides, FFA’s detected –> CCK released from I cells –> Pancreatic secretion
distention detected –> enteropancreatic / vagal reflex –> pancreatic secretion
CCK sensory enteric neurons –> pancreatic secretions