Chapter 3 Flashcards

(98 cards)

1
Q

Group of tissue designed to perform specific function

A

Organ

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2
Q

Collection of organs that work together to perform overall function.

A

Organ system

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3
Q

Compartments, particles, or filaments that perform specialized functions in a cell.

A

Organelles

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4
Q

Any of a class of fat related substances that contain phosphorus, fatty acids, and nitrogen containing component. Is essential for every cell.

A

Phospholipid

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5
Q

The fluid in organelles “except nucleus” in a cell.

A

Cytoplasm

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6
Q

No requiring oxygen

A

Anaerobic

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7
Q

Organelles that main sights of energy production in a cell.

A

Mitochondria

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8
Q

Requires oxygen

A

Aerbioc

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9
Q

Organelle bound by its own double membrane and containing chromosome the genetic information for cell protein synthesis and cell replication.

A

Cell nucleus

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10
Q

Single large DNA molecule and its associated protein contain many genes to store and transmit genetic information.

A

Chromosome

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11
Q

A specific segment on a chromosome,& they provide blue print for cell proteins.

A

Gene

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12
Q

The sight of hereditary information in cells. Directs synthesis of cell proteins.

A

DNA (deoxyribose nucleic acid)

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13
Q

The single strand of nucleic acid involved in the transcription of genetic information and the translation of that information into protein source.

A

Ribonucleic acid

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14
Q

Process in which DNA is copied to RNA during protein synthesis

A

Transcription

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15
Q

Cytoplasmic particles that mediate the linking together of Amino acids to form proteins. May exist freely in cytoplasm or attached to endoplasmic reticulum.

A

Ribosomes

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16
Q

The process of which genetic information copied onto RNA dictates the amino acid sequence to form a protein.

A

Translation

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17
Q

U.S. Of DNA information on gene to produce a protein.

A

Gene expression

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18
Q

An organelle composed of a network of canals running though the cytoplasm. Part of which contain ribozymes.

A

Endoplasmic reticulum

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19
Q

The cell organelle near the nucleus that processes newly synthesized proteins for secretion or distribution to other organelles.

A

Golgi complex

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20
Q

Membrane bound vessels produced by Golgi complex. Contain protein and other compounds to be secreted by the cell.

A

Secretory vessels

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21
Q

A cellular organelle that contains digestive enzymes for use inside the cell for turn over of cell parts.

A

Lysosome

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22
Q

Cell organelle that destroy toxic products within the cell.

A

Peroxisome

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23
Q

Main energy currency for cells used to promote ion pumping, muscular contraction, & enzyme activity.

A

Adenosine triphosphate

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24
Q

Surface cells that line outside of body, and all external passages within it.

A

Epithelial tissue

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25
Protein that holds different structures of body together. Notably tendons and cartilage. Forms part of bone and on muscled structures of arteries and veins.
Connective tissue
26
A type of tissue adapted to contract to cause movement.
Muscle tissue
27
Tissue composed of highly branched elongated cells that transport nerve impulses from one part of body to the other.
Nervous tissue
28
Heart blood vessels and blood. Transports nutrients, waste products, gases and hormones throughout the body and plays important role in immune responses and regulations of body temperatures.
Cardiovascular system
29
Vessels in lymph that accepts fluid surrounding cells and large particles. Such as products of fat exertion.
Lymphatic system
30
Clear fluid that flows through lymph vessels and carries most forms of fat after absorption by small intestine.
Lymph
31
Fluid extra cellular portion of the circulating blood. Includes blood serum plus all blood clotting factors.
Plasma
32
The fluid that remains after clotting factors have been removed from plasma.
Serum
33
Blood vessel that carries blood away from the heart.
Artery
34
Microscopic blood vessel that connects veins to arteries. Sight of nutrient oxygen and waste.
Capillary
35
Blood vessel that carries blood to heart.
Vein
36
The portion of circulatory system that uses a large vein to carry nutrient rich blood from capillaries in intestines and portions of stomach to liver.
Hepatic portal circulation
37
Large vein leaving intestines and stomach and connecting to the liver.
Hepatic portal veins
38
Kidneys, urinary bladder, & ducts that carry urine, removes waste from circulatory system and regulates blood acid base balance, overall chemical balance, & water balance in the body.
Urinary system
39
Tube that transports urine from kidney to urinary bladder.
Ureter
40
Nitrogenous waste product of protein metabolism.
Urea
41
Collections of cells adapted to perform a specific function
Tissues
42
A hormone secreted mostly by the kidneys that enhances red blood cell synthesis and stimulates red blood cell release from bone marrow.
Erythropoietin
43
the body system consisting of the brain, spinal cord, nerves, and sensory receptors.
Nervous system
44
The structural and functional unit of the nervous system consists of a cell body, dendrites, and an axon.
Neuron
45
The space between one neuron and another neuron.
Synapse
46
A compound made by a nerve cell that allows for communication between it and other cells.
Neurotransmitter
47
A neurotransmitter from nerve endings and a hormone from the adrenal gland.
Norepinephrine
48
A hormone also known as adrenaline; it is released by the adrenal glands (located on each kidney) at time of stress.
Epinephrine
49
A lipid and protein combination that covers nerve fibers.
Myelin
50
The body system consisting of the various glands and the hormones these glands secrete.
Endocrine system
51
A hormone producing gland.
Endocrine gland
52
A hormone produced by the pancreas.
Insulin
53
Hormones produced by the thyroid gland that regulate growth and metabolic rate.
Thyroid hormones
54
One of the formed elements of the circulating blood system; also called leukocytes.
White blood cells
55
Process in which a cell forms an indentation, and particles or fluids enter the indentation and are engulfed by the cell.
Phagocytosis
56
Defenses that stops the invasion of pathogens.
Nonspecific immunity
57
Function of white blood cells directed at specific antigens.
Specific immunity
58
A site in a cell at which compounds (such as hormones) bind.
Receptor
59
A bro thy, meaty, savory flavor in some foods
Umami
60
Generally the ability to move spontaneously. It also refers to movement of food though the GI tract.
Motility
61
The hollow opening inside a tube, such as a GI tract.
Lumen
62
The main sites in the body used for digestion and absorption of nutrients.
Gastrointestinal tract (GI)
63
The process by which substances are taken up from the GI tract and enter the bloodstream or lymph.
Absorption
64
Process by which large ingested molecules are mechanically and chemically broken down to produce basic nutrients that can be absorbed across the wall of the GI tract.
Digestion
65
System consisting of the GI tract and accessory structures (liver,gallbladder, and pancreas).
Digestive system
66
Any substance that induces a state of sensitivity and/or resistance to microorganisms, or toxic substances after a lag period.
Antigen
67
Blood protein that binds foreign protein | S found in the body.
Antibody
68
Watery fluid produced by the salivary glands in the mouth.
Saliva
69
A starch digesting enzyme produced by the salary glands and the pancreas.
Amylase
70
Fat digesting enzyme produced by the salvia glands, stomach, and pancreas.
Lipase
71
A thick fluid secreted by many cells throughout the body.
Mucus
72
Sphincter between stomach and small intestine.
Pyloric sphincter
73
A mixture of stomach secretions and primarily digests food.
Chyme
74
A circular muscle that constructs the opening of the esophagus and stomach.
Lower esophageal sphincter
75
A coordinated muscular muscle contraction used to propel food down the GI tract.
Peristalsis
76
A moistened mass of food swallowed from the oral cavity into the pharynx.
Bolus
77
Protein digesting enzyme produced by the stomach, small intestine, and pancreas.
Protease
78
A protein like compound produced by the stomach that enhances vitamin B-12 absorption.
Intrinsic factor
79
First segment of the small intestine that receives chyme from the stomach and digestive juices from the pancreas and gallbladder.
Duodenum
80
Middle segment of the small intestine.
Jejunum
81
Last segment of the small intestine.
Ileum
82
The finger like protrusions into the small intestine that participate in digestion and absorption of food.
Villi
83
Intestine cells that line the villi and participate in nutrient absorption.
Absorptive cells
84
Extensive folds on the mucosal surface of the absorption cells.
Microvilli
85
The ring of smooth between the end of the small intestine and beginning of large intestine.
Ileocecal sphincter
86
Small intestine absorbs?
Calcium, glucose, amino acids, fats, vitamins, water, alcohol, bile acid
87
Large intestine absorb?
Sodium, potassium, some fatty acids, gasses, water
88
Product that contains specific types of bacteria.
Probiotic
89
Mass of water, fiber, tough connective tissue, bacteria cells, and sloughed intestinal that pass through large intestine and secreted through the anus.
Feces
90
Terminal portion of large intestine.
Restum
91
A group of two sphincter stop control inner and outer movement.
Anal sphincter
92
An organ attached to the underside of the liver.
Gallbladder
93
A liver secretion stored in the gallbladder and released through the common bile duct into the first segment of the small intestine.
Bile
94
A continual recycling of compounds such as bile acids between the small intestine and the liver.
Enterohepatic circulation
95
The way that genome is marked and packaged inside the cell nucleus.
Epigenome
96
Changes in gene expression caused by mechanisms other than changes in the DNA sequence.
Epigenetics
97
Study of the interactions between nutrients and genetics.
Nutritional genomics
98
Study of how food impacts health through its interaction with our genes.
Nutrigenomics