Appetizers Flashcards
(15 cards)
What are the mini steak french dips?
Mini Steak French Dips
The ultimate steak sandwich in bite-size form—tender New York steak, gruyere garlic bread, horseradish mayo, and a rich red wine jus.
What are the ingredients and allergens in the mini steak french dips?
Base: Filoncini bun, Gruyere garlic butter, Gruyere cheese, horseradish mayo; Middle: Grilled steak; Top: Red wine jus, chives.
Dairy, garlic, red wine, gluten, soy, egg.
What is the hummus and its allergens?
Inspired by our chef’s trip to Morocco—creamy hummus and addictive fried pita chips.
Base: Smooth hummus; Middle: Tzatziki, pickled currants, sweet drop peppers, edamame, olives; Top: Olive oil, cumin, mint, dill. Served with fried pita.
Dairy, cumin, garlic, tahini (sesame), egg, gluten.
What is the romance, ingredients and allergens of the JAPENSE GYOZA?
Authentic gyoza with a crispy texture and an addictive garlic chili sauce.
Base: Garlic chili sauce; Middle: Crispy-bottom pork dumplings; Top: Hot mustard, green onion.
Eggs, dairy, sesame, soy, wheat, gluten, mustard, onion, garlic.
What are the romance, ingredients and allergens of the korean fried cauliflower?
All about the Gochujang sauce—a spicy, sweet, and savory mouth-coating experience.
Base: Tempura battered cauliflower in Gochujang & sweet chili sauce; Top: Green onion, cilantro, sesame seeds, lime.
Egg, sesame, gluten, wheat, soy, onion, garlic.
What are the yam fries ingredients, romance and allergens for the YAM FRIES?
Crispy, golden thin-cut yams with a spicy aioli—great as a side or snack!
Base: Yam fries; Middle: Spicy aioli.
What are the PARMESAN FRIES ? (romance, ing and allergens)
Hot and crispy fries tossed in truffle oil with Grana Padano and parsley. Served with remoulade and ketchup.
Base: Truffle oil; Middle: Crispy fries, Grana Padano; Top: Tarragon remoulade, ketchup.
Dairy, egg, mustard, garlic.
What are the SCHEQUAN CHICKEN LETTUCE WRAPS? ( romance, ing and allergens)
Crunchy, crispy, sweet and spicy—textural heaven with garlic chili glaze and iceberg lettuce.
Base: Gyoza strips; Middle: Fried chicken, garlic chili glaze, peanuts, cilantro; Top: Pickled chilis, green onion, served with lettuce & spicy aioli.
Egg, peanuts, wheat, gluten, soy, sesame, garlic, onion.
What are the sliders royale?
Nostalgic backyard burger flavor in a perfect snack-sized slider.
Base: Beef patties (salt & pepper); Middle: Shaved onion, melted cheese, pickles; Top: Toasted buns, burger sauce.
Eggs, dairy, soy, wheat, gluten, mustard, onion, garlic.
What is the ROASTED CORN GUACAMOLE?
An elevated guac with roasted corn, fresh toppings, and warm tortilla chips.
Base: Guacamole, roasted corn, cilantro, lime; Middle: Feta, pickled onions, gem tomatoes; Top: Fire-roasted corn, serrano peppers, served with tortilla chips.
Onion, garlic, dairy.
What are the HIBACHI WINGS?
Hot, well-seasoned wings with crispy skin and parmesan dip.
Base: Crispy wings & drumettes; Middle: Rotisserie spice blend; Top: Parmesan dip.
Garlic, mustard, eggs, dairy, gluten.
What are the HOT WINGS?
Tossed in Frank’s hot sauce and served with a creamy blue cheese dip.
Base: Chicken wings; Middle: Frank’s hot sauce; Top: Blue cheese dip.
Egg, dairy, garlic.
What is the CHILLI CHICKEN?
Crispy tempura chicken with cucumber and sweet chili sauce, served over crunchy gyoza strips.
Base: Tempura chicken; Middle: Cucumber, sweet chili sauce, gyoza strips; Top: Sesame seeds, green onion.
Egg, sesame, wheat, gluten, onion.
Q: How would you describe (romance) the Crispy Chicken Karaage to a guest?
An addictive shareable appetizer—crispy chicken karaage glazed in a sweet and tangy chili, garlic, and lemongrass sauce, finished with lemon. Garnished with watermelon radish, pickled fresno chilis, and micro cilantro.”
Q: What are the key ingredients in the Crispy Chicken Karaage?
- Crispy chicken karaage
- Sweet & tangy chili, garlic & lemongrass glaze
- Fresh lemon
- Watermelon radish
- Pickled fresno chilis
- Micro cilantro
