DRD/ Heart Disease Flashcards

(26 cards)

1
Q
A
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2
Q

What is the primary cause of heart disease related to diet?

A

High intake of saturated fats, trans fats, and cholesterol.

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3
Q

True or False: A diet high in fruits and vegetables can reduce the risk of heart disease.

A

True

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4
Q

Which of the following is a risk factor for heart disease? (Select all that apply)

A

High blood pressure, obesity, smoking, high cholesterol

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5
Q

Fill in the blank: A diet that includes whole grains can help improve ______ levels.

A

cholesterol

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6
Q

What type of fat is considered heart-healthy?

A

Unsaturated fats

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7
Q

True or False: Consuming too much salt can lead to high blood pressure, a risk factor for heart disease.

A

True

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8
Q

What is the recommended daily limit for added sugars to reduce heart disease risk?

A

Less than 10% of total daily calories

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9
Q

Which vitamin is important for heart health and can be found in fatty fish?

A

Vitamin D

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10
Q

True or False: Regular consumption of processed foods is linked to an increased risk of heart disease.

A

True

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11
Q

What type of diet is often recommended to reduce heart disease risk?

A

Mediterranean diet

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12
Q

Fill in the blank: High consumption of ______ can lead to inflammation and increase heart disease risk.

A

sugar

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13
Q

Which mineral is important to monitor for heart health?

A

Potassium

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14
Q

True or False: Eating nuts can contribute to heart health.

A

True

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15
Q

What is the effect of fiber on heart health?

A

Fiber helps lower cholesterol levels.

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16
Q

Which of the following foods is typically high in trans fats? (Select all that apply)

A

Margarine, processed snacks, baked goods

17
Q

What lifestyle change can significantly reduce heart disease risk?

A

Regular physical activity

18
Q

True or False: All fats are bad for heart health.

19
Q

Fill in the blank: Omega-3 fatty acids are found in ______ and are beneficial for heart health.

20
Q

What does LDL stand for in relation to cholesterol?

A

Low-Density Lipoprotein

21
Q

True or False: High levels of LDL cholesterol are associated with an increased risk of heart disease.

22
Q

CVD

A

includes all diseases of the heart and blood vessels.

23
Q

stat: heart disease accounts for all _in 5 deaths in Australia (ABD 2020)

24
Q

risk factors (changeable)

A

tobacco smoke
overweight and obesity
excessive alcohol consumption
high blood pressure/cholesterol
unhealthy diet

25
non-changeable
increasing age sex/gender family history
26
nutritional aspects of CVD
risk increased hypertension high blood cholesterol excessive alcohol consumption overweight/obese inadequate intake of veggies and fruit