Seafood

Question 1

Salmon

Answer 1

5 or 8 oz grilled salmon
served with lemon pepper butter, parsley, and a lemon wedge
cooked medium always ask the guest if medium is okay

Question 2

Fried Catfish

Answer 2

3 or 4 pieces
served with a lemon wedge and creole mustard sauce
breaded in a southern, cornmeal breading

Question 3

Shrimp Dinner

Answer 3

10 grilled shrimp
served over a bed of rice
served with garlic lemon pepper butter, parsley, lemon wedge
2 additional sides