Biochemistry: Intro 1+2 Flashcards

1
Q

electronegativity

A

attractive force an atomic nucleus has on electrons within a bond

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2
Q

de/phosphorylation

A

-/+ of a phosphate

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3
Q

acetylation

A

+ of C=O

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4
Q

carboxylation

A

+ of COOH

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5
Q

where does carboxylation usually occur

A

at the end of a molecule due to its reactive centre

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6
Q

esterification

A

carboxyl and hydroxyl group join creating a COO group and water

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7
Q

what is esterification used for

A

altering biomolecule properties as its relatively stable

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8
Q

condenstaion

A

polymerisation, water released

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9
Q

hydrolysis

A

depolymerisation, water needed

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10
Q

what is a redox reaction

A

one molecule oxidised, other reduced

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11
Q

oxidation

A

loss of electrons

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12
Q

reduction

A

gain of electrons

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13
Q

in this reaction AH + B <=> A + BH which is

  • oxidised/reduced
  • the oxidising/reducing agent
A
  • AH is oxidised, B is reduced

- AH is reducing agent, B is oxidising agent

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14
Q

what are the 5 oxidation states of carbon from most reduced -> most oxidised

A

alkanes -> alcohol -> aldehyde -> carboxylic acid -> CO2

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15
Q
  • methyl group
  • methylene group
  • carbonyl group
  • amino group
  • amide group
  • aldehyde group
  • phosphates
A
  • CH3
  • CH2
  • C=O
  • NH2
  • CNO
  • CHO
  • POOOOHH
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16
Q

what molecules store information

A

DNA, RNA, NADPH/NADH+

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17
Q

what processes generate energy

A
  • citric acid cycle
  • glycolysis
  • electron transport chain
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18
Q

types of lipids

A
  • triglycerides
  • phospholipids
  • steroids
19
Q

monosaccharide - example and what it is

A
  • glucose

- single ringed structure

20
Q

disaccharides - examples and what it is

A
  • sucrose, maltose, lactose

- 2 monosaccharides

21
Q

polysaccharides - examples and what it is

A
  • glycogen, cellulose

- many monosaccharides

22
Q

what are polysaccharides used for

A

storage and rapid energy conversion

23
Q

1st law of thermodynamics

A

energy can neither be created or destroyed

24
Q

2nd law of thermodynamics

A

no energy conversion is 100% efficient, some become unavailable to do work

25
entropy
free energy tends towards an unusable state after multiple transformations
26
change in enthalpy (ΔH)
change in heat content
27
change in entropy (ΔS)
degree of disorder
28
equations for change in free energy (ΔG)
- ΔG = ΔH - TΔS | - ΔG = products - reactants
29
what is an exergonic reaction
free energy of products is less than that of reactants (ΔG = -ve) occurs spontaneously
30
what is an endergonic reaction
free energy of products is more than that of reactants (ΔG = +ve) won't occur spomtaneously
31
what is the equation for ΔG for any reaction and what do the symbols stand for
ΔG = ΔG*' + RTln([products]/[reactants]) ΔG*' - free energy under standard conditions R - universal gas constant, -8.3Jkmol-1 T - temp in kelvin ln - natural log
32
what is the relation of ΔG to equilibrium
the further towards completion equilibrium is the more free entry is released
33
ΔG values near 0 are characteristic of what type of reactions
readily reversible ones
34
what is Keq in a reaction (equation for it)
= [products]/[reactants]
35
what is the reaction for ΔG when ΔG=0
ΔG*' = -RTlnKeq
36
how are unfavourable cellular processes driven
by being coupled to highly favourable processes
37
why is ATP used as energy currency
ATP breakdown is very -ve and therefore releases a lot of free energy, its very favourable and can be coupled to many processes
38
why is ATP less stable than ADP and how is the strain removed
- the -ve charges close together in ATP anhydride bonds makes strong electronegative repulsions - by removing 1+ phosphates
39
how is ATP regenerated quickly
- hydrolysis using creatine phosphate to ADP | - via ATP + AMP 2ADP
40
metabolism
all reactions taking place in the body
41
catabolism
brekadown of complex molecules to simpler ones releasing energy
42
anabolism
making complex molecules form smaller ones using energy
43
what types of reactions are useful control points in metabolic pathways and why
- those with large -ΔG values | - theyre not close to equilibrium and therefore the reaction can be controlled
44
control points in metabolic pathways are controlled via
altering the activity of enzymes involved