Chapter 16 Flashcards
(85 cards)
How to understand spinal nerves?
First part of pathway name tells you where it starts
If it ends at spinal cord and begins at cortex it MUST be motor bc it’s descending
Sensation
Awareness of an internal or external stimulus
Perception
Conscience awareness and interpretation of stimulus (involving the cortex
Visceral
Internal
- Sensory Modality
- Every single stimulus (touch, pressure, vibration, pain)is a unique sensory modality, carried on a unique nerve and will go to a specific location on the posterior cortex
Categories of sensory modality
- General senses (somatic and visceral)
Special senses
Special senses
Taste, smell, sight, hearing, equillibrium
Process of sensation
Same for every modality
- Stimulation of sensory receptor (very specific stimulation for specific receptor)
- Transduction of stimulus – (mech. stim. into electric graded potential)
3.Generation of impulse (if GP strong enough)
- Transduction of stimulus – (mech. stim. into electric graded potential)
- Integration of sensory input in CNS (awareness/interpretaiton of stimulus)
Receptor Feel
Every receptor is only sensitive in very particular receptor area
How are sensroy receptors clssified?
- Location of receptor (internal, external or visceral)
- Type of stimulus detected (see below 1-6)
- Type of receptor (structure)
- Exteroceptors
Receptors near or at surface
- Interoceptors (visceroceptors)
Receptors deep in the body
Proprioreceptors
Within muscles tendons or joints
Types of stimuli detected by receptors
- Mechanoreceptors – bending, stretching = mechanical stimulus
- Thermoreceptors
- Nociceptors (pain receptor)
- Photoreceptors (light receptor)
- Chemoreceptors – taste, smell, fluids (recepotrs in blood, moniter pH, blood chem.)
- Osmoreceptors
(measure osmotic pressure in different chambers of body
Type of receptors (by structurs
Free nerve ending of first order neuron - dendrite sticks into tissue or fluid
- Encapsulated nerve ending of first order neurons – pressure, vibration
- Dendrite that is encapsulated in connective tissue (Graded or generator potential)
eparate cells that synapse with first order neuron (eg. Hair cells fir hearing and equilibrium, taste, sight – produce RP_
Sensory receptor adaptation
- Receptor potential and generator potential decreases in amplitude during a constant stimulus resulting in decreased AP’s in sensory neuron, leads to decrease perception
- Receptor gets bored
- Less and less first order response
Fast: vibration, touch and smell
How long does sensory recepotr adaptation take to occur
45 s -1 min
How do somatic sensations occur?
receptors embedded in skin, subcutaneous layer, mucous membranes, muscles, tendons, joints and inner ea
- Punctuate distribution
- Sensory receptors in body are in different conc. In different locations resulting in differeing levels of sensitiivity across body
cutaneous sensations – arise from skin
4 Modalities of somatic sensations
- Tactile (touch, pressure, vibration, itch, tickle)
- Thermal –Temperature (hot, cold)
- Pain (nociceptors)
- Proprioceptive (spindles, tendosn organs, joint receptors)
Phantom limb sensation
- A person is aware or senses that pain is coming from a portion of body that is no longer there
Describe thermal sensation temperatures
Fast sensation
- Cold
10-40° C (50-105° F)
Stratum basale - Warm
32-48°C (90-118°F)
Dermis
< 10°C & >48°C = pain no temperature sensation
Cold and warm different sensations carried on different nerves.
Only place nociceptors NOT located on?
Brain
Process of feeling pain
Tissue damage or irritation (chemical, hot water, etc.) → chemical releases kinins, prostaglandins (type of kinin) → stimulate nociceptors (pain receptor)
Types of pain
- Fast – “stab” very localized
- Slow – “ache”
- Superficial Somatic Pain
- Deep Somatic Pain – Skeletal muscles, tendons, joints & fascia
- Visceral – “deep” (internal)
- Referred Pain – visceral pain (Heart attack)