Country Dinners

Question 1

Beef Tips

Answer 1

8 oz sirloin
Smothered with brown gravy, mushrooms, and onions
Served with mashed potatoes or rice (you have to ask which one they want)
1 additional side

Question 2

Country Fried Sirloin

Answer 2

Fried 6 oz sirloin
Served with brown or cream gravy

Question 3

Country Fried Chicken

Answer 3

Fried 8 oz chicken breast
Served with brown or cream gravy
Technically it automatically comes with cream gravy but always ask

Question 4

Pork Chops

Answer 4

Comes as a single or double
7-8 oz each
Cooked medium unless otherwise specified by the guest
Served with peppercorn gravy

Question 5

BBQ Chicken

Answer 5

8 oz chicken breast smothered in BBQ sauce

Question 6

Smothered Chicken

Answer 6

8 oz marinated grilled chicken breast
Automatically smothered with onions and mushrooms
Guests have the option of jack cheese and/or brown gravy

Question 7

Portobello Mushroom Chicken

Answer 7

3 P’s and a J
Portobello Mushroom Sauce
Parmesan
Parsley
Jack cheese

Question 8

Chicken Critters

Answer 8

7 critters

Question 9

Herb Crusted Chicken

Answer 9

8 oz marinated chicken breast with herb seasoning
grilled lemon

Question 10

Country Vegetable Plate

Answer 10

4 sides
Only 1 of the sides can be a salad

Question 11

Pulled Pork Dinner

Answer 11

10 oz pulled pork marinated in slugger sauce
Slugger sauce is a southern-style, vinegar-based BBQ sauce