Chapter 9 Flashcards

(21 cards)

1
Q

3 Components of a Product

A

a) Core customer value – service or benefit (intangible)
b) Actual product – packaging, brand name, design, quality levels, etc.
c) Augmented product – warranties, after-sales service, etc.

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2
Q

Types of Products

A

1) Specialty Products/Services
2) Shopping Products/Services
3) Convenience Products/Services
4) Unsought Products/Services

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3
Q

product category

A

an assortment of items that the customer sees as reasonable substitutes for one another

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4
Q

brands

A

the names, terms, designs, symbols, or any other features that identify one seller’s good or service as distinct from those of other sellers

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5
Q

product mix

A

the breadth and depth of a company’s product lines

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6
Q

product mix breadth (variety)

A

the number of product lines the firm offers (oral care, dog food…)
* increase: capture new markets, increase sales and compete in new venues
* decrease: address changing market conditions or meet internal strategic priorities

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7
Q

product line depth

A

the number of product categories within a product line (toothpaste, toothbrushes…)
* increase: address changing consumer preferences or pre-empt competitors while boosting sales
* decrease: eliminate unprofitable items and refocus marketing efforts on more profitable items

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8
Q

Value of Branding

A

Facilitate Purchasing – signify a certain quality level, consumers make quick decisions
Establish Loyalty
Helps Market Value
Are Assets – trademark infringements (Tiffany’s blue box)
Protect from Competition and Price Competition
Reduce Marketing Costs

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9
Q

Brand Equity

A

= the set of assets and liabilities linked to a brand that add to or subtract from the value provided by the product or service.

Brand awareness
Perceived value
Brand associations
Brand loyalty

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10
Q

Brand awareness

A

Measures how many consumers in a market are familiar with the brand and what it stands for.

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11
Q

Perceived value

A

The relationship between a product or service’s benefits and its cost.

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12
Q

Brand associations

A

The mental links that consumers make between a brand and its key product attributes. (1 method: Brand Personality)

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13
Q

Brand loyalty

A

Occurs when a consumer buys the same brand’s product or service repeatedly over time rather than buying from multiple suppliers within the same category.

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14
Q

3 Brand Ownership Strategies

A

a) Manufacturer Brands - Brands owned and managed by the manufacturer (Nike, Mountain Dew, KitchenAid)
- the manufacturer develops, produces and invests into marketing)
b) Private-label brands - developed and marketed by a retailer and available only from that retailer (The Bay)
c) Generic - A product sold without a brand name, typically in commodities markets (salt, meat, hardware)

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15
Q

2 Brand Name Strategies

A

Family brand name: The use of a combination of the company brand name and individual brand name to distinguish a firm’s products (Kraft Foods)

Individual brand: The use of individual brand names for each of a firm’s products.
- the more the product vary in usage or performance the more likely it is that the firm should use individual brand: P&G has Bounty for paper

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16
Q

Brand extension

A

The use of the same brand name for new products being introduced to the same or new markets.
- spend less in developing consumer brand awareness
- perception will carry over to the new product (high quality)
- increase overall sales between complementary products (chips and dips)

17
Q

brand dilution

A

when a brand extension adversely affects consumer perceptions about the attributes the core brand is believed to hold

18
Q

Cobranding

A

The practice of marketing two or more brands together, on the same package or promotion
- credit companies (CIBC Aeroplan Visa Card)

19
Q

Brand licensing

A

A contractual arrangement between firms, whereby one firm allows another to use its brand name, logo, symbols, or characters in exchange for a negotiated fee.
- apparel, video games; licensor and licensee

20
Q

Packaging

A
  • physical benefits
  • attracts the consumer’s attention, enables products to stand out from their competitors, and offers a promotional tool
21
Q

Labelling

A
  • provide information the consumer needs for his or her purchase decision and consumption of the product.
  • a lot of laws and regulations (ingredients, where it was made, instructions and safety precautions)
  • a communication tool (highlight the important things)