Spain Flashcards

1
Q

What impact did phylloxera in France have on the Spanish winegrowing industry in the 1800s?

A

Many French producers moved to Spain to continue producing wine. They brought techniques such as barrique-aging (but with American Oak) and estate bottling

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2
Q

What is a barrique called in Spain?

A

Barrica

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3
Q

What type of wood is used in barricas?

A

American Oak

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4
Q

What was champaña?

A

Spanish sparkling wine before changing its name to Cava

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5
Q

Who were Marqués de Riscal and Marqués de Murrieta?

A

Bordeaux-trained winemakers that returned to Rioja and brought French techniques with them in the 1800s

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6
Q

When did phylloxera first arrive in Spain?

A

Dawn of the 20th century

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7
Q

What is a consejo regulador?

A

A semi-autonomous governing body in each region of Spain that ensures quality levels of wine and other foodstuffs are adhered to

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8
Q

Who was Miguel Torres?

A

Winemaker that brought stainless steel and temperature-controlled fermentation to Catalonia in the 1960s

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9
Q

What is the name of Spain’s wine classification system?

A

Denominación de Origen

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10
Q

What was the Spanish DO system approved?

A

1970

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11
Q

What are the levels of the DO system?

A

Denominación de Origen Calificada (DOCa)

DO Pago (Vinos de Pago)

Denominación de Origen

Vinos de Calidad con Indicación Geográfica (VCIG)

Vino de la Tierra (VdlT)

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12
Q

What are the DO Pago requirements?

A

Producer must be in an existing DO/Lower yields/International critical praise/10 years of quality production

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13
Q

What does Crianza generally mean for red wine?

A

2 years with 6 months in cask

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14
Q

What does Reserva generally mean for red wine?

A

3 years with 1 year in cask

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15
Q

What does Gran Reserva generally mean for red wine?

A

5 years with 18 months in cask

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16
Q

What does Crianza generally mean for white wine?

A

18 months with 6 months in cask

17
Q

What does Reserva generally mean for white wine?

A

2 years with 6 months in cask

18
Q

What does Gran Reserva generally mean for white wine?

A

4 years with 6 months in cask

19
Q

What wines can be labelled as Noble: Añejo: or Viejo?

A

Any DO or DOCa wine

20
Q

What does Noble mean in Spain?

A

18 months of aging in a bottle or cask less than 600 liters

21
Q

What does Añejo mean in Spain?

A

24 months of aging in a bottle or cask less than 600 liters

22
Q

What does Viejo mean in Spain?

A

36 months of aging and demonstrates oxidative character

23
Q

What are the autonomías of North-Central Spain?

A

Navarra

La Rioja

Aragón

24
Q

What two mountain ranges create a rain shadow for North-Central Spain?

A

Pyrenees to the northeast

Cantabrian to the northwest

25
Q

What are the autonomías of Galicia?

A

Galicia

Asturias

Cantabria

País Vasco

26
Q

What is a rías?

A

An estuary

27
Q

What are synonyms for Tempranillo?

A

Tinto del País

Tinto Fino

28
Q

What does espumoso mean?

A

Sparkling wine

29
Q

What is Doble Pasta?

A

A style of making wine/Red wine macerated and fermented with twice the amount of grape skins and pulp

30
Q

What is the most planted white grape in the world?

A

Airén

31
Q

What type of wine is Jerez-Xérès-Sherry DO known for?

A

Sherry

32
Q

What type of wine is Manzanilla-Sanlúcar de Barrameda DO known for?

A

Sherry

33
Q

What are the authorized grapes of Sherry (from most to least important)?

A

Palomino (Listán)

Pedro Ximénez

Moscatel

34
Q

What is albariza?

A

A white soil that characterizes the best Sherry pagos