Digestion Flashcards

(20 cards)

1
Q

What does lipase do

A

Breaks down fats

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2
Q

What does carbohydrase do

A

Breaks down starch

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3
Q

What does protease do

A

Break down proteins

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4
Q

What is starch broken down into

A

Glucose

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5
Q

What are fats broken down into

A

Fatty acids and glycerol

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6
Q

What are proteins broken into

A

Amino acids

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7
Q

Why is protease released in the stomach

A

Because it’s optimum conditions are at pH 1 and 37.5 degrees Celsius

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8
Q

Why are large particles broken into smaller molecules during digestion

A

Large particles are insoluble and cannot be absorbed into the bloodstream

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9
Q

How do you test for starch

A

Add iodine solution and it will turn blue/black

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10
Q

How do you test for glucose

A

Add Benedict’s solution and heat in a water bath. It will turn green then yellow then brick red

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11
Q

How do you test for proteins

A

Add Biuret solution and it will turn lilac

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12
Q

Where is carbohydrase released

A

Small intestines and mouth

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13
Q

By what process is food moved down the oesophagus

A

Peristalsis

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14
Q

What happens during peristalsis

A

Pairs of muscles contract and push food down the oesophagus

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15
Q

Where is bile created and where is it stored

A

Created in the liver and stored in the gallbladder

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16
Q

What does bile do

A

It emulsifies fat droplets to break them down into smaller pieces

17
Q

What do amino acids do for the body

A

Allow for the production of new proteins

18
Q

What do broken down fats do for the body

A

Provide insulation and energy

19
Q

What does glucose do for the body

A

Provided energy via respiration

20
Q

What happens to molecules during digestion

A

They are broken down into smaller molecules