final exam Flashcards

(62 cards)

1
Q

living interactions between two organisms

A

symbiosis

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2
Q

both symbionts benefit in the relationship

A

mutualism

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3
Q

bacteria in GI tract or protozoa in termite intestines is what relationship

A

mutualism

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4
Q

one symbiont benefits in the relationship while the other is not affected

A

commensalism

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5
Q

hair mite and human is example of what relationship

A

commensalism

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6
Q

on symbiont is harmed while the second is unaffected

A

amensalism

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7
Q

and example of amensalism is

A

penicillium and bacteria

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8
Q

one symbiont is harmed while the other symbiont benefits

A

parasitism

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9
Q

the microbes that colonize the body without causing disease

A

microbiome

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10
Q

the microbes that remain part of the microbiome most of the humans life

A

residential microbiota

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11
Q

microbes that remain part of the microbiome for hours to months

A

transient microbiota

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12
Q

when does microbe colonization befine

A

birth

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13
Q

normal microbiota that do not normally cause disease may become harmful if the opportunity arises

A

oportunistic pathogens

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14
Q

what helps opportunistic pathogen cause disease

A
  1. intro of normal microbiota into unusual body site
  2. immune system suppression
  3. changes in numbers of normal microbiota
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15
Q

site where pathogens are normally maintained as a course of infection

A

reservoir

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16
Q

disease that spreads naturally from animal hosts to humans

A

zoonoses

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17
Q

clostridium species that cause botulism and tetanus are found in

A

soil

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17
Q

zoonoses can be aquired through

A

direct contact, consuming animal products, blood sucking insects

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18
Q

examples of non living reserviors

A

water, soil, food

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19
Q

thin lining of the eyeball

A

conjunctiva

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20
Q

where do viruses mosltly enter through

A

eyes

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21
Q

the process by which microorganisms attach themselves to cells

A

adhesion

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22
Q

attachment proteins are also called

A

ligands

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23
Q

cannot cause measurable damage or disease to a host

A

avirulent

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24
invasion of a pathogen, physical presence in the body
infection
25
subjective characterisitics of a disease that only the patient can feel
symptoms
26
visible evidence of the disease that can be observed or measured in a lab test
signs
27
pathogen mulitplies and interferes with body function after infection
disease
28
signs and symptoms that collectively characterize a disease
syndrome
29
infection goes unnoticed by the person or has no symptoms
asymptomatic or subclinical
30
may still have signs by proper lab test like leukocyte counts
subclinical infection
31
the ability of a microbe to cause disease
pathofenicity
32
the degree of pathogenicity
virulence
33
three virulence factors
extracellular enzymes, toxins, and antiphagocytic factors
34
secreted by pathogen help dissolve or breakdown structural chemicals in body
extracellular enzymesf
35
four extracellular enzymes
1. hyaluronidase- break down hyaluronic acid which helps adjacent cells connect together 2. collagenase- breaks down collagen fibers which a major structural proteins 3. coagulase- causes blood cells to clot which serves as a hiding place for pathogens 4. kinase- allows pathogen to breakdown and digest blood clots
36
a chemical that destroys tissue or triggers host immune response that results in tissue damage
toxin
37
presence of toxins in bloodstreme that can be carried far from infection site
toxemia
38
toxins secreted by a pathogen that either destroy a host cell or interfere with host metabolism
exotoxin
39
destroys neurons and nervous system tissue
nuerotoxin
40
general toxin that kills any host cell
cytotoxin
41
destroys cells in gi lining
enterotoxin
42
only found in gram negative bacteria cells
endotoxins
43
example of antiphagocytic chemicals
m protein in streptococcus pyogenes
44
initial entry of the pathogen into host
incubation period
45
pathogen continues to multiply and host experiences general symptoms
prodromal period
46
most severe symptoms and specific to the type of infection
period of illness
47
pathogen population and severity of symptoms decline
period of decline
48
host returns to normal function
period of convalescence
49
pathogens leave host through
portals of exit
50
transmission of a pthogen by a person to person touching or a touch, bite or scratch from an animal
direct contact
51
aquiring a microbe from contacting a non-living object
indirect contact by fomite
52
inanimate objects such as clothing cooking utensils, furniture medical equipment and money
fomites
53
particles that remain suspended in the air for hours that contain pathogens. they are ejected in the form of fluid when an infected individual coughs, sneezes or exhals
respiratory droplets
54
aquiring pathogen from object that carries disease
vehicle transmission
55
when pathogens travel more than 1m via aerosol
airborne transmission
56
importnat in spread of many gastrointestinal diseases
waterborne trnasmission
57
human waste with pathogens contaminates water source
fecal oral infection
58
insect or arthropod that transmits the disease to host
vector
59
transmit pathogens and serve as host for some stage of the pathogens life cycle it is inside insect
biological vectors
60
insects that carry the pathogen on a body part such as hair and passively transmit pathogens present on their body to new hosts
mechanical vecotrs
61